Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
15751 | 694 | 30.4 | 51% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
4 | 4 | ENVIRONMENTAL SCIENCES//GEOSCIENCES, MULTIDISCIPLINARY//METEOROLOGY & ATMOSPHERIC SCIENCES | 1766162 |
399 | 3 | ENGINEERING, ENVIRONMENTAL//WATER SCIENCE AND TECHNOLOGY//WATER RESOURCES | 30225 |
1161 | 2 | TRIHALOMETHANES//DISINFECTION BY PRODUCTS//PERCHLORATE | 9452 |
15751 | 1 | OZONATED WATER//OZONE//GASEOUS OZONE | 694 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | OZONATED WATER | authKW | 366069 | 3% | 40% | 21 |
2 | OZONE | authKW | 344971 | 39% | 3% | 269 |
3 | GASEOUS OZONE | authKW | 231455 | 2% | 48% | 11 |
4 | OZONE-SCIENCE & ENGINEERING | journal | 200838 | 12% | 6% | 80 |
5 | OZONE GAS | authKW | 113459 | 1% | 37% | 7 |
6 | MYCOTOXICOL FOOD CONTAMINANTS | address | 105587 | 1% | 40% | 6 |
7 | AGRICULTURAL APPLICATIONS | authKW | 100555 | 1% | 29% | 8 |
8 | ALTERNATIVE POSTHARVEST TREATMENTS | authKW | 87995 | 0% | 100% | 2 |
9 | AUTO HAEMOTHERAPY | authKW | 87995 | 0% | 100% | 2 |
10 | GRAIN MOUND | authKW | 87995 | 0% | 100% | 2 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Food Science & Technology | 8196 | 40% | 0% | 275 |
2 | Engineering, Environmental | 3029 | 17% | 0% | 118 |
3 | Environmental Sciences | 1342 | 22% | 0% | 155 |
4 | Horticulture | 674 | 5% | 0% | 37 |
5 | Water Resources | 481 | 8% | 0% | 53 |
6 | Biotechnology & Applied Microbiology | 361 | 11% | 0% | 76 |
7 | Limnology | 287 | 3% | 0% | 18 |
8 | Chemistry, Applied | 275 | 7% | 0% | 46 |
9 | Agronomy | 208 | 5% | 0% | 36 |
10 | Agriculture, Multidisciplinary | 196 | 4% | 0% | 27 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | MYCOTOXICOL FOOD CONTAMINANTS | 105587 | 1% | 40% | 6 |
2 | FOOD SCI ENVIRONM HLTH | 71796 | 3% | 8% | 20 |
3 | EXCELLENCE POSTHARVEST BIOTECHNOL CEPB | 58662 | 0% | 67% | 2 |
4 | AGRIFOOD TECHNOL SERV | 43998 | 0% | 100% | 1 |
5 | AGROPHYSIOLUPSP DGER 115 | 43998 | 0% | 100% | 1 |
6 | AKASAKA MINATO KU | 43998 | 0% | 100% | 1 |
7 | ANAL LEITE DERIVADOS | 43998 | 0% | 100% | 1 |
8 | ANIM SCI POST UAT PPGCAN | 43998 | 0% | 100% | 1 |
9 | AREA CIANCIAS EXATAS TECNOL | 43998 | 0% | 100% | 1 |
10 | BIOACT CONSTITUENTS USDA | 43998 | 0% | 100% | 1 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | OZONE-SCIENCE & ENGINEERING | 200838 | 12% | 6% | 80 |
2 | JOURNAL OF STORED PRODUCTS RESEARCH | 10633 | 3% | 1% | 20 |
3 | POSTHARVEST BIOLOGY AND TECHNOLOGY | 8792 | 4% | 1% | 25 |
4 | JOURNAL WATER POLLUTION CONTROL FEDERATION | 5514 | 2% | 1% | 14 |
5 | FOOD CONTROL | 2797 | 3% | 0% | 18 |
6 | JOURNAL OF FOOD PROTECTION | 2336 | 3% | 0% | 23 |
7 | INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES | 2006 | 1% | 1% | 8 |
8 | JOURNAL OF FOOD SAFETY | 1921 | 1% | 1% | 7 |
9 | JOURNAL OF FOOD SCIENCE | 1564 | 3% | 0% | 23 |
10 | FOOD MICROBIOLOGY | 1254 | 1% | 0% | 9 |
Author Key Words |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | OZONATED WATER | 366069 | 3% | 40% | 21 | Search OZONATED+WATER | Search OZONATED+WATER |
2 | OZONE | 344971 | 39% | 3% | 269 | Search OZONE | Search OZONE |
3 | GASEOUS OZONE | 231455 | 2% | 48% | 11 | Search GASEOUS+OZONE | Search GASEOUS+OZONE |
4 | OZONE GAS | 113459 | 1% | 37% | 7 | Search OZONE+GAS | Search OZONE+GAS |
5 | AGRICULTURAL APPLICATIONS | 100555 | 1% | 29% | 8 | Search AGRICULTURAL+APPLICATIONS | Search AGRICULTURAL+APPLICATIONS |
6 | ALTERNATIVE POSTHARVEST TREATMENTS | 87995 | 0% | 100% | 2 | Search ALTERNATIVE+POSTHARVEST+TREATMENTS | Search ALTERNATIVE+POSTHARVEST+TREATMENTS |
7 | AUTO HAEMOTHERAPY | 87995 | 0% | 100% | 2 | Search AUTO+HAEMOTHERAPY | Search AUTO+HAEMOTHERAPY |
8 | GRAIN MOUND | 87995 | 0% | 100% | 2 | Search GRAIN+MOUND | Search GRAIN+MOUND |
9 | OZONE PENETRATION | 87995 | 0% | 100% | 2 | Search OZONE+PENETRATION | Search OZONE+PENETRATION |
10 | OZONE TREATMENT | 66310 | 2% | 11% | 14 | Search OZONE+TREATMENT | Search OZONE+TREATMENT |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | MILLER, FA , SILVA, CLM , BRANDAO, TRS , (2013) A REVIEW ON OZONE-BASED TREATMENTS FOR FRUIT AND VEGETABLES PRESERVATION.FOOD ENGINEERING REVIEWS. VOL. 5. ISSUE 2. P. 77-106 | 79 | 65% | 15 |
2 | TZORTZAKIS, N , CHRYSARGYRIS, A , (2017) POSTHARVEST OZONE APPLICATION FOR THE PRESERVATION OF FRUITS AND VEGETABLES.FOOD REVIEWS INTERNATIONAL. VOL. 33. ISSUE 3. P. 270 -315 | 85 | 57% | 0 |
3 | HORVITZ, S , CANTALEJO, MJ , (2014) APPLICATION OF OZONE FOR THE POSTHARVEST TREATMENT OF FRUITS AND VEGETABLES.CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION. VOL. 54. ISSUE 3. P. 312-339 | 54 | 61% | 15 |
4 | GLOWACZ, M , COLGAN, R , REES, D , (2015) THE USE OF OZONE TO EXTEND THE SHELF-LIFE AND MAINTAIN QUALITY OF FRESH PRODUCE.JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. VOL. 95. ISSUE 4. P. 662 -671 | 58 | 57% | 0 |
5 | CULLEN, PJ , VALDRAMIDIS, VP , TIWARI, BK , PATIL, S , BOURKE, P , O'DONNELL, CP , (2010) OZONE PROCESSING FOR FOOD PRESERVATION: AN OVERVIEW ON FRUIT JUICE TREATMENTS.OZONE-SCIENCE & ENGINEERING. VOL. 32. ISSUE 3. P. 166 -179 | 46 | 62% | 17 |
6 | KARACA, H , (2010) USE OF OZONE IN THE CITRUS INDUSTRY.OZONE-SCIENCE & ENGINEERING. VOL. 32. ISSUE 2. P. 122-129 | 39 | 64% | 8 |
7 | SPANOGHE, M , ALLARD, O , DELVOYE, S , MARIQUE, T , VAN KONINCKXLOO, M , (2016) INDUSTRIAL-SCALE MALTING BARLEY (HORDEUM VULGARE L.) SEED DISINFECTION BY FOG OF OZONATED WATER APPLICATION.OZONE-SCIENCE & ENGINEERING. VOL. 38. ISSUE 2. P. 115 -123 | 29 | 66% | 0 |
8 | PERRY, JJ , YOUSEF, AE , (2011) DECONTAMINATION OF RAW FOODS USING OZONE-BASED SANITIZATION TECHNIQUES.ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 2. VOL. 2. ISSUE . P. 281-298 | 37 | 54% | 17 |
9 | ISIKBER, AA , ATHANASSIOU, CG , (2015) THE USE OF OZONE GAS FOR THE CONTROL OF INSECTS AND MICRO-ORGANISMS IN STORED PRODUCTS.JOURNAL OF STORED PRODUCTS RESEARCH. VOL. 64. ISSUE . P. 139 -145 | 28 | 64% | 2 |
10 | FREITAS-SILVA, O , VENANCIO, A , (2010) OZONE APPLICATIONS TO PREVENT AND DEGRADE MYCOTOXINS: A REVIEW.DRUG METABOLISM REVIEWS. VOL. 42. ISSUE 4. P. 612-620 | 33 | 59% | 11 |
Classes with closest relation at Level 1 |