Class information for:
Level 1: CHILLING INJURY//WOOLLINESS//POSTHARVEST BIOLOGY AND TECHNOLOGY

Basic class information
Class id #P Avg. number of
references		 Database coverage
of references
9192 1179 30.9 56%


Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes
The table includes all classes above and classes immediately below the current class.


Cluster id Level Cluster label #P
3 4 PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY 1882812
152 3       HORTICULTURE//HORTSCIENCE//JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE 62774
283 2             POSTHARVEST BIOLOGY AND TECHNOLOGY//HORTICULTURE//CHILLING INJURY 18935
9192 1                   CHILLING INJURY//WOOLLINESS//POSTHARVEST BIOLOGY AND TECHNOLOGY 1179

Terms with highest relevance score


rank Term termType Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 CHILLING INJURY authKW 3195561 24% 44% 283
2 WOOLLINESS authKW 466148 2% 75% 24
3 POSTHARVEST BIOLOGY AND TECHNOLOGY journal 336054 17% 6% 201
4 INTERMITTENT WARMING authKW 248614 1% 80% 12
5 LOQUAT FRUIT authKW 194218 1% 50% 15
6 NANJING AGR MECHANIZAT address 135492 1% 35% 15
7 LOW TEMPERATURE CONDITIONING authKW 126895 1% 70% 7
8 HORTICULTURE WoSSC 106041 49% 1% 578
9 HIGH TEMPERATURE CONDITIONING authKW 103587 1% 67% 6
10 PEEL PITTING authKW 103587 1% 67% 6

Web of Science journal categories


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 Horticulture 106041 49% 1% 578
2 Food Science & Technology 15558 42% 0% 493
3 Agronomy 6433 20% 0% 235
4 Agriculture, Multidisciplinary 4677 13% 0% 158
5 Chemistry, Applied 1802 12% 0% 144
6 Plant Sciences 882 13% 0% 157
7 Nutrition & Dietetics 164 4% 0% 44
8 AGRICULTURAL EXPERIMENT STATION REPORTS 23 0% 0% 1
9 Multidisciplinary Sciences 1 0% 0% 5
10 Microscopy -0 0% 0% 1

Address terms


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 NANJING AGR MECHANIZAT 135492 1% 35% 15
2 PLANT FUNCT GENOM BIOINFORMAT 77693 0% 100% 3
3 MANN 64891 2% 13% 19
4 ESTN EXPT SAN PEDRO 64739 0% 50% 5
5 POSTHARVEST REFRIGERAT 59175 1% 19% 12
6 AGR TECHNOL EDUC 58268 0% 75% 3
7 AGR PROD QUAL DETECT 51796 0% 100% 2
8 ESTN EXPT CONCORDIA 51796 0% 100% 2
9 HLTH INTELLIGENT KITCHEN SYST INTEGRAT 51796 0% 100% 2
10 MERBEIN PMB 51796 0% 100% 2

Journals


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 POSTHARVEST BIOLOGY AND TECHNOLOGY 336054 17% 6% 201
2 JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE 20982 6% 1% 68
3 JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY 18243 4% 2% 46
4 SCIENTIA HORTICULTURAE 16685 6% 1% 70
5 JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE 13586 3% 1% 39
6 HORTSCIENCE 12400 6% 1% 74
7 JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE 6969 3% 1% 39
8 JOURNAL OF FOOD QUALITY 5157 1% 1% 17
9 JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 3401 3% 0% 37
10 INDIAN JOURNAL OF HORTICULTURE 3312 1% 1% 11

Author Key Words


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class		 LCSH search Wikipedia search
1 CHILLING INJURY 3195561 24% 44% 283 Search CHILLING+INJURY Search CHILLING+INJURY
2 WOOLLINESS 466148 2% 75% 24 Search WOOLLINESS Search WOOLLINESS
3 INTERMITTENT WARMING 248614 1% 80% 12 Search INTERMITTENT+WARMING Search INTERMITTENT+WARMING
4 LOQUAT FRUIT 194218 1% 50% 15 Search LOQUAT+FRUIT Search LOQUAT+FRUIT
5 LOW TEMPERATURE CONDITIONING 126895 1% 70% 7 Search LOW+TEMPERATURE+CONDITIONING Search LOW+TEMPERATURE+CONDITIONING
6 HIGH TEMPERATURE CONDITIONING 103587 1% 67% 6 Search HIGH+TEMPERATURE+CONDITIONING Search HIGH+TEMPERATURE+CONDITIONING
7 PEEL PITTING 103587 1% 67% 6 Search PEEL+PITTING Search PEEL+PITTING
8 POSTHARVEST 98919 6% 6% 66 Search POSTHARVEST Search POSTHARVEST
9 INTERNAL BROWNING 98740 1% 25% 15 Search INTERNAL+BROWNING Search INTERNAL+BROWNING
10 SHRINK WRAPPING 97608 1% 54% 7 Search SHRINK+WRAPPING Search SHRINK+WRAPPING

Core articles
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.


Rank Reference # ref.
in cl.		 Shr. of ref. in
cl.		 Citations
1 SEVILLANO, L , SANCHEZ-BALLESTA, MT , ROMOJARO, F , FLORES, FB , (2009) PHYSIOLOGICAL, HORMONAL AND MOLECULAR MECHANISMS REGULATING CHILLING INJURY IN HORTICULTURAL SPECIES. POSTHARVEST TECHNOLOGIES APPLIED TO REDUCE ITS IMPACT.JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. VOL. 89. ISSUE 4. P. 555-573 94 35% 82
2 PAREEK, S , BENKEBLIA, N , JANICK, J , CAO, SF , YAHIA, EM , (2014) POSTHARVEST PHYSIOLOGY AND TECHNOLOGY OF LOQUAT (ERIOBOTRYA JAPONICA LINDL.) FRUIT.JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. VOL. 94. ISSUE 8. P. 1495 -1504 37 58% 13
3 AGHDAM, MS , NADERI, R , MALEKZADEH, P , JANNATIZADEH, A , (2016) CONTRIBUTION OF GABA SHUNT TO CHILLING TOLERANCE IN ANTHURIUM CUT FLOWERS IN RESPONSE TO POSTHARVEST SALICYLIC ACID TREATMENT.SCIENTIA HORTICULTURAE. VOL. 205. ISSUE . P. 90 -96 33 66% 0
4 AGHDAM, MS , BODBODAK, S , (2014) POSTHARVEST HEAT TREATMENT FOR MITIGATION OF CHILLING INJURY IN FRUITS AND VEGETABLES.FOOD AND BIOPROCESS TECHNOLOGY. VOL. 7. ISSUE 1. P. 37-53 50 40% 7
5 AGHDAM, MS , BODBODAK, S , (2013) PHYSIOLOGICAL AND BIOCHEMICAL MECHANISMS REGULATING CHILLING TOLERANCE IN FRUITS AND VEGETABLES UNDER POSTHARVEST SALICYLATES AND JASMONATES TREATMENTS.SCIENTIA HORTICULTURAE. VOL. 156. ISSUE . P. 73 -85 45 44% 15
6 BISWAS, P , EAST, AR , HEWETT, EW , HEYES, JA , (2016) INTERMITTENT WARMING IN ALLEVIATING CHILLING INJURY-A POTENTIAL TECHNIQUE WITH COMMERCIAL CONSTRAINT.FOOD AND BIOPROCESS TECHNOLOGY. VOL. 9. ISSUE 1. P. 1 -15 38 52% 0
7 LURIE, S , CRISOSTO, CH , (2005) CHILLING INJURY IN PEACH AND NECTARINE.POSTHARVEST BIOLOGY AND TECHNOLOGY. VOL. 37. ISSUE 3. P. 195 -208 32 60% 206
8 AGHDAM, MS , JANNATIZADEH, A , SHEIKH-ASSADI, M , MALEKZADEH, P , (2016) ALLEVIATION OF POSTHARVEST CHILLING INJURY IN ANTHURIUM CUT FLOWERS BY SALICYLIC ACID TREATMENT.SCIENTIA HORTICULTURAE. VOL. 202. ISSUE . P. 70 -76 28 65% 0
9 SIBOZA, XI , BERTLING, I , ODINDO, AO , (2014) SALICYLIC ACID AND METHYL JASMONATE IMPROVE CHILLING TOLERANCE IN COLD-STORED LEMON FRUIT (CITRUS LIMON).JOURNAL OF PLANT PHYSIOLOGY. VOL. 171. ISSUE 18. P. 1722 -1731 26 62% 10
10 LAUXMANN, MA , BRUN, B , BORSANI, J , BUSTAMANTE, CA , BUDDE, CO , LARA, MV , DRINCOVICH, MF , (2012) TRANSCRIPTOMIC PROFILING DURING THE POST-HARVEST OF HEAT-TREATED DIXILAND PRUNUS PERSICA FRUITS: COMMON AND DISTINCT RESPONSE TO HEAT AND COLD.PLOS ONE. VOL. 7. ISSUE 12. P. - 28 60% 11

Classes with closest relation at Level 1


Rank Class id link
1 13549 QUARANTINE TREATMENT//DISINFESTATION//QUARANTINE
2 5489 1 METHYLCYCLOPROPENE//1 MCP//SUPERFICIAL SCALD
3 7555 FRUIT SOFTENING//POLYGALACTURONASE//FRUIT RIPENING
4 3198 MODIFIED ATMOSPHERE PACKAGING//FRESH CUT//MINIMAL PROCESSING
5 19120 LITCHI//PERICARP BROWNING//OLIGONOL
6 30343 KENTUCKY BANANA//ATWOOD IL//ASIMINA TRILOBA
7 15598 FRUIT GROWING VITICULTURE//POMOL FRUIT BREEDING//APRICOT
8 5168 POSTHARVEST DISEASE//PENICILLIUM EXPANSUM//PENICILLIUM DIGITATUM
9 20439 PEEL SPOTTING//FINGER DROP//MANGIFERA INDICA
10 35240 ZERO ENERGY COOL CHAMBER//D 2 STATISTICS//EVAPORATIVELY COOLED STORAGE

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