Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
7363 | 1376 | 34.3 | 50% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
1 | 4 | ECONOMICS//EDUCATION & EDUCATIONAL RESEARCH//PSYCHOL | 3876184 |
43 | 3 | NUTRITION & DIETETICS//OBESITY//EATING DISORDERS | 96942 |
48 | 2 | NUTRITION & DIETETICS//PUBLIC HEALTH NUTRITION//APPETITE | 30372 |
7363 | 1 | NUTRITION LABELLING//NUTRITION LABELING//FOOD LABELING | 1376 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | NUTRITION LABELLING | authKW | 840496 | 4% | 76% | 50 |
2 | NUTRITION LABELING | authKW | 714039 | 4% | 59% | 55 |
3 | FOOD LABELING | authKW | 529721 | 5% | 39% | 62 |
4 | FOOD LABELLING | authKW | 523731 | 4% | 45% | 53 |
5 | MENU LABELING | authKW | 505501 | 2% | 84% | 27 |
6 | NUTRITION INFORMATION | authKW | 500015 | 3% | 56% | 40 |
7 | FOOD LABELS | authKW | 400770 | 2% | 53% | 34 |
8 | NUTRIENT PROFILING | authKW | 386573 | 2% | 62% | 28 |
9 | NUTRITION LABELS | authKW | 364108 | 1% | 86% | 19 |
10 | MENU LABELLING | authKW | 266277 | 1% | 100% | 12 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Nutrition & Dietetics | 45501 | 48% | 0% | 658 |
2 | Business | 7194 | 14% | 0% | 186 |
3 | Agricultural Economics & Policy | 4107 | 4% | 0% | 54 |
4 | Public, Environmental & Occupational Health | 3773 | 22% | 0% | 305 |
5 | Education, Scientific Disciplines | 2531 | 7% | 0% | 93 |
6 | Food Science & Technology | 1172 | 12% | 0% | 159 |
7 | Economics | 995 | 10% | 0% | 138 |
8 | Behavioral Sciences | 588 | 5% | 0% | 70 |
9 | Hospitality, Leisure, Sport & Tourism | 318 | 1% | 0% | 20 |
10 | Communication | 314 | 2% | 0% | 28 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | INVEST BASICA PSICOL CIBPSI | 133138 | 0% | 100% | 6 |
2 | ASSESSMENT POLICY DEV EVALUAT | 49925 | 0% | 75% | 3 |
3 | LEICESTERSHIRE NUTR DIETET SERV | 49925 | 0% | 75% | 3 |
4 | CONSUMER INSIGHTS | 44379 | 0% | 100% | 2 |
5 | HLTH PROMOT GRP | 39436 | 1% | 22% | 8 |
6 | SAM M WALTON BUSINESS | 34382 | 2% | 7% | 22 |
7 | CHILDOBESITY180 | 32271 | 0% | 36% | 4 |
8 | CHRON DIS INJURY PREVENT | 24471 | 1% | 14% | 8 |
9 | FOOD MKT | 23106 | 0% | 21% | 5 |
10 | ACAO BRASILERIA PELA NUTR DIREITOS HUMANOS | 22190 | 0% | 100% | 1 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | JOURNAL OF PUBLIC POLICY & MARKETING | 94507 | 4% | 7% | 57 |
2 | JOURNAL OF CONSUMER AFFAIRS | 74569 | 4% | 7% | 50 |
3 | JOURNAL OF NUTRITION EDUCATION | 64331 | 4% | 6% | 49 |
4 | JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR | 42282 | 3% | 5% | 42 |
5 | PUBLIC HEALTH NUTRITION | 37236 | 6% | 2% | 77 |
6 | APPETITE | 25663 | 5% | 2% | 69 |
7 | JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS | 20581 | 2% | 3% | 27 |
8 | JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION | 19465 | 5% | 1% | 67 |
9 | CANADIAN JOURNAL OF DIETETIC PRACTICE AND RESEARCH | 17965 | 1% | 4% | 20 |
10 | FOOD POLICY | 9939 | 2% | 2% | 27 |
Author Key Words |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | NUTRITION LABELLING | 840496 | 4% | 76% | 50 | Search NUTRITION+LABELLING | Search NUTRITION+LABELLING |
2 | NUTRITION LABELING | 714039 | 4% | 59% | 55 | Search NUTRITION+LABELING | Search NUTRITION+LABELING |
3 | FOOD LABELING | 529721 | 5% | 39% | 62 | Search FOOD+LABELING | Search FOOD+LABELING |
4 | FOOD LABELLING | 523731 | 4% | 45% | 53 | Search FOOD+LABELLING | Search FOOD+LABELLING |
5 | MENU LABELING | 505501 | 2% | 84% | 27 | Search MENU+LABELING | Search MENU+LABELING |
6 | NUTRITION INFORMATION | 500015 | 3% | 56% | 40 | Search NUTRITION+INFORMATION | Search NUTRITION+INFORMATION |
7 | FOOD LABELS | 400770 | 2% | 53% | 34 | Search FOOD+LABELS | Search FOOD+LABELS |
8 | NUTRIENT PROFILING | 386573 | 2% | 62% | 28 | Search NUTRIENT+PROFILING | Search NUTRIENT+PROFILING |
9 | NUTRITION LABELS | 364108 | 1% | 86% | 19 | Search NUTRITION+LABELS | Search NUTRITION+LABELS |
10 | MENU LABELLING | 266277 | 1% | 100% | 12 | Search MENU+LABELLING | Search MENU+LABELLING |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | CAMPOS, S , DOXEY, J , HAMMOND, D , (2011) NUTRITION LABELS ON PRE-PACKAGED FOODS: A SYSTEMATIC REVIEW.PUBLIC HEALTH NUTRITION. VOL. 14. ISSUE 8. P. 1496 -1506 | 75 | 75% | 142 |
2 | VAN KLEEF, E , DAGEVOS, H , (2015) THE GROWING ROLE OF FRONT-OF-PACK NUTRITION PROFILE LABELING: A CONSUMER PERSPECTIVE ON KEY ISSUES AND CONTROVERSIES.CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION. VOL. 55. ISSUE 3. P. 291 -303 | 54 | 74% | 15 |
3 | MILLER, LMS , CASSADY, DL , (2015) THE EFFECTS OF NUTRITION KNOWLEDGE ON FOOD LABEL USE. A REVIEW OF THE LITERATURE.APPETITE. VOL. 92. ISSUE . P. 207 -216 | 60 | 71% | 5 |
4 | SINCLAIR, SE , COOPER, M , MANSFIELD, ED , (2014) THE INFLUENCE OF MENU LABELING ON CALORIES SELECTED OR CONSUMED: A SYSTEMATIC REVIEW AND META-ANALYSIS.JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS. VOL. 114. ISSUE 9. P. 1375 -1388 | 48 | 75% | 32 |
5 | HIEKE, S , TAYLOR, CR , (2012) A CRITICAL REVIEW OF THE LITERATURE ON NUTRITIONAL LABELING.JOURNAL OF CONSUMER AFFAIRS. VOL. 46. ISSUE 1. P. 120-156 | 53 | 75% | 30 |
6 | LONG, MW , TOBIAS, DK , CRADOCK, AL , BATCHELDER, H , GORTMAKER, SL , (2015) SYSTEMATIC REVIEW AND META-ANALYSIS OF THE IMPACT OF RESTAURANT MENU CALORIE LABELING.AMERICAN JOURNAL OF PUBLIC HEALTH. VOL. 105. ISSUE 5. P. E11 -E24 | 38 | 83% | 15 |
7 | FERNANDES, AC , OLIVEIRA, RC , PROENCA, RPC , CURIONI, CC , RODRIGUES, VM , FIATES, GMR , (2016) INFLUENCE OF MENU LABELING ON FOOD CHOICES IN REAL-LIFE SETTINGS: A SYSTEMATIC REVIEW.NUTRITION REVIEWS. VOL. 74. ISSUE 8. P. 534 -548 | 45 | 76% | 0 |
8 | HAWLEY, KL , ROBERTO, CA , BRAGG, MA , LIU, PJ , SCHWARTZ, MB , BROWNELL, KD , (2013) THE SCIENCE ON FRONT-OF-PACKAGE FOOD LABELS.PUBLIC HEALTH NUTRITION. VOL. 16. ISSUE 3. P. 430-439 | 28 | 93% | 72 |
9 | KISZKO, KM , MARTINEZ, OD , ABRAMS, C , ELBEL, B , (2014) THE INFLUENCE OF CALORIE LABELING ON FOOD ORDERS AND CONSUMPTION: A REVIEW OF THE LITERATURE.JOURNAL OF COMMUNITY HEALTH. VOL. 39. ISSUE 6. P. 1248 -1269 | 34 | 85% | 26 |
10 | TALATI, Z , PETTIGREW, S , DIXON, H , NEAL, B , BALL, K , HUGHES, C , (2016) DO HEALTH CLAIMS AND FRONT-OF-PACK LABELS LEAD TO A POSITIVITY BIAS IN UNHEALTHY FOODS?.NUTRIENTS. VOL. 8. ISSUE 12. P. - | 45 | 75% | 0 |
Classes with closest relation at Level 1 |