Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
10802 | 1034 | 41.9 | 83% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
3 | 4 | PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY | 1882812 |
527 | 3 | CAFFEINE//COFFEE//GREEN TEA | 20032 |
1757 | 2 | GREEN TEA//CATECHIN//EGCG | 6446 |
10802 | 1 | GREEN TEA//EPIGALLOCATECHIN GALLATE//CATECHIN | 1034 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | GREEN TEA | authKW | 772486 | 20% | 13% | 209 |
2 | EPIGALLOCATECHIN GALLATE | authKW | 209883 | 7% | 10% | 70 |
3 | CATECHIN | authKW | 183745 | 12% | 5% | 122 |
4 | GREEN TEA CATECHINS | authKW | 140536 | 3% | 18% | 26 |
5 | TEA | authKW | 139718 | 9% | 5% | 97 |
6 | GREEN TEA EXTRACT | authKW | 127533 | 3% | 14% | 32 |
7 | TEA CATECHINS | authKW | 121577 | 3% | 15% | 27 |
8 | WHITE TEA | authKW | 113403 | 1% | 30% | 13 |
9 | BLACK TEA POLYPHENOLS | authKW | 99652 | 1% | 38% | 9 |
10 | ADZUKI POLYPHENOL | authKW | 88589 | 0% | 100% | 3 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Nutrition & Dietetics | 16931 | 34% | 0% | 350 |
2 | Food Science & Technology | 3757 | 23% | 0% | 233 |
3 | Integrative & Complementary Medicine | 1085 | 4% | 0% | 42 |
4 | Chemistry, Applied | 755 | 9% | 0% | 90 |
5 | Agriculture, Multidisciplinary | 680 | 6% | 0% | 59 |
6 | Chemistry, Medicinal | 463 | 7% | 0% | 72 |
7 | Pharmacology & Pharmacy | 328 | 13% | 0% | 132 |
8 | Endocrinology & Metabolism | 300 | 8% | 0% | 80 |
9 | Biochemistry & Molecular Biology | 145 | 14% | 0% | 148 |
10 | Peripheral Vascular Diseases | 59 | 3% | 0% | 31 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | HEARTSEARCH | 53151 | 0% | 60% | 3 |
2 | FOOD FUNCT HLTH | 33743 | 0% | 29% | 4 |
3 | KATEDRA BIOTECHNOL ZYWNOSCI | 33217 | 0% | 38% | 3 |
4 | BIOL SCI S | 29969 | 2% | 6% | 16 |
5 | AHUBEI ECON FO T GERMPLASM IMPROVEMENT | 29530 | 0% | 100% | 1 |
6 | AM WARTZ PHARM HLTH SCI | 29530 | 0% | 100% | 1 |
7 | ANDI EXCELLENCE BIOMED BIOMATERIALS | 29530 | 0% | 100% | 1 |
8 | ARC EXCELLENCE PLANT CELL WALLS QUEENSLAND AL | 29530 | 0% | 100% | 1 |
9 | BASIC PROJECT | 29530 | 0% | 100% | 1 |
10 | BENI SWEIF BRANCH | 29530 | 0% | 100% | 1 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | JOURNAL OF NUTRITIONAL BIOCHEMISTRY | 7662 | 3% | 1% | 29 |
2 | FOOD & FUNCTION | 7106 | 2% | 1% | 20 |
3 | MOLECULAR NUTRITION & FOOD RESEARCH | 5827 | 2% | 1% | 21 |
4 | JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION | 3218 | 2% | 1% | 16 |
5 | JOURNAL OF FUNCTIONAL FOODS | 3056 | 1% | 1% | 14 |
6 | BRITISH JOURNAL OF NUTRITION | 2785 | 3% | 0% | 29 |
7 | JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI | 2632 | 2% | 1% | 17 |
8 | JOURNAL OF MEDICINAL FOOD | 2549 | 1% | 1% | 13 |
9 | NUTRITION RESEARCH | 2264 | 2% | 0% | 19 |
10 | JOURNAL OF NUTRITION | 2110 | 3% | 0% | 31 |
Author Key Words |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | GREEN TEA | 772486 | 20% | 13% | 209 | Search GREEN+TEA | Search GREEN+TEA |
2 | EPIGALLOCATECHIN GALLATE | 209883 | 7% | 10% | 70 | Search EPIGALLOCATECHIN+GALLATE | Search EPIGALLOCATECHIN+GALLATE |
3 | CATECHIN | 183745 | 12% | 5% | 122 | Search CATECHIN | Search CATECHIN |
4 | GREEN TEA CATECHINS | 140536 | 3% | 18% | 26 | Search GREEN+TEA+CATECHINS | Search GREEN+TEA+CATECHINS |
5 | TEA | 139718 | 9% | 5% | 97 | Search TEA | Search TEA |
6 | GREEN TEA EXTRACT | 127533 | 3% | 14% | 32 | Search GREEN+TEA+EXTRACT | Search GREEN+TEA+EXTRACT |
7 | TEA CATECHINS | 121577 | 3% | 15% | 27 | Search TEA+CATECHINS | Search TEA+CATECHINS |
8 | WHITE TEA | 113403 | 1% | 30% | 13 | Search WHITE+TEA | Search WHITE+TEA |
9 | BLACK TEA POLYPHENOLS | 99652 | 1% | 38% | 9 | Search BLACK+TEA+POLYPHENOLS | Search BLACK+TEA+POLYPHENOLS |
10 | ADZUKI POLYPHENOL | 88589 | 0% | 100% | 3 | Search ADZUKI+POLYPHENOL | Search ADZUKI+POLYPHENOL |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | YANG, CS , ZHANG, JS , ZHANG, L , HUANG, JB , WANG, YJ , (2016) MECHANISMS OF BODY WEIGHT REDUCTION AND METABOLIC SYNDROME ALLEVIATION BY TEA.MOLECULAR NUTRITION & FOOD RESEARCH. VOL. 60. ISSUE 1. P. 160 -174 | 67 | 59% | 10 |
2 | THIELECKE, F , BOSCHMANN, M , (2009) THE POTENTIAL ROLE OF GREEN TEA CATECHINS IN THE PREVENTION OF THE METABOLIC SYNDROME - A REVIEW.PHYTOCHEMISTRY. VOL. 70. ISSUE 1. P. 11-24 | 62 | 67% | 152 |
3 | RAINS, TM , AGARWAL, S , MAKI, KC , (2011) ANTIOBESITY EFFECTS OF GREEN TEA CATECHINS: A MECHANISTIC REVIEW.JOURNAL OF NUTRITIONAL BIOCHEMISTRY. VOL. 22. ISSUE 1. P. 1 -7 | 52 | 68% | 115 |
4 | HUANG, J , WANG, Y , XIE, Z , ZHOU, Y , ZHANG, Y , WAN, X , (2014) THE ANTI-OBESITY EFFECTS OF GREEN TEA IN HUMAN INTERVENTION AND BASIC MOLECULAR STUDIES.EUROPEAN JOURNAL OF CLINICAL NUTRITION. VOL. 68. ISSUE 10. P. 1075 -1087 | 67 | 57% | 17 |
5 | HURSEL, R , WESTERTERP-PLANTENGA, MS , (2013) CATECHIN- AND CAFFEINE-RICH TEAS FOR CONTROL OF BODY WEIGHT IN HUMANS.AMERICAN JOURNAL OF CLINICAL NUTRITION. VOL. 98. ISSUE 6. P. 1682S-1693S | 71 | 51% | 14 |
6 | KESKE, MA , NG, HLH , PREMILOVAC, D , RATTIGAN, S , KIM, JA , MUNIR, K , YANG, PX , QUON, MJ , (2015) VASCULAR AND METABOLIC ACTIONS OF THE GREEN TEA POLYPHENOL EPIGALLOCATECHIN GALLATE.CURRENT MEDICINAL CHEMISTRY. VOL. 22. ISSUE 1. P. 59 -69 | 59 | 54% | 10 |
7 | WANG, S , MOUSTAID-MOUSSA, N , CHEN, LX , MO, HB , SHASTRI, A , SU, R , BAPAT, P , KWUN, I , SHEN, CL , (2014) NOVEL INSIGHTS OF DIETARY POLYPHENOLS AND OBESITY.JOURNAL OF NUTRITIONAL BIOCHEMISTRY. VOL. 25. ISSUE 1. P. 1-18 | 56 | 34% | 139 |
8 | SUZUKI, T , PERVIN, M , GOTO, S , ISEMURA, M , NAKAMURA, Y , (2016) BENEFICIAL EFFECTS OF TEA AND THE GREEN TEA CATECHIN EPIGALLOCATECHIN-3-GALLATE ON OBESITY.MOLECULES. VOL. 21. ISSUE 10. P. - | 48 | 66% | 1 |
9 | SAMAVAT, H , NEWMAN, AR , WANG, RW , YUAN, JM , WU, AH , KURZER, MS , (2016) EFFECTS OF GREEN TEA CATECHIN EXTRACT ON SERUM LIPIDS IN POSTMENOPAUSAL WOMEN: A RANDOMIZED, PLACEBO-CONTROLLED CLINICAL TRIAL.AMERICAN JOURNAL OF CLINICAL NUTRITION. VOL. 104. ISSUE 6. P. 1671 -1682 | 39 | 81% | 0 |
10 | FERREIRA, MA , SILVA, DM , DE MORAIS, AC , MOTA, JF , BOTELHO, PB , (2016) THERAPEUTIC POTENTIAL OF GREEN TEA ON RISK FACTORS FOR TYPE 2 DIABETES IN OBESE ADULTS - A REVIEW.OBESITY REVIEWS. VOL. 17. ISSUE 12. P. 1316 -1328 | 50 | 62% | 0 |
Classes with closest relation at Level 1 |