Class information for:
Level 1: SWEET CHERRY//PRUNUS AVIUM//SOUR CHERRY

Basic class information

Class id #P Avg. number of
references
Database coverage
of references
21507 416 27.1 57%



Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes

The table includes all classes above and classes immediately below the current class.



Cluster id Level Cluster label #P
3 4 PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY 1882812
152 3       HORTICULTURE//HORTSCIENCE//JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE 62774
283 2             POSTHARVEST BIOLOGY AND TECHNOLOGY//HORTICULTURE//CHILLING INJURY 18935
21507 1                   SWEET CHERRY//PRUNUS AVIUM//SOUR CHERRY 416

Terms with highest relevance score



rank Term termType Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 SWEET CHERRY authKW 1025922 15% 23% 62
2 PRUNUS AVIUM authKW 518128 13% 14% 52
3 SOUR CHERRY authKW 267185 4% 20% 18
4 CHERRY authKW 226183 7% 10% 30
5 MONTMORENCY authKW 220204 1% 100% 3
6 PRUNUS AVIUM L authKW 214245 4% 17% 17
7 PRUNUS CERASUS L authKW 179824 2% 35% 7
8 PRUNUS CERASUS authKW 165128 4% 15% 15
9 CANH4NO3 authKW 146803 0% 100% 2
10 DPTO CIENCIA TECNOL PROD VEGETALES address 146803 0% 100% 2

Web of Science journal categories



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 Horticulture 13735 30% 0% 124
2 Food Science & Technology 5690 43% 0% 177
3 Nutrition & Dietetics 1130 14% 0% 59
4 Chemistry, Applied 1075 16% 0% 65
5 Agronomy 927 13% 0% 54
6 Agriculture, Multidisciplinary 664 9% 0% 36
7 Plant Sciences 281 13% 0% 53
8 AGRICULTURAL EXPERIMENT STATION REPORTS 68 0% 0% 1
9 Sport Sciences 21 2% 0% 9
10 Agricultural Economics & Policy 15 0% 0% 2

Address terms



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 DPTO CIENCIA TECNOL PROD VEGETALES 146803 0% 100% 2
2 AGR FO TRY NOVA GOR 73401 0% 100% 1
3 CHERRY COMM 73401 0% 100% 1
4 DEV CRYOGEN ISOTOPE 73401 0% 100% 1
5 FEED FOOD BIOTECHNOL 73401 0% 100% 1
6 HORT PESTICIDE BIOACT NAT PROD 73401 0% 100% 1
7 HTW FH 73401 0% 100% 1
8 LAKE ONTARIO FRUIT TEAM 73401 0% 100% 1
9 MARDIN PROV DIRECTORATE AGR 73401 0% 100% 1
10 NEW YORK STATE AGR EXPT STATION 73401 0% 100% 1

Journals



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 HORTICULTURAL SCIENCE 7573 1% 2% 5
2 HORTSCIENCE 6586 8% 0% 32
3 JOURNAL OF APPLIED BOTANY AND FOOD QUALITY 5707 1% 2% 5
4 POSTHARVEST BIOLOGY AND TECHNOLOGY 4598 3% 0% 14
5 FRUIT VARIETIES JOURNAL 4437 1% 1% 6
6 ERWERBS-OBSTBAU 4284 1% 2% 3
7 ACTA ALIMENTARIA 4238 2% 1% 9
8 ACTA AGRICULTURAE SCANDINAVICA 3244 1% 1% 5
9 JOURNAL OF THE AMERICAN POMOLOGICAL SOCIETY 2836 1% 1% 4
10 JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION 2795 1% 1% 4

Author Key Words



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
LCSH search Wikipedia search
1 SWEET CHERRY 1025922 15% 23% 62 Search SWEET+CHERRY Search SWEET+CHERRY
2 PRUNUS AVIUM 518128 13% 14% 52 Search PRUNUS+AVIUM Search PRUNUS+AVIUM
3 SOUR CHERRY 267185 4% 20% 18 Search SOUR+CHERRY Search SOUR+CHERRY
4 CHERRY 226183 7% 10% 30 Search CHERRY Search CHERRY
5 MONTMORENCY 220204 1% 100% 3 Search MONTMORENCY Search MONTMORENCY
6 PRUNUS AVIUM L 214245 4% 17% 17 Search PRUNUS+AVIUM+L Search PRUNUS+AVIUM+L
7 PRUNUS CERASUS L 179824 2% 35% 7 Search PRUNUS+CERASUS+L Search PRUNUS+CERASUS+L
8 PRUNUS CERASUS 165128 4% 15% 15 Search PRUNUS+CERASUS Search PRUNUS+CERASUS
9 CANH4NO3 146803 0% 100% 2 Search CANH4NO3 Search CANH4NO3
10 FERMENTATION INDUCTION POINT 146803 0% 100% 2 Search FERMENTATION+INDUCTION+POINT Search FERMENTATION+INDUCTION+POINT

Core articles

The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.



Rank Reference # ref.
in cl.
Shr. of ref. in
cl.
Citations
1 USENIK, V , STAMPAR, F , PETKOVSEK, MM , KASTELEC, D , (2015) THE EFFECT OF FRUIT SIZE AND FRUIT COLOUR ON CHEMICAL COMPOSITION IN 'KORDIA' SWEET CHERRY (PRUNUS AVIUM L.).JOURNAL OF FOOD COMPOSITION AND ANALYSIS. VOL. 38. ISSUE . P. 121 -130 24 80% 4
2 DZIEDZIC, E , BLASZCZYK, J , KACZMARCZYK, E , (2016) INFLUENCE OF ROOTSTOCKS AND STORAGE CONDITIONS ON THE QUALITY OF SWEET CHERRY FRUITS 'REGINA'.ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS. VOL. 15. ISSUE 5. P. 119 -131 23 85% 0
3 EINHORN, TC , WANG, Y , TURNER, J , (2013) SWEET CHERRY FRUIT FIRMNESS AND POSTHARVEST QUALITY OF LATE-MATURING CULTIVARS ARE IMPROVED WITH LOW-RATE, SINGLE APPLICATIONS OF GIBBERELLIC ACID.HORTSCIENCE. VOL. 48. ISSUE 8. P. 1010-1017 22 85% 9
4 CHOCKCHAISAWASDEE, S , GOLDING, JB , VUONG, QV , PAPOUTSIS, K , STATHOPOULOS, CE , (2016) SWEET CHERRY: COMPOSITION, POSTHARVEST PRESERVATION, PROCESSING AND TRENDS FOR ITS FUTURE USE.TRENDS IN FOOD SCIENCE & TECHNOLOGY. VOL. 55. ISSUE . P. 72 -83 37 47% 0
5 WANG, Y , LONG, LE , (2014) RESPIRATION AND QUALITY RESPONSES OF SWEET CHERRY TO DIFFERENT ATMOSPHERES DURING COLD STORAGE AND SHIPPING.POSTHARVEST BIOLOGY AND TECHNOLOGY. VOL. 92. ISSUE . P. 62-69 21 81% 8
6 HAYALOGLU, AA , DEMIR, N , (2016) PHENOLIC COMPOUNDS, VOLATILES, AND SENSORY CHARACTERISTICS OF TWELVE SWEET CHERRY (PRUNUS AVIUM L.) CULTIVARS GROWN IN TURKEY.JOURNAL OF FOOD SCIENCE. VOL. 81. ISSUE 1. P. C7 -C18 19 76% 2
7 WANG, Y , BAI, JH , LONG, LE , (2015) QUALITY AND PHYSIOLOGICAL RESPONSES OF TWO LATE-SEASON SWEET CHERRY CULTIVARS 'LAPINS' AND 'SKEENA' TO MODIFIED ATMOSPHERE PACKAGING (MAP) DURING SIMULATED LONG DISTANCE OCEAN SHIPPING.POSTHARVEST BIOLOGY AND TECHNOLOGY. VOL. 110. ISSUE . P. 1 -8 22 71% 0
8 BALLISTRERI, G , CONTINELLA, A , GENTILE, A , AMENTA, M , FABRONI, S , RAPISARDA, P , (2013) FRUIT QUALITY AND BIOACTIVE COMPOUNDS RELEVANT TO HUMAN HEALTH OF SWEET CHERRY (PRUNUS AVIUM L.) CULTIVARS GROWN IN ITALY.FOOD CHEMISTRY. VOL. 140. ISSUE 4. P. 630-638 20 67% 31
9 HAYALOGLU, AA , DEMIR, N , (2015) PHYSICOCHEMICAL CHARACTERISTICS, ANTIOXIDANT ACTIVITY, ORGANIC ACID AND SUGAR CONTENTS OF 12 SWEET CHERRY (PRUNUS AVIUM L.) CULTIVARS GROWN IN TURKEY.JOURNAL OF FOOD SCIENCE. VOL. 80. ISSUE 3. P. C564 -C570 20 61% 1
10 SEN, F , OKSAR, RE , GOLKARIAN, M , YALDIZ, S , (2014) QUALITY CHANGES OF DIFFERENT SWEET CHERRY CULTIVARS AT VARIOUS STAGES OF THE SUPPLY CHAIN.NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA. VOL. 42. ISSUE 2. P. 501 -506 18 69% 0

Classes with closest relation at Level 1



Rank Class id link
1 20021 BERRY SHRIVEL//FRUIT SCI SECT//FRUIT CRACKING
2 15598 FRUIT GROWING VITICULTURE//POMOL FRUIT BREEDING//APRICOT
3 665 ANTHOCYANINS//BLUEBERRY//BLACK CURRANT
4 34530 CHERRY LAUREL//ALCHEMILLA//ALCHEMILLA MOLLIS
5 16905 FRUIT THINNING//RETURN BLOOM//CROP LOAD MANAGEMENT
6 22148 TABLE GRAPE//VITIS ROTUNDIFOLIA//RACHIS BROWNING
7 12317 PRUNUS//AMYGDALUS//CERASUS
8 3285 STEM WATER POTENTIAL//HORTICULTURE//PRUNUS PERSICA
9 9192 CHILLING INJURY//WOOLLINESS//POSTHARVEST BIOLOGY AND TECHNOLOGY
10 3198 MODIFIED ATMOSPHERE PACKAGING//FRESH CUT//MINIMAL PROCESSING

Go to start page