Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
9005 | 1197 | 26.8 | 56% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
0 | 4 | BIOCHEMISTRY & MOLECULAR BIOLOGY//CELL BIOLOGY//ONCOLOGY | 4064930 |
387 | 3 | DOCOSAHEXAENOIC ACID//CONJUGATED LINOLEIC ACID//FISH OIL | 31006 |
2001 | 2 | STRUCTURED LIPIDS//JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY//ACIDOLYSIS | 5520 |
9005 | 1 | TRIACYLGLYCEROL//SILVER ION CHROMATOGRAPHY//STEREOSPECIFIC ANALYSIS | 1197 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | TRIACYLGLYCEROL | authKW | 460534 | 18% | 8% | 218 |
2 | SILVER ION CHROMATOGRAPHY | authKW | 229557 | 2% | 50% | 18 |
3 | STEREOSPECIFIC ANALYSIS | authKW | 187905 | 2% | 39% | 19 |
4 | SILVER ION LIQUID CHROMATOGRAPHY | authKW | 172177 | 1% | 75% | 9 |
5 | COCOA BUTTER EQUIVALENT | authKW | 150425 | 1% | 35% | 17 |
6 | 3 5 DINITROPHENYLURETHANE | authKW | 138875 | 1% | 78% | 7 |
7 | SILVER ION HPLC | authKW | 134245 | 1% | 53% | 10 |
8 | CHIRAL PHASE HPLC | authKW | 121531 | 1% | 53% | 9 |
9 | NON AQUEOUS REVERSED PHASE LIQUID CHROMATOGRAPHY | authKW | 106283 | 0% | 83% | 5 |
10 | CONJUGATED LINOLEIC ACID METHYL ESTERS | authKW | 102033 | 0% | 100% | 4 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Food Science & Technology | 13933 | 39% | 0% | 471 |
2 | Chemistry, Analytical | 11341 | 42% | 0% | 500 |
3 | Chemistry, Applied | 7740 | 24% | 0% | 290 |
4 | Biochemical Research Methods | 4404 | 21% | 0% | 248 |
5 | Nutrition & Dietetics | 3101 | 14% | 0% | 166 |
6 | Agriculture, Multidisciplinary | 283 | 4% | 0% | 43 |
7 | Spectroscopy | 218 | 4% | 0% | 52 |
8 | Biochemistry & Molecular Biology | 64 | 11% | 0% | 131 |
9 | Agriculture, Dairy & Animal Science | 26 | 2% | 0% | 19 |
10 | Fisheries | 1 | 1% | 0% | 7 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | FOOD DRUG ANAL CONSUMER PROTECT UNIT | 63766 | 0% | 50% | 5 |
2 | GRP CHIM ANALYT PARIS SUD LETIAM | 51017 | 0% | 100% | 2 |
3 | LETIAM EA 4041 | 51017 | 0% | 100% | 2 |
4 | ECON SCI FOOD SCI | 38259 | 0% | 50% | 3 |
5 | DIPARTIMENTO SCI FARMACO PRODOTTI SALUTE SCIFAR | 34010 | 0% | 67% | 2 |
6 | BIOINDICAT REVITALIZAT | 27203 | 0% | 27% | 4 |
7 | 1 PIANO AOU POLICLIN G MARTINO | 25508 | 0% | 100% | 1 |
8 | AGROFOOD QUAL CONTROL SERV | 25508 | 0% | 100% | 1 |
9 | ALIMENTI SALUTE | 25508 | 0% | 100% | 1 |
10 | BEREICH CHEM RUMENTELLE UMWELT UTZANAL | 25508 | 0% | 100% | 1 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 66772 | 12% | 2% | 140 |
2 | REVUE FRANCAISE DES CORPS GRAS | 60547 | 2% | 8% | 29 |
3 | LIPIDS | 24317 | 6% | 1% | 75 |
4 | FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY | 18931 | 2% | 3% | 25 |
5 | FETTE SEIFEN ANSTRICHMITTEL | 10451 | 1% | 3% | 16 |
6 | JOURNAL OF CHROMATOGRAPHY | 9726 | 7% | 0% | 84 |
7 | JOURNAL OF CHROMATOGRAPHY A | 8110 | 8% | 0% | 93 |
8 | HRC-JOURNAL OF HIGH RESOLUTION CHROMATOGRAPHY | 5879 | 2% | 1% | 20 |
9 | EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY | 4882 | 2% | 1% | 21 |
10 | JOURNAL OF HIGH RESOLUTION CHROMATOGRAPHY & CHROMATOGRAPHY COMMUNICATIONS | 4619 | 1% | 1% | 14 |
Author Key Words |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | BUCHGRABER, M , ULLBERTH, F , EMONS, H , ANKLAM, E , (2004) TRIACYLGLYCEROL PROFILING BY USING CHROMATOGRAPHIC TECHNIQUES.EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY. VOL. 106. ISSUE 9. P. 621-648 | 152 | 81% | 96 |
2 | LAAKSO, P , (1996) ANALYSIS OF TRIACYLGLYCEROLS - APPROACHING THE MOLECULAR COMPOSITION OF NATURAL MIXTURES.FOOD REVIEWS INTERNATIONAL. VOL. 12. ISSUE 2. P. 199 -250 | 136 | 76% | 25 |
3 | ANDRIKOPOULOS, NK , (2002) CHROMATOGRAPHIC AND SPECTROSCOPIC METHODS IN THE ANALYSIS OF TRIACYLGLYCEROL SPECIES AND REGIOSPECIFIC ISOMERS OF OILS AND FATS.CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION. VOL. 42. ISSUE 5. P. 473-505 | 114 | 68% | 39 |
4 | KALO, PJ , KEMPPINEN, A , (2012) REGIOSPECIFIC ANALYSIS OF TAGS USING CHROMATOGRAPHY, MS, AND CHROMATOGRAPHY-MS.EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY. VOL. 114. ISSUE 4. P. 399-411 | 45 | 98% | 4 |
5 | ANDRIKOPOULOS, NK , (2002) TRIGLYCERIDE SPECIES COMPOSITIONS OF COMMON EDIBLE VEGETABLE OILS AND METHODS USED FOR THEIR IDENTIFICATION AND QUANTIFICATION.FOOD REVIEWS INTERNATIONAL. VOL. 18. ISSUE 1. P. 71 -102 | 65 | 86% | 31 |
6 | HOLCAPEK, M , DVORAKOVA, H , LISA, M , GIRON, AJ , SANDRA, P , CVACKA, J , (2010) REGIOISOMERIC ANALYSIS OF TRIACYLGLYCEROLS USING SILVER-ION LIQUID CHROMATOGRAPHY ATMOSPHERIC PRESSURE CHEMICAL IONIZATION MASS SPECTROMETRY: COMPARISON OF FIVE DIFFERENT MASS ANALYZERS.JOURNAL OF CHROMATOGRAPHY A. VOL. 1217. ISSUE 52. P. 8186 -8194 | 38 | 95% | 29 |
7 | LISA, M , HOLCAPEK, M , (2013) CHARACTERIZATION OF TRIACYLGLYCEROL ENANTIOMERS USING CHIRAL HPLC/APCI-MS AND SYNTHESIS OF ENANTIOMERIC TRIACYLGLYCEROLS.ANALYTICAL CHEMISTRY. VOL. 85. ISSUE 3. P. 1852-1859 | 38 | 78% | 27 |
8 | LESKINEN, HM , SUOMELA, JP , KALLIO, HP , (2010) QUANTIFICATION OF TRIACYLGLYCEROL REGIOISOMERS BY ULTRA-HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY AND AMMONIA NEGATIVE ION ATMOSPHERIC PRESSURE CHEMICAL IONIZATION TANDEM MASS SPECTROMETRY.RAPID COMMUNICATIONS IN MASS SPECTROMETRY. VOL. 24. ISSUE 1. P. 1-5 | 37 | 88% | 20 |
9 | RAMALEY, L , HERRERA, LC , MELANSON, JE , (2013) APPLICABILITY OF NON-LINEAR VERSUS LINEAR FRACTIONAL ABUNDANCE CALIBRATION PLOTS FOR THE QUANTITATIVE DETERMINATION OF TRIACYLGLYCEROL REGIOISOMERS BY TANDEM MASS SPECTROMETRY.RAPID COMMUNICATIONS IN MASS SPECTROMETRY. VOL. 27. ISSUE 11. P. 1251-1259 | 30 | 97% | 2 |
10 | REZANKA, T , SIGLER, K , (2007) THE USE OF ATMOSPHERIC PRESSURE CHEMICAL IONIZATION MASS SPECTROMETRY WITH HIGH PERFORMANCE LIQUID CHROMATOGRAPHY AND OTHER SEPARATION TECHNIQUES FOR IDENTIFICATION OF TRIACYLGLYCEROLS.CURRENT ANALYTICAL CHEMISTRY. VOL. 3. ISSUE 4. P. 252-271 | 46 | 73% | 7 |
Classes with closest relation at Level 1 |