Class information for:
Level 1: INSTRUMENTED SPHERE//BRUISE SUSCEPTIBILITY//BRUISE VOLUME

Basic class information
Class id #P Avg. number of
references		 Database coverage
of references
10971 1019 23.8 44%


Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes
The table includes all classes above and classes immediately below the current class.


Cluster id Level Cluster label #P
3 4 PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY 1882812
357 3       DRYING TECHNOLOGY//JOURNAL OF FOOD ENGINEERING//OSMOTIC DEHYDRATION 34799
1472 2             JOURNAL OF FOOD ENGINEERING//OHMIC HEATING//OIL UPTAKE 7687
10971 1                   INSTRUMENTED SPHERE//BRUISE SUSCEPTIBILITY//BRUISE VOLUME 1019

Terms with highest relevance score


rank Term termType Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 INSTRUMENTED SPHERE authKW 540857 2% 95% 19
2 BRUISE SUSCEPTIBILITY authKW 359574 1% 100% 12
3 BRUISE VOLUME authKW 329609 1% 100% 11
4 FIRMNESS authKW 248612 9% 9% 95
5 BRUISE RESISTANCE authKW 209751 1% 100% 7
6 PACKING LINE authKW 186696 1% 69% 9
7 BRUISING authKW 151651 3% 19% 27
8 POSTHARVEST BIOLOGY AND TECHNOLOGY journal 147908 12% 4% 124
9 BRUISE authKW 124306 2% 22% 19
10 IMPACT BRUISING authKW 119858 0% 100% 4

Web of Science journal categories


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 Agricultural Engineering 32585 23% 0% 234
2 Horticulture 20207 23% 0% 236
3 Food Science & Technology 13053 41% 0% 420
4 Agronomy 3795 17% 0% 169
5 Agriculture, Multidisciplinary 3256 12% 0% 123
6 Engineering, Chemical 138 6% 0% 64
7 Computer Science, Interdisciplinary Applications 61 3% 0% 28
8 Materials Science, Characterization, Testing 35 1% 0% 9
9 AGRICULTURAL EXPERIMENT STATION REPORTS 26 0% 0% 1
10 Chemistry, Applied 24 2% 0% 23

Address terms


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 METHODES PHYS ETUD 89893 0% 100% 3
2 FLANDERS POSTHARVEST TECHNOL 73069 1% 24% 10
3 VBL OFF 68096 0% 45% 5
4 PHTIC 67419 0% 75% 3
5 AGR MACHINERY PROC 65124 1% 22% 10
6 COUNCIL CNR IEIIT BO 59929 0% 100% 2
7 LANDBOUWWERKTUIGKUNDE 59925 0% 50% 4
8 IND MACHINERY ENGN 53266 0% 44% 4
9 ENGN KAMPHAENGSAEN 48528 1% 18% 9
10 HORT PROD CHAINS 47938 0% 40% 4

Journals


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 POSTHARVEST BIOLOGY AND TECHNOLOGY 147908 12% 4% 124
2 JOURNAL OF TEXTURE STUDIES 87208 6% 5% 62
3 TRANSACTIONS OF THE ASAE 62611 12% 2% 119
4 JOURNAL OF AGRICULTURAL ENGINEERING RESEARCH 24750 4% 2% 38
5 BIOSYSTEMS ENGINEERING 15712 3% 2% 35
6 INTERNATIONAL JOURNAL OF FOOD PROPERTIES 13866 3% 2% 29
7 JOURNAL OF FOOD ENGINEERING 13181 6% 1% 57
8 COMPUTERS AND ELECTRONICS IN AGRICULTURE 6989 2% 1% 24
9 AGRICULTURAL SYSTEMS 4228 2% 1% 19
10 INTERNATIONAL AGROPHYSICS 4131 1% 2% 9

Author Key Words


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class		 LCSH search Wikipedia search
1 INSTRUMENTED SPHERE 540857 2% 95% 19 Search INSTRUMENTED+SPHERE Search INSTRUMENTED+SPHERE
2 BRUISE SUSCEPTIBILITY 359574 1% 100% 12 Search BRUISE+SUSCEPTIBILITY Search BRUISE+SUSCEPTIBILITY
3 BRUISE VOLUME 329609 1% 100% 11 Search BRUISE+VOLUME Search BRUISE+VOLUME
4 FIRMNESS 248612 9% 9% 95 Search FIRMNESS Search FIRMNESS
5 BRUISE RESISTANCE 209751 1% 100% 7 Search BRUISE+RESISTANCE Search BRUISE+RESISTANCE
6 PACKING LINE 186696 1% 69% 9 Search PACKING+LINE Search PACKING+LINE
7 BRUISING 151651 3% 19% 27 Search BRUISING Search BRUISING
8 BRUISE 124306 2% 22% 19 Search BRUISE Search BRUISE
9 IMPACT BRUISING 119858 0% 100% 4 Search IMPACT+BRUISING Search IMPACT+BRUISING
10 MECHANICAL DAMAGE 113991 3% 14% 28 Search MECHANICAL+DAMAGE Search MECHANICAL+DAMAGE

Core articles
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.


Rank Reference # ref.
in cl.		 Shr. of ref. in
cl.		 Citations
1 VAN ZEEBROECK, M , VAN LINDEN, V , RAMON, H , DE BAERDEMAEKER, J , NICOLAI, BM , TIJSKENS, E , (2007) IMPACT DAMAGE OF APPLES DURING TRANSPORT AND HANDLING.POSTHARVEST BIOLOGY AND TECHNOLOGY. VOL. 45. ISSUE 2. P. 157-167 72 76% 46
2 OPARA, UL , PATHARE, PB , (2014) BRUISE DAMAGE MEASUREMENT AND ANALYSIS OF FRESH HORTICULTURAL PRODUCE-A REVIEW.POSTHARVEST BIOLOGY AND TECHNOLOGY. VOL. 91. ISSUE . P. 9-24 63 54% 20
3 STROPEK, Z , GOLACKI, K , (2016) QUANTITY ASSESSMENT OF PLASTIC DEFORMATION ENERGY UNDER IMPACT LOADING CONDITIONS OF SELECTED APPLE CULTIVARS.POSTHARVEST BIOLOGY AND TECHNOLOGY. VOL. 115. ISSUE . P. 9 -17 37 93% 0
4 STROPEK, Z , GOLACKI, K , (2015) A NEW METHOD FOR MEASURING IMPACT RELATED BRUISES IN FRUITS.POSTHARVEST BIOLOGY AND TECHNOLOGY. VOL. 110. ISSUE . P. 131 -139 33 97% 1
5 LU, F , ISHIKAWA, Y , KITAZAWA, H , SATAKE, T , (2010) MEASUREMENT OF IMPACT PRESSURE AND BRUISING OF APPLE FRUIT USING PRESSURE-SENSITIVE FILM TECHNIQUE.JOURNAL OF FOOD ENGINEERING. VOL. 96. ISSUE 4. P. 614 -620 34 89% 8
6 LU, F , ISHIKAWA, Y , KITAZAWA, H , SATAKE, T , (2012) ASSESSMENT AND PREDICTION OF REPETITIVE IMPACT DAMAGE TO APPLE FRUIT USING PRESSURESENSITIVE FILM TECHNIQUE.JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT. VOL. 10. ISSUE 2. P. 156-160 29 100% 3
7 STROPEK, Z , GOLACKI, K , (2013) THE EFFECT OF DROP HEIGHT ON BRUISING OF SELECTED APPLE VARIETIES.POSTHARVEST BIOLOGY AND TECHNOLOGY. VOL. 85. ISSUE . P. 167-172 25 89% 1
8 MIZRACH, A , (2008) ULTRASONIC TECHNOLOGY FOR QUALITY EVALUATION OF FRESH FRUIT AND VEGETABLES IN PRE- AND POSTHARVEST PROCESSES.POSTHARVEST BIOLOGY AND TECHNOLOGY. VOL. 48. ISSUE 3. P. 315-330 28 78% 44
9 ZHANG, W , CUI, D , YING, YB , (2015) ORTHOGONAL TEST DESIGN TO OPTIMIZE THE ACOUSTIC VIBRATION METHOD FOR PEAR TEXTURE MEASUREMENT.POSTHARVEST BIOLOGY AND TECHNOLOGY. VOL. 107. ISSUE . P. 33 -42 23 85% 2
10 LIEN, CC , AY, C , TING, CH , (2009) NON-DESTRUCTIVE IMPACT TEST FOR ASSESSMENT OF TOMATO MATURITY.JOURNAL OF FOOD ENGINEERING. VOL. 91. ISSUE 3. P. 402-407 23 96% 16

Classes with closest relation at Level 1


Rank Class id link
1 22638 CRISPNESS//JOURNAL OF TEXTURE STUDIES//CRUNCHINESS
2 19837 TECNOL PROD AGRARIOS//COOKED POTATO//DUAL MECHANISM FIRST ORDER KINETIC MODEL
3 943 HYPERSPECTRAL IMAGING//BIOSYST ENGN FOOD SCI//SOLUBLE SOLIDS CONTENT
4 5489 1 METHYLCYCLOPROPENE//1 MCP//SUPERFICIAL SCALD
5 15353 AGR MACHINERY//PHYSICAL PROPERTIES//INTERNATIONAL AGROPHYSICS
6 18059 PACKAGING TECHNOLOGY AND SCIENCE//ROAD PROFILE//CUSHION CURVES
7 15598 FRUIT GROWING VITICULTURE//POMOL FRUIT BREEDING//APRICOT
8 19454 HARVESTING ROBOT//MECHANICAL HARVESTING//FRUIT DETECTION
9 7555 FRUIT SOFTENING//POLYGALACTURONASE//FRUIT RIPENING
10 20439 PEEL SPOTTING//FINGER DROP//MANGIFERA INDICA

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