Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
4168 | 1834 | 42.7 | 65% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
1 | 4 | ECONOMICS//EDUCATION & EDUCATIONAL RESEARCH//PSYCHOL | 3876184 |
43 | 3 | NUTRITION & DIETETICS//OBESITY//EATING DISORDERS | 96942 |
48 | 2 | NUTRITION & DIETETICS//PUBLIC HEALTH NUTRITION//APPETITE | 30372 |
4168 | 1 | FOOD ENVIRONMENT//FOOD DESERTS//FOOD ACCESS | 1834 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | FOOD ENVIRONMENT | authKW | 2253690 | 11% | 70% | 194 |
2 | FOOD DESERTS | authKW | 1219972 | 5% | 81% | 91 |
3 | FOOD ACCESS | authKW | 800324 | 4% | 64% | 75 |
4 | FAST FOOD | authKW | 652888 | 6% | 33% | 119 |
5 | FOOD STORES | authKW | 394279 | 2% | 79% | 30 |
6 | FOOD OUTLETS | authKW | 234109 | 1% | 94% | 15 |
7 | CORNER STORES | authKW | 233070 | 1% | 100% | 14 |
8 | LOCAL FOOD ENVIRONMENT | authKW | 149831 | 0% | 100% | 9 |
9 | EATING OUT OF HOME | authKW | 133183 | 0% | 100% | 8 |
10 | HEALTHY FOOD AVAILABILITY | authKW | 133183 | 0% | 100% | 8 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Public, Environmental & Occupational Health | 36643 | 57% | 0% | 1049 |
2 | Nutrition & Dietetics | 21153 | 29% | 0% | 523 |
3 | Medicine, General & Internal | 1057 | 12% | 0% | 229 |
4 | Geography | 1052 | 4% | 0% | 68 |
5 | Agricultural Economics & Policy | 981 | 2% | 0% | 31 |
6 | Social Sciences, Biomedical | 687 | 3% | 0% | 50 |
7 | Education, Scientific Disciplines | 515 | 3% | 0% | 51 |
8 | Health Policy & Services | 512 | 3% | 0% | 55 |
9 | Urban Studies | 391 | 2% | 0% | 31 |
10 | Economics | 118 | 4% | 0% | 69 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | PROGRAM NUTR HLTH DISPAR | 129130 | 1% | 48% | 16 |
2 | PROGRAM GIS SPATIAL STAT | 66591 | 0% | 100% | 4 |
3 | GLOBAL OBES PREVENT | 59183 | 0% | 44% | 8 |
4 | HEALTHY ENVIRONM PROGRAMME | 53272 | 0% | 80% | 4 |
5 | OFF POLICY SUPPORT | 49944 | 0% | 100% | 3 |
6 | PUBL HLTH COMMUNITY BEHAV HLTH | 37456 | 0% | 75% | 3 |
7 | HLTH SYST SCI | 34621 | 1% | 13% | 16 |
8 | CNRS IMAGE VILLE | 33296 | 0% | 100% | 2 |
9 | COMMUNITY HLTH CHILD DEV | 33296 | 0% | 100% | 2 |
10 | GEOG SOCIOL HIST AFRICAN AMER STUDIES ANTH | 33296 | 0% | 100% | 2 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | HEALTH & PLACE | 100534 | 5% | 6% | 99 |
2 | PREVENTING CHRONIC DISEASE | 74053 | 4% | 6% | 76 |
3 | PUBLIC HEALTH NUTRITION | 72502 | 7% | 4% | 124 |
4 | JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR | 38037 | 3% | 5% | 46 |
5 | AMERICAN JOURNAL OF PREVENTIVE MEDICINE | 37184 | 6% | 2% | 101 |
6 | INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY | 22562 | 2% | 3% | 41 |
7 | INTERNATIONAL JOURNAL OF HEALTH GEOGRAPHICS | 18303 | 1% | 4% | 25 |
8 | JOURNAL OF URBAN HEALTH-BULLETIN OF THE NEW YORK ACADEMY OF MEDICINE | 11875 | 2% | 2% | 32 |
9 | PREVENTIVE MEDICINE | 9838 | 3% | 1% | 56 |
10 | APPLIED GEOGRAPHY | 8786 | 2% | 2% | 30 |
Author Key Words |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | FOOD ENVIRONMENT | 2253690 | 11% | 70% | 194 | Search FOOD+ENVIRONMENT | Search FOOD+ENVIRONMENT |
2 | FOOD DESERTS | 1219972 | 5% | 81% | 91 | Search FOOD+DESERTS | Search FOOD+DESERTS |
3 | FOOD ACCESS | 800324 | 4% | 64% | 75 | Search FOOD+ACCESS | Search FOOD+ACCESS |
4 | FAST FOOD | 652888 | 6% | 33% | 119 | Search FAST+FOOD | Search FAST+FOOD |
5 | FOOD STORES | 394279 | 2% | 79% | 30 | Search FOOD+STORES | Search FOOD+STORES |
6 | FOOD OUTLETS | 234109 | 1% | 94% | 15 | Search FOOD+OUTLETS | Search FOOD+OUTLETS |
7 | CORNER STORES | 233070 | 1% | 100% | 14 | Search CORNER+STORES | Search CORNER+STORES |
8 | LOCAL FOOD ENVIRONMENT | 149831 | 0% | 100% | 9 | Search LOCAL+FOOD+ENVIRONMENT | Search LOCAL+FOOD+ENVIRONMENT |
9 | EATING OUT OF HOME | 133183 | 0% | 100% | 8 | Search EATING+OUT+OF+HOME | Search EATING+OUT+OF+HOME |
10 | HEALTHY FOOD AVAILABILITY | 133183 | 0% | 100% | 8 | Search HEALTHY+FOOD+AVAILABILITY | Search HEALTHY+FOOD+AVAILABILITY |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | LARSON, NI , STORY, MT , NELSON, MC , (2009) NEIGHBORHOOD ENVIRONMENTS DISPARITIES IN ACCESS TO HEALTHY FOODS IN THE US.AMERICAN JOURNAL OF PREVENTIVE MEDICINE. VOL. 36. ISSUE 1. P. 74-81 | 72 | 79% | 524 |
2 | BLACK, C , MOON, G , BAIRD, J , (2014) DIETARY INEQUALITIES: WHAT IS THE EVIDENCE FOR THE EFFECT OF THE NEIGHBOURHOOD FOOD ENVIRONMENT?.HEALTH & PLACE. VOL. 27. ISSUE . P. 229 -242 | 88 | 86% | 23 |
3 | GORDON-LARSEN, P , (2014) FOOD AVAILABILITY/CONVENIENCE AND OBESITY.ADVANCES IN NUTRITION. VOL. 5. ISSUE 6. P. 809 -817 | 98 | 71% | 10 |
4 | CASPI, CE , SORENSEN, G , SUBRAMANIAN, SV , KAWACHI, I , (2012) THE LOCAL FOOD ENVIRONMENT AND DIET: A SYSTEMATIC REVIEW.HEALTH & PLACE. VOL. 18. ISSUE 5. P. 1172 -1187 | 55 | 90% | 140 |
5 | LEDOUX, TF , VOJNOVIC, I , (2013) GOING OUTSIDE THE NEIGHBORHOOD: THE SHOPPING PATTERNS AND ADAPTATIONS OF DISADVANTAGED CONSUMERS LIVING IN THE LOWER EASTSIDE NEIGHBORHOODS OF DETROIT, MICHIGAN.HEALTH & PLACE. VOL. 19. ISSUE . P. 1-14 | 69 | 81% | 22 |
6 | MHURCHU, CN , VANDEVIJVERE, S , WATERLANDER, W , THORNTON, LE , KELLY, B , CAMERON, AJ , SNOWDON, W , SWINBURN, B , (2013) MONITORING THE AVAILABILITY OF HEALTHY AND UNHEALTHY FOODS AND NON-ALCOHOLIC BEVERAGES IN COMMUNITY AND CONSUMER RETAIL FOOD ENVIRONMENTS GLOBALLY.OBESITY REVIEWS. VOL. 14. ISSUE . P. 108-119 | 70 | 80% | 10 |
7 | KIRKPATRICK, SI , REEDY, J , BUTLER, EN , DODD, KW , SUBAR, AF , THOMPSON, FE , MCKINNON, RA , (2014) DIETARY ASSESSMENT IN FOOD ENVIRONMENT RESEARCH A SYSTEMATIC REVIEW.AMERICAN JOURNAL OF PREVENTIVE MEDICINE. VOL. 46. ISSUE 1. P. 94-102 | 60 | 82% | 20 |
8 | GUSTAFSON, A , HANKINS, S , JILCOTT, S , (2012) MEASURES OF THE CONSUMER FOOD STORE ENVIRONMENT: A SYSTEMATIC REVIEW OF THE EVIDENCE 2000-2011.JOURNAL OF COMMUNITY HEALTH. VOL. 37. ISSUE 4. P. 897-911 | 60 | 79% | 44 |
9 | COBB, LK , APPEL, LJ , FRANCO, M , JONES-SMITH, JC , NUR, A , ANDERSON, CAM , (2015) THE RELATIONSHIP OF THE LOCAL FOOD ENVIRONMENT WITH OBESITY: A SYSTEMATIC REVIEW OF METHODS, STUDY QUALITY, AND RESULTS.OBESITY. VOL. 23. ISSUE 7. P. 1331 -1344 | 49 | 88% | 10 |
10 | GLANZ, K , JOHNSON, L , YAROCH, AL , PHILLIPS, M , AYALA, GX , DAVIS, EL , (2016) MEASURES OF RETAIL FOOD STORE ENVIRONMENTS AND SALES: REVIEW AND IMPLICATIONS FOR HEALTHY EATING INITIATIVES.JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR. VOL. 48. ISSUE 4. P. 280 -+ | 46 | 87% | 3 |
Classes with closest relation at Level 1 |