Class information for:
Level 1: ALCOHOL ACYLTRANSFERASE//AROMA//AREA POST ITA

Basic class information

Class id #P Avg. number of
references
Database coverage
of references
12053 935 31.3 57%



Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes

The table includes all classes above and classes immediately below the current class.



Cluster id Level Cluster label #P
3 4 PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY 1882812
152 3       HORTICULTURE//HORTSCIENCE//JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE 62774
283 2             POSTHARVEST BIOLOGY AND TECHNOLOGY//HORTICULTURE//CHILLING INJURY 18935
12053 1                   ALCOHOL ACYLTRANSFERASE//AROMA//AREA POST ITA 935

Terms with highest relevance score



rank Term termType Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 ALCOHOL ACYLTRANSFERASE authKW 393230 2% 71% 17
2 AROMA authKW 293903 12% 8% 114
3 AREA POST ITA address 264499 2% 45% 18
4 ALCOHOL O ACYLTRANSFERASE authKW 232223 1% 89% 8
5 2 5 DIMETHYL 4 HYDROXY 32H FURANONE authKW 223921 1% 57% 12
6 MICROVIAL INSERT THERMAL DESORPTION authKW 163283 1% 100% 5
7 FURANEOL authKW 146940 1% 38% 12
8 ESTER BIOSYNTHESIS authKW 116628 1% 71% 5
9 VOLATILE ESTERS authKW 110205 1% 38% 9
10 FISIOL VEGETAL GENET MOL address 109992 1% 42% 8

Web of Science journal categories



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 Food Science & Technology 28982 63% 0% 593
2 Horticulture 13628 20% 0% 186
3 Agriculture, Multidisciplinary 10592 22% 0% 209
4 Chemistry, Applied 9783 31% 0% 286
5 Agronomy 1265 10% 0% 96
6 Nutrition & Dietetics 442 6% 0% 59
7 Plant Sciences 379 10% 0% 96
8 Chemistry, Analytical 43 4% 0% 42
9 Biochemical Research Methods 7 2% 0% 18
10 Biotechnology & Applied Microbiology 4 2% 0% 23

Address terms



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 AREA POST ITA 264499 2% 45% 18
2 FISIOL VEGETAL GENET MOL 109992 1% 42% 8
3 TECNOL ALIMENTOS ORIGEN VEGETAL TOXICOL 97970 0% 100% 3
4 FOOD PROC SENSORY QUAL UNIT 58309 1% 36% 5
5 UNITAT POST ITA XARTA 48017 1% 29% 5
6 MINIST EDUC LIAONING PROV 43541 0% 67% 2
7 PROTECTED HORT EDUC MINIST LIAONING PRO 41984 0% 43% 3
8 LEHRSTUHL LEBENSMITTELCHEM 41357 2% 8% 16
9 POSTHARVEST AREA 40187 0% 31% 4
10 LA PLATINA EXPT STN 36735 0% 38% 3

Journals



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 POSTHARVEST BIOLOGY AND TECHNOLOGY 36437 6% 2% 59
2 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 23393 17% 0% 156
3 CONFECTIONERY PRODUCTION 8163 0% 25% 1
4 ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG 7299 2% 1% 20
5 LEBENSMITTEL-WISSENSCHAFT & TECHNOLOGIE 6805 1% 2% 13
6 JOURNAL OF FOOD QUALITY 5766 2% 1% 16
7 JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 5297 4% 0% 41
8 MITTEILUNGEN KLOSTERNEUBURG 4427 1% 3% 5
9 JOURNAL OF FOOD SCIENCE 4286 5% 0% 44
10 FOOD SCIENCE AND TECHNOLOGY-LEBENSMITTEL-WISSENSCHAFT & TECHNOLOGIE 3994 1% 1% 11

Author Key Words



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
LCSH search Wikipedia search
1 ALCOHOL ACYLTRANSFERASE 393230 2% 71% 17 Search ALCOHOL+ACYLTRANSFERASE Search ALCOHOL+ACYLTRANSFERASE
2 AROMA 293903 12% 8% 114 Search AROMA Search AROMA
3 ALCOHOL O ACYLTRANSFERASE 232223 1% 89% 8 Search ALCOHOL+O+ACYLTRANSFERASE Search ALCOHOL+O+ACYLTRANSFERASE
4 2 5 DIMETHYL 4 HYDROXY 32H FURANONE 223921 1% 57% 12 Search 2+5+DIMETHYL+4+HYDROXY+32H+FURANONE Search 2+5+DIMETHYL+4+HYDROXY+32H+FURANONE
5 MICROVIAL INSERT THERMAL DESORPTION 163283 1% 100% 5 Search MICROVIAL+INSERT+THERMAL+DESORPTION Search MICROVIAL+INSERT+THERMAL+DESORPTION
6 FURANEOL 146940 1% 38% 12 Search FURANEOL Search FURANEOL
7 ESTER BIOSYNTHESIS 116628 1% 71% 5 Search ESTER+BIOSYNTHESIS Search ESTER+BIOSYNTHESIS
8 VOLATILE ESTERS 110205 1% 38% 9 Search VOLATILE+ESTERS Search VOLATILE+ESTERS
9 2 5 DIMETHYL 4 METHOXY 32H FURANONE 97970 0% 100% 3 Search 2+5+DIMETHYL+4+METHOXY+32H+FURANONE Search 2+5+DIMETHYL+4+METHOXY+32H+FURANONE
10 ALCOHOL ACYL TRANSFERASE 97970 0% 100% 3 Search ALCOHOL+ACYL+TRANSFERASE Search ALCOHOL+ACYL+TRANSFERASE

Core articles

The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.



Rank Reference # ref.
in cl.
Shr. of ref. in
cl.
Citations
1 ESPINO-DIAZ, M , SEPULVEDA, DR , GONZALEZ-AGUILAR, G , OLIVAS, GI , (2016) BIOCHEMISTRY OF APPLE AROMA: A REVIEW.FOOD TECHNOLOGY AND BIOTECHNOLOGY. VOL. 54. ISSUE 4. P. 375 -394 89 59% 0
2 SONG, J , FORNEY, CF , (2008) FLAVOUR VOLATILE PRODUCTION AND REGULATION IN FRUIT.CANADIAN JOURNAL OF PLANT SCIENCE. VOL. 88. ISSUE 3. P. 537-550 59 63% 24
3 ORTIZ, A , ECHEVERRIA, G , GRAELL, J , LARA, I , (2010) THE EMISSION OF FLAVOUR-CONTRIBUTING VOLATILE ESTERS BY 'GOLDEN REINDERS' APPLES IS IMPROVED AFTER MID-TERM STORAGE BY POSTHARVEST CALCIUM TREATMENT.POSTHARVEST BIOLOGY AND TECHNOLOGY. VOL. 57. ISSUE 2. P. 114-123 32 86% 13
4 ALTISENT, R , ECHEVERRIA, G , GRAELL, J , LOPEZ, L , LARA, I , (2009) LIPOXYGENASE ACTIVITY IS INVOLVED IN THE REGENERATION OF VOLATILE ESTER-SYNTHESIZING CAPACITY AFTER ULTRA-LOW OXYGEN STORAGE OF 'FUJI' APPLE.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. VOL. 57. ISSUE 10. P. 4305 -4312 32 89% 13
5 LI, Y , QI, HY , JIN, YZ , TIAN, XB , SUI, LL , QIU, Y , (2016) ROLE OF ETHYLENE IN THE BIOSYNTHETIC PATHWAY OF RELATED-AROMA VOLATILES DERIVED FROM FATTY ACIDS IN ORIENTAL SWEET MELON.JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE. VOL. 141. ISSUE 4. P. 327 -+ 34 68% 0
6 SALAS, NA , GONZALEZ-AGUILAR, GA , JACOBO-CUELLAR, JL , ESPINO, M , SEPULVEDA, D , GUERRERO, V , OLIVAS, GI , (2016) VOLATILE COMPOUNDS IN GOLDEN DELICIOUS APPLE FRUIT (MALUS DOMESTICA) DURING COLD STORAGE.REVISTA FITOTECNIA MEXICANA. VOL. 39. ISSUE 2. P. 159 -173 26 87% 0
7 EL HADI, MAM , ZHANG, FJ , WU, FF , ZHOU, CH , TAO, J , (2013) ADVANCES IN FRUIT AROMA VOLATILE RESEARCH.MOLECULES. VOL. 18. ISSUE 7. P. 8200-8229 51 37% 39
8 FREDES, A , SALES, C , BARREDA, M , VALCARCEL, M , ROSELLO, S , BELTRAN, J , (2016) QUANTIFICATION OF PROMINENT VOLATILE COMPOUNDS RESPONSIBLE FOR MUSKMELON AND WATERMELON AROMA BY PURGE AND TRAP EXTRACTION FOLLOWED BY GAS CHROMATOGRAPHY-MASS SPECTROMETRY DETERMINATION.FOOD CHEMISTRY. VOL. 190. ISSUE . P. 689 -700 24 77% 2
9 DEFILIPPI, BG , DANDEKAR, AM , KADER, AA , (2005) RELATIONSHIP OF ETHYLENE BIOSYNTHESIS TO VOLATILE PRODUCTION, RELATED ENZYMES, AND PRECURSOR AVAILABILITY IN APPLE PEEL AND FLESH TISSUES.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. VOL. 53. ISSUE 8. P. 3133 -3141 28 85% 106
10 VILLATORO, C , ALTISENT, R , ECHEVERRIA, G , GRAELL, J , LOPEZ, ML , LARA, I , (2008) CHANGES IN BIOSYNTHESIS OF AROMA VOLATILE COMPOUNDS DURING ON-TREE MATURATION OF 'PINK LADY (R)' APPLES.POSTHARVEST BIOLOGY AND TECHNOLOGY. VOL. 47. ISSUE 3. P. 286 -295 28 85% 24

Classes with closest relation at Level 1



Rank Class id link
1 5489 1 METHYLCYCLOPROPENE//1 MCP//SUPERFICIAL SCALD
2 20439 PEEL SPOTTING//FINGER DROP//MANGIFERA INDICA
3 15598 FRUIT GROWING VITICULTURE//POMOL FRUIT BREEDING//APRICOT
4 15079 COLD PRESSED PEEL OIL//PEEL OIL//CITRAL DEGRADATION
5 2049 WINE//METHOXYPYRAZINES//AROMA
6 11600 SOLANUM LYCOPERSICUM//TOMATO//CM RICK TOMATO GENET OURCE
7 22638 CRISPNESS//JOURNAL OF TEXTURE STUDIES//CRUNCHINESS
8 12273 FLORAL SCENT//FLORAL VOLATILES//FLOWER SCENT
9 22148 TABLE GRAPE//VITIS ROTUNDIFOLIA//RACHIS BROWNING
10 9834 VENTURIA INAEQUALIS//MALUS X DOMESTICA//APPLE SCAB

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