Class information for:
Level 1: XANTHOMONAS CAMPESTRIS//XANTHAN PRODUCTION//XANTHAN FERMENTATION

Basic class information
Class id #P Avg. number of
references		 Database coverage
of references
21117 432 24.9 49%


Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes
The table includes all classes above and classes immediately below the current class.


Cluster id Level Cluster label #P
3 4 PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY 1882812
435 3       POLYSACCHARIDES//GANODERMA LUCIDUM//FUCOIDAN 27169
1526 2             KONJAC GLUCOMANNAN//BIOFLOCCULANT//CURDLAN 7476
21117 1                   XANTHOMONAS CAMPESTRIS//XANTHAN PRODUCTION//XANTHAN FERMENTATION 432

Terms with highest relevance score


rank Term termType Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 XANTHOMONAS CAMPESTRIS authKW 1079038 13% 28% 54
2 XANTHAN PRODUCTION authKW 502631 2% 89% 8
3 XANTHAN FERMENTATION authKW 494779 2% 100% 7
4 XANTHAN GUM authKW 444577 14% 10% 62
5 X CAMPESTRIS authKW 212048 1% 100% 3
6 XANTHAN GUM PRODUCTION authKW 212048 1% 100% 3
7 XANTHAN authKW 171413 7% 8% 30
8 BACTERIAL EXOPOLYSACCHARIDE EPS authKW 141366 0% 100% 2
9 BINODAL SOLUBILITY CURVE authKW 141366 0% 100% 2
10 ENGN BIOQUIM PROC address 141366 0% 100% 2

Web of Science journal categories


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 Biotechnology & Applied Microbiology 7964 57% 0% 246
2 Engineering, Chemical 1142 22% 0% 96
3 Food Science & Technology 574 14% 0% 61
4 Microbiology 498 15% 0% 66
5 Chemistry, Applied 220 7% 0% 32
6 Polymer Science 129 8% 0% 33
7 Agricultural Engineering 40 1% 0% 6
8 Classics 30 1% 0% 3
9 Biochemistry & Molecular Biology 23 11% 0% 47
10 Chemistry, Organic 10 4% 0% 17

Address terms


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 ENGN BIOQUIM PROC 141366 0% 100% 2
2 GRP CONTROL PROC 127227 1% 60% 3
3 INTER BIOMAT CEIB 94238 1% 33% 4
4 AGRON MICROBIOL AGR AMBIENTAL 70683 0% 100% 1
5 BIOTECNOL BIOINGN DO POST 5103 70683 0% 100% 1
6 BIRMINGHAM CARBOHYDRATE PROTECT TECHNOL GRP 70683 0% 100% 1
7 CNRSUR INRA 792 70683 0% 100% 1
8 DO POST 5103 70683 0% 100% 1
9 DPT ING QUIM 70683 0% 100% 1
10 ENGN BIOQUIM CIENCIAS TECNOL 70683 0% 100% 1

Journals


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 ACTA ANTIQUA ACADEMIAE SCIENTIARUM HUNGARICAE 6424 0% 9% 1
2 BIOPROCESS ENGINEERING 5866 2% 1% 10
3 PROCESS BIOCHEMISTRY 4431 4% 0% 19
4 BIOTECHNOLOGY AND BIOENGINEERING 3455 6% 0% 24
5 BIOTECHNOLOGY PROGRESS 2560 3% 0% 13
6 POLIMEROS-CIENCIA E TECNOLOGIA 2362 1% 1% 5
7 ENZYME AND MICROBIAL TECHNOLOGY 2319 3% 0% 14
8 JOURNAL OF FERMENTATION TECHNOLOGY 2164 1% 1% 5
9 BIOTECHNOLOGY LETTERS 1916 4% 0% 16
10 FOLIA MICROBIOLOGICA 1747 2% 0% 9

Author Key Words


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class		 LCSH search Wikipedia search
1 XANTHOMONAS CAMPESTRIS 1079038 13% 28% 54 Search XANTHOMONAS+CAMPESTRIS Search XANTHOMONAS+CAMPESTRIS
2 XANTHAN PRODUCTION 502631 2% 89% 8 Search XANTHAN+PRODUCTION Search XANTHAN+PRODUCTION
3 XANTHAN FERMENTATION 494779 2% 100% 7 Search XANTHAN+FERMENTATION Search XANTHAN+FERMENTATION
4 XANTHAN GUM 444577 14% 10% 62 Search XANTHAN+GUM Search XANTHAN+GUM
5 X CAMPESTRIS 212048 1% 100% 3 Search X+CAMPESTRIS Search X+CAMPESTRIS
6 XANTHAN GUM PRODUCTION 212048 1% 100% 3 Search XANTHAN+GUM+PRODUCTION Search XANTHAN+GUM+PRODUCTION
7 XANTHAN 171413 7% 8% 30 Search XANTHAN Search XANTHAN
8 BACTERIAL EXOPOLYSACCHARIDE EPS 141366 0% 100% 2 Search BACTERIAL+EXOPOLYSACCHARIDE+EPS Search BACTERIAL+EXOPOLYSACCHARIDE+EPS
9 BINODAL SOLUBILITY CURVE 141366 0% 100% 2 Search BINODAL+SOLUBILITY+CURVE Search BINODAL+SOLUBILITY+CURVE
10 ENTEROBACTER A47 141366 0% 100% 2 Search ENTEROBACTER+A47 Search ENTEROBACTER+A47

Core articles
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.


Rank Reference # ref.
in cl.		 Shr. of ref. in
cl.		 Citations
1 PALANIRAJ, A , JAYARAMAN, V , (2011) PRODUCTION, RECOVERY AND APPLICATIONS OF XANTHAN GUM BY XANTHOMONAS CAMPESTRIS.JOURNAL OF FOOD ENGINEERING. VOL. 106. ISSUE 1. P. 1 -12 52 90% 49
2 VIGNESH, P , ARUMUGAM, A , PONNUSAMI, V , (2015) MODELING AND STEADY STATE SIMULATION: PRODUCTION OF XANTHAN GUM FROM SUGARCANE BROTH.BIOPROCESS AND BIOSYSTEMS ENGINEERING. VOL. 38. ISSUE 1. P. 49 -56 35 95% 1
3 LOPES, BD , LESSA, VL , SILVA, BM , CARVALHO, MAD , SCHNITZLER, E , LACERDA, LG , (2015) XANTHAN GUM: PROPERTIES, PRODUCTION CONDITIONS, QUALITY AND ECONOMIC PERSPECTIVE.JOURNAL OF FOOD AND NUTRITION RESEARCH. VOL. 54. ISSUE 3. P. 185 -194 38 83% 1
4 MIRIK, M , DEMIRCI, AS , GUMUS, T , ARICI, M , (2011) XANTHAN GUM PRODUCTION UNDER DIFFERENT OPERATIONAL CONDITIONS BY XANTHOMONAS AXONOPODIS PV VESICATORIA ISOLATED FROM PEPPER PLANT.FOOD SCIENCE AND BIOTECHNOLOGY. VOL. 20. ISSUE 5. P. 1243 -1247 33 97% 4
5 PSOMAS, SK , LIAKOPOULOU-KYRIAKIDES, M , KYRIAKIDIS, DA , (2007) OPTIMIZATION STUDY OF XANTHAN GUM PRODUCTION USING RESPONSE SURFACE METHODOLOGY.BIOCHEMICAL ENGINEERING JOURNAL. VOL. 35. ISSUE 3. P. 273-280 36 90% 31
6 FARHADI, GBN , KHOSRAVI-DARANI, K , NEJAD, BN , (2012) ENHANCEMENT OF XANTHAN PRODUCTION ON DATE EXTRACT USING RESPONSE SURFACE METHODOLOGY.ASIAN JOURNAL OF CHEMISTRY. VOL. 24. ISSUE 9. P. 3887 -3890 29 97% 1
7 GARCIA-OCHOA, F , SANTOS, VE , CASAS, JA , GOMEZ, E , (2000) XANTHAN GUM: PRODUCTION, RECOVERY, AND PROPERTIES.BIOTECHNOLOGY ADVANCES. VOL. 18. ISSUE 7. P. 549 -579 31 74% 343
8 FARIA, S , VIEIRA, PA , RESENDE, MM , RIBEIRO, EJ , CARDOSO, VL , (2010) APPLICATION OF A MODEL USING THE PHENOMENOLOGICAL APPROACH FOR PREDICTION OF GROWTH AND XANTHAN GUM PRODUCTION WITH SUGAR CANE BROTH IN A BATCH PROCESS.LWT-FOOD SCIENCE AND TECHNOLOGY. VOL. 43. ISSUE 3. P. 498-506 22 92% 11
9 ROSALAM, S , ENGLAND, R , (2006) REVIEW OF XANTHAN GUM PRODUCTION FROM UNMODIFIED STARCHES BY XANTHOMONAS COMPRESTRIS SP..ENZYME AND MICROBIAL TECHNOLOGY. VOL. 39. ISSUE 2. P. 197-207 23 77% 82
10 NIKNEZHAD, SV , ASADOLLAHI, MA , ZAMANI, A , BIRIA, D , DOOSTMOHAMMADI, M , (2015) OPTIMIZATION OF XANTHAN GUM PRODUCTION USING CHEESE WHEY AND RESPONSE SURFACE METHODOLOGY.FOOD SCIENCE AND BIOTECHNOLOGY. VOL. 24. ISSUE 2. P. 453 -460 19 76% 1

Classes with closest relation at Level 1


Rank Class id link
1 8043 GALACTOMANNAN//XANTHAN//FOOD HYDRO OIDS
2 35398 RHODOTORULA ACHENIORUM MC//S SALMONICOLOR AL1//ANTARCTIC BACTERIA AND YEASTS
3 14854 GELLAN GUM//GELLAN//SPHINGAN
4 19445 PULLULAN//AUREOBASIDIUM PULLULANS//AUREOBASIDIUM
5 35285 TSUKUBA RD//PL BIOL SCI PL BIOCHEM//SOYBEAN SOLUBLE POLYSACCHARIDE SSPS
6 15593 CURDLAN//SCLEROGLUCAN//SCHIZOPHYLLAN
7 22443 GEOBACILLUS//SEZ ECOL MICROB BIOTECNOL//ANOXYBACILLUS
8 22213 BIOFLOCCULANT//FLOCCULATING ACTIVITY//MICROBIAL FLOCCULANT
9 21994 CYCLOSOPHORAOSES//GLUCURONAN LYASE//CYCLIC BETA 1 2 GLUCAN
10 3976 MOLECULAR PLANT-MICROBE INTERACTIONS//HARPIN//XANTHOMONAS

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