Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
20021 | 480 | 26.4 | 45% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
3 | 4 | PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY | 1882812 |
152 | 3 | HORTICULTURE//HORTSCIENCE//JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE | 62774 |
283 | 2 | POSTHARVEST BIOLOGY AND TECHNOLOGY//HORTICULTURE//CHILLING INJURY | 18935 |
20021 | 1 | BERRY SHRIVEL//FRUIT SCI SECT//FRUIT CRACKING | 480 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | BERRY SHRIVEL | authKW | 831225 | 3% | 93% | 14 |
2 | FRUIT SCI SECT | address | 477092 | 3% | 50% | 15 |
3 | FRUIT CRACKING | authKW | 424069 | 4% | 33% | 20 |
4 | FRUIT TRANSPIRATION | authKW | 339271 | 2% | 67% | 8 |
5 | APOPLASTIC DYE | authKW | 190843 | 1% | 100% | 3 |
6 | CRACKING CHERRY FRUIT | authKW | 190843 | 1% | 100% | 3 |
7 | PRUNUS FRUIT | authKW | 190843 | 1% | 100% | 3 |
8 | TRAUBENWELKE | authKW | 190843 | 1% | 100% | 3 |
9 | PRUNUS AVIUM | authKW | 170022 | 7% | 8% | 32 |
10 | BUNCH STEM NECROSIS | authKW | 169635 | 1% | 67% | 4 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Horticulture | 48367 | 52% | 0% | 249 |
2 | Plant Sciences | 2758 | 34% | 0% | 162 |
3 | Agronomy | 329 | 8% | 0% | 36 |
4 | Food Science & Technology | 205 | 9% | 0% | 41 |
5 | Agriculture, Multidisciplinary | 141 | 4% | 0% | 19 |
6 | Soil Science | 91 | 3% | 0% | 14 |
7 | Poetry | 17 | 0% | 0% | 1 |
8 | Forestry | 14 | 1% | 0% | 6 |
9 | Biotechnology & Applied Microbiology | 13 | 4% | 0% | 18 |
10 | Agricultural Engineering | 6 | 1% | 0% | 3 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | FRUIT SCI SECT | 477092 | 3% | 50% | 15 |
2 | BIOL PROD SYST | 109943 | 2% | 16% | 11 |
3 | AGRON CROP SCI | 99946 | 2% | 14% | 11 |
4 | PLANT SCI POMOL | 95418 | 1% | 50% | 3 |
5 | HORT PROD SYST | 79334 | 2% | 11% | 11 |
6 | ACKER PFLANZENBAU | 76328 | 1% | 20% | 6 |
7 | AGR FOOD WINEWAITE | 63614 | 0% | 100% | 1 |
8 | AGR NAKA KU | 63614 | 0% | 100% | 1 |
9 | BIOCHIM VEG PL | 63614 | 0% | 100% | 1 |
10 | CIFEA | 63614 | 0% | 100% | 1 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE | 55065 | 10% | 2% | 50 |
2 | VITIS | 27155 | 5% | 2% | 24 |
3 | JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE | 14466 | 8% | 1% | 36 |
4 | SCIENTIA HORTICULTURAE | 10858 | 8% | 0% | 36 |
5 | AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE | 9253 | 4% | 1% | 18 |
6 | AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH | 8806 | 2% | 2% | 9 |
7 | KOREAN JOURNAL OF HORTICULTURAL SCIENCE & TECHNOLOGY | 7481 | 2% | 1% | 11 |
8 | JOURNAL OF EXPERIMENTAL BOTANY | 6377 | 7% | 0% | 32 |
9 | JOURNAL OF HORTICULTURAL SCIENCE | 6223 | 2% | 1% | 10 |
10 | JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY | 4759 | 3% | 1% | 15 |
Author Key Words |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | BERRY SHRIVEL | 831225 | 3% | 93% | 14 | Search BERRY+SHRIVEL | Search BERRY+SHRIVEL |
2 | FRUIT CRACKING | 424069 | 4% | 33% | 20 | Search FRUIT+CRACKING | Search FRUIT+CRACKING |
3 | FRUIT TRANSPIRATION | 339271 | 2% | 67% | 8 | Search FRUIT+TRANSPIRATION | Search FRUIT+TRANSPIRATION |
4 | APOPLASTIC DYE | 190843 | 1% | 100% | 3 | Search APOPLASTIC+DYE | Search APOPLASTIC+DYE |
5 | CRACKING CHERRY FRUIT | 190843 | 1% | 100% | 3 | Search CRACKING+CHERRY+FRUIT | Search CRACKING+CHERRY+FRUIT |
6 | PRUNUS FRUIT | 190843 | 1% | 100% | 3 | Search PRUNUS+FRUIT | Search PRUNUS+FRUIT |
7 | TRAUBENWELKE | 190843 | 1% | 100% | 3 | Search TRAUBENWELKE | Search TRAUBENWELKE |
8 | PRUNUS AVIUM | 170022 | 7% | 8% | 32 | Search PRUNUS+AVIUM | Search PRUNUS+AVIUM |
9 | BUNCH STEM NECROSIS | 169635 | 1% | 67% | 4 | Search BUNCH+STEM+NECROSIS | Search BUNCH+STEM+NECROSIS |
10 | FRUIT SPLITTING | 169635 | 1% | 67% | 4 | Search FRUIT+SPLITTING | Search FRUIT+SPLITTING |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | BRUGGENWIRTH, M , WINKLER, A , KNOCHE, M , (2016) XYLEM, PHLOEM, AND TRANSPIRATION FLOWS IN DEVELOPING SWEET CHERRY FRUIT.TREES-STRUCTURE AND FUNCTION. VOL. 30. ISSUE 5. P. 1821 -1830 | 30 | 94% | 0 |
2 | WINKLER, A , BRUGGENWIRTH, M , NGO, NS , KNOCHE, M , (2016) FRUIT APOPLAST TENSION DRAWS XYLEM WATER INTO MATURE SWEET CHERRIES.SCIENTIA HORTICULTURAE. VOL. 209. ISSUE . P. 270 -278 | 25 | 93% | 0 |
3 | WINKLER, A , PESCHEL, S , KOHRS, K , KNOCHE, M , (2016) RAIN CRACKING IN SWEET CHERRIES IS NOT DUE TO EXCESS WATER UPTAKE BUT TO LOCALIZED SKIN PHENOMENA.JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE. VOL. 141. ISSUE 6. P. 653 -660 | 24 | 92% | 0 |
4 | KNOCHE, M , GRIMM, E , SCHLEGEL, HJ , (2014) MATURE SWEET CHERRIES HAVE LOW TURGOR.JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE. VOL. 139. ISSUE 1. P. 3-12 | 23 | 92% | 3 |
5 | NORDEY, T , LECHAUDEL, M , GENARD, M , (2015) THE DECLINE IN XYLEM FLOW TO MANGO FRUIT AT THE END OF ITS DEVELOPMENT IS RELATED TO THE APPEARANCE OF EMBOLISM IN THE FRUIT PEDICEL.FUNCTIONAL PLANT BIOLOGY. VOL. 42. ISSUE 7. P. 668 -675 | 26 | 81% | 0 |
6 | CLEARWATER, MJ , LUO, ZW , ONG, SEC , BLATTMANN, P , THORP, TG , (2012) VASCULAR FUNCTIONING AND THE WATER BALANCE OF RIPENING KIWIFRUIT (ACTINIDIA CHINENSIS) BERRIES.JOURNAL OF EXPERIMENTAL BOTANY. VOL. 63. ISSUE 5. P. 1835-1847 | 29 | 66% | 19 |
7 | BRUGGENWIRTH, M , KNOCHE, M , (2016) FACTORS AFFECTING MECHANICAL PROPERTIES OF THE SKIN OF SWEET CHERRY FRUIT.JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE. VOL. 141. ISSUE 1. P. 45 -53 | 22 | 69% | 1 |
8 | GREER, DH , ROGIERS, SY , (2009) WATER FLUX OF VITIS VINIFERA L. CV. SHIRAZ BUNCHES THROUGHOUT DEVELOPMENT AND IN RELATION TO LATE-SEASON WEIGHT LOSS.AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE. VOL. 60. ISSUE 2. P. 155-163 | 21 | 88% | 12 |
9 | BRUGGENWIRTH, M , KNOCHE, M , (2015) XYLEM CONDUCTANCE OF SWEET CHERRY PEDICELS.TREES-STRUCTURE AND FUNCTION. VOL. 29. ISSUE 6. P. 1851 -1860 | 19 | 86% | 0 |
10 | ZUFFEREY, V , SPRING, JL , VOINESCO, F , VIRET, O , GINDRO, K , (2015) PHYSIOLOGICAL AND HISTOLOGICAL APPROACHES TO STUDY BERRY SHRIVEL IN GRAPES.JOURNAL INTERNATIONAL DES SCIENCES DE LA VIGNE ET DU VIN. VOL. 49. ISSUE 2. P. 113 -125 | 19 | 83% | 1 |
Classes with closest relation at Level 1 |