Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
6492 | 1478 | 29.2 | 59% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
3 | 4 | PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY | 1882812 |
172 | 3 | FOOD SCIENCE & TECHNOLOGY//INTERNATIONAL DAIRY JOURNAL//MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL | 58403 |
799 | 2 | MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL//JOURNAL OF DAIRY RESEARCH//INTERNATIONAL DAIRY JOURNAL | 12084 |
6492 | 1 | KAPPA CASEIN//MILK COAGULATION PROPERTY//CHEESE YIELD | 1478 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | KAPPA CASEIN | authKW | 1013043 | 7% | 49% | 101 |
2 | MILK COAGULATION PROPERTY | authKW | 710243 | 3% | 90% | 38 |
3 | CHEESE YIELD | authKW | 500969 | 3% | 51% | 48 |
4 | COAGULATION PROPERTIES | authKW | 403470 | 2% | 78% | 25 |
5 | CSN1S1 | authKW | 359268 | 1% | 87% | 20 |
6 | ALPHAS1 CASEIN | authKW | 357015 | 3% | 44% | 39 |
7 | CASEIN HAPLOTYPE | authKW | 318722 | 1% | 86% | 18 |
8 | MILK PROTEIN COMPOSITION | authKW | 314219 | 1% | 89% | 17 |
9 | MILK PROTEIN POLYMORPHISM | authKW | 269932 | 1% | 93% | 14 |
10 | MILK PROTEIN | authKW | 203667 | 6% | 10% | 96 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Agriculture, Dairy & Animal Science | 102919 | 61% | 1% | 899 |
2 | Food Science & Technology | 26248 | 48% | 0% | 714 |
3 | Veterinary Sciences | 1608 | 13% | 0% | 185 |
4 | Genetics & Heredity | 762 | 11% | 0% | 158 |
5 | Agriculture, Multidisciplinary | 150 | 3% | 0% | 37 |
6 | Chemistry, Applied | 30 | 2% | 0% | 32 |
7 | Biotechnology & Applied Microbiology | 17 | 3% | 0% | 45 |
8 | Nutrition & Dietetics | 4 | 1% | 0% | 16 |
9 | Agronomy | 2 | 1% | 0% | 15 |
10 | Agricultural Economics & Policy | 2 | 0% | 0% | 2 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | AGRON FOOD NAT OURCES ANIM ENVIRONM DAF | 178938 | 3% | 21% | 41 |
2 | COMMOD SCI PROC RAW ANIM MAT | 83656 | 1% | 45% | 9 |
3 | RECH FROMAGE | 74365 | 0% | 60% | 6 |
4 | DIPARTIMENTO SCI TECNOL VET SICUREZZA ALIMENTAR | 72493 | 2% | 14% | 25 |
5 | IST MED LEGALE LEGISLAZ VET | 66105 | 0% | 80% | 4 |
6 | BREEDING PROTECT GENET OURCES CATTLE | 64553 | 0% | 63% | 5 |
7 | ETSIAYM | 61975 | 0% | 100% | 3 |
8 | SEZ DIAGNOST PROV SALERNO | 57380 | 0% | 56% | 5 |
9 | IST ZOOTECN ALIMENTAZ NUTR | 46480 | 0% | 75% | 3 |
10 | WATER BUFFALO | 46480 | 0% | 75% | 3 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | JOURNAL OF DAIRY RESEARCH | 111704 | 8% | 5% | 115 |
2 | JOURNAL OF DAIRY SCIENCE | 96598 | 19% | 2% | 288 |
3 | LAIT | 41046 | 3% | 4% | 48 |
4 | ITALIAN JOURNAL OF ANIMAL SCIENCE | 28042 | 4% | 2% | 55 |
5 | ANIMAL GENETICS | 23746 | 4% | 2% | 61 |
6 | MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL | 21553 | 4% | 2% | 57 |
7 | INTERNATIONAL DAIRY JOURNAL | 17144 | 3% | 2% | 49 |
8 | SMALL RUMINANT RESEARCH | 12610 | 4% | 1% | 53 |
9 | ARCHIV FUR TIERZUCHT-ARCHIVES OF ANIMAL BREEDING | 9427 | 2% | 2% | 30 |
10 | JOURNAL OF ANIMAL BREEDING AND GENETICS | 8775 | 2% | 2% | 23 |
Author Key Words |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | KAPPA CASEIN | 1013043 | 7% | 49% | 101 | Search KAPPA+CASEIN | Search KAPPA+CASEIN |
2 | MILK COAGULATION PROPERTY | 710243 | 3% | 90% | 38 | Search MILK+COAGULATION+PROPERTY | Search MILK+COAGULATION+PROPERTY |
3 | CHEESE YIELD | 500969 | 3% | 51% | 48 | Search CHEESE+YIELD | Search CHEESE+YIELD |
4 | COAGULATION PROPERTIES | 403470 | 2% | 78% | 25 | Search COAGULATION+PROPERTIES | Search COAGULATION+PROPERTIES |
5 | CSN1S1 | 359268 | 1% | 87% | 20 | Search CSN1S1 | Search CSN1S1 |
6 | ALPHAS1 CASEIN | 357015 | 3% | 44% | 39 | Search ALPHAS1+CASEIN | Search ALPHAS1+CASEIN |
7 | CASEIN HAPLOTYPE | 318722 | 1% | 86% | 18 | Search CASEIN+HAPLOTYPE | Search CASEIN+HAPLOTYPE |
8 | MILK PROTEIN COMPOSITION | 314219 | 1% | 89% | 17 | Search MILK+PROTEIN+COMPOSITION | Search MILK+PROTEIN+COMPOSITION |
9 | MILK PROTEIN POLYMORPHISM | 269932 | 1% | 93% | 14 | Search MILK+PROTEIN+POLYMORPHISM | Search MILK+PROTEIN+POLYMORPHISM |
10 | MILK PROTEIN | 203667 | 6% | 10% | 96 | Search MILK+PROTEIN | Search MILK+PROTEIN |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | BITTANTE, G , PENASA, M , CECCHINATO, A , (2012) INVITED REVIEW: GENETICS AND MODELING OF MILK COAGULATION PROPERTIES.JOURNAL OF DAIRY SCIENCE. VOL. 95. ISSUE 12. P. 6843-6870 | 94 | 75% | 29 |
2 | SELVAGGI, M , LAUDADIO, V , DARIO, C , TUFARELLI, V , (2014) MAJOR PROTEINS IN GOAT MILK: AN UPDATED OVERVIEW ON GENETIC VARIABILITY.MOLECULAR BIOLOGY REPORTS. VOL. 41. ISSUE 2. P. 1035-1048 | 78 | 59% | 14 |
3 | CAROLI, AM , CHESSA, S , ERHARDT, GJ , (2009) INVITED REVIEW: MILK PROTEIN POLYMORPHISMS IN CATTLE: EFFECT ON ANIMAL BREEDING AND HUMAN NUTRITION.JOURNAL OF DAIRY SCIENCE. VOL. 92. ISSUE 11. P. 5335 -5352 | 60 | 66% | 121 |
4 | POULSEN, NA , BERTELSEN, HP , JENSEN, HB , GUSTAVSSON, F , GLANTZ, M , MANSSON, HL , ANDREN, A , PAULSSON, M , BENDIXEN, C , BUITENHUIS, AJ , ET AL (2013) THE OCCURRENCE OF NONCOAGULATING MILK AND THE ASSOCIATION OF BOVINE MILK COAGULATION PROPERTIES WITH GENETIC VARIANTS OF THE CASEINS IN 3 SCANDINAVIAN DAIRY BREEDS.JOURNAL OF DAIRY SCIENCE. VOL. 96. ISSUE 8. P. 4830-4842 | 44 | 88% | 20 |
5 | SELVAGGI, M , LAUDADIO, V , DARIO, C , TUFARELLI, V , (2014) INVESTIGATING THE GENETIC POLYMORPHISM OF SHEEP MILK PROTEINS: A USEFUL TOOL FOR DAIRY PRODUCTION.JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. VOL. 94. ISSUE 15. P. 3090 -3099 | 63 | 57% | 8 |
6 | PERNA, A , INTAGLIETTA, I , GAMBACORTA, E , SIMONETTI, A , (2016) THE INFLUENCE OF CASEIN HAPLOTYPE ON QUALITY, COAGULATION, AND YIELD TRAITS OF MILK FROM ITALIAN HOLSTEIN COWS.JOURNAL OF DAIRY SCIENCE. VOL. 99. ISSUE 5. P. 3288 -3294 | 38 | 93% | 0 |
7 | STOCCO, G , CIPOLAT-GOTET, C , BOBBO, T , CECCHINATO, A , BITTANTE, G , (2017) BREED OF COW AND HERD PRODUCTIVITY AFFECT MILK COMPOSITION AND MODELING OF COAGULATION, CURD FIRMING, AND SYNERESIS.JOURNAL OF DAIRY SCIENCE. VOL. 100. ISSUE 1. P. 129 -145 | 37 | 93% | 0 |
8 | GIAMBRA, I , ERHARDT, G , (2012) MILK PROTEINS, MILK PROTEIN VARIANTS AND THE IMPORTANCE FOR THE SHEEP BREEDING - A REVIEW.ZUCHTUNGSKUNDE. VOL. 84. ISSUE 1. P. 52 -73 | 59 | 59% | 2 |
9 | GIAMBRA, IJ , JAGER, S , ERHARDT, G , (2010) ISOELECTRIC FOCUSING REVEALS ADDITIONAL CASEIN VARIANTS IN GERMAN SHEEP BREEDS.SMALL RUMINANT RESEARCH. VOL. 90. ISSUE 1-3. P. 11-17 | 38 | 90% | 10 |
10 | GIAMBRA, IJ , BRANDT, H , ERHARDT, G , (2014) MILK PROTEIN VARIANTS ARE HIGHLY ASSOCIATED WITH MILK PERFORMANCE TRAITS IN EAST FRIESIAN DAIRY AND LACAUNE SHEEP.SMALL RUMINANT RESEARCH. VOL. 121. ISSUE 2-3. P. 382 -394 | 45 | 68% | 5 |
Classes with closest relation at Level 1 |