Class information for:
Level 1: BIOFILM//ETUD RECH ALIMENTAT ECT//FOOD CONTACT SURFACES

Basic class information

Class id #P Avg. number of
references
Database coverage
of references
8265 1273 37.5 72%



Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes

The table includes all classes above and classes immediately below the current class.



Cluster id Level Cluster label #P
7 4 INFECTIOUS DISEASES//MICROBIOLOGY//VIROLOGY 1353914
165 3       SALMONELLA//JOURNAL OF FOOD PROTECTION//LISTERIA MONOCYTOGENES 60218
1571 2             BIOFILM//N HALAMINE//BACTERIAL ADHESION 7329
8265 1                   BIOFILM//ETUD RECH ALIMENTAT ECT//FOOD CONTACT SURFACES 1273

Terms with highest relevance score



rank Term termType Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 BIOFILM authKW 315793 31% 3% 391
2 ETUD RECH ALIMENTAT ECT address 167897 1% 100% 7
3 FOOD CONTACT SURFACES authKW 149423 1% 35% 18
4 LISTERIA MONOCYTOGENES authKW 132276 11% 4% 146
5 SANITIZER authKW 115752 2% 18% 27
6 MICROBIOL EPIDEMIOL MOL address 95941 0% 100% 4
7 STAINLESS STEEL SURFACES authKW 78492 0% 55% 6
8 FOOD PROCESSING ENVIRONMENT authKW 76751 0% 80% 4
9 MILK TANKER authKW 76751 0% 80% 4
10 BIOTRANSFER POTENTIAL authKW 71956 0% 100% 3

Web of Science journal categories



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 Food Science & Technology 24457 50% 0% 639
2 Biotechnology & Applied Microbiology 12806 42% 0% 541
3 Microbiology 11481 40% 0% 507
4 Agriculture, Dairy & Animal Science 188 3% 0% 42
5 Marine & Freshwater Biology 108 3% 0% 44
6 Infectious Diseases 68 3% 0% 38
7 Engineering, Chemical 43 4% 0% 50
8 Materials Science, Biomaterials 22 1% 0% 12
9 Veterinary Sciences 15 2% 0% 30
10 Biochemical Research Methods 7 2% 0% 23

Address terms



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 ETUD RECH ALIMENTAT ECT 167897 1% 100% 7
2 MICROBIOL EPIDEMIOL MOL 95941 0% 100% 4
3 IUT GENIE BIOL A 71956 0% 100% 3
4 UNITE RECH BIOADHES HYG MAT 50785 0% 35% 6
5 PIHM INTER E PROC HYG MAT UR638 47971 0% 100% 2
6 RALIMENT 47971 0% 100% 2
7 ANIM SCI 486 35975 0% 50% 3
8 GENIE PROC TECHNOL ALIMENTAI 34883 0% 36% 4
9 CONSUMER TECHNOL PROD USE GRP 31979 0% 67% 2
10 STERIS SA 31979 0% 67% 2

Journals



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 JOURNAL OF FOOD PROTECTION 58671 12% 2% 155
2 BIOFOULING 31103 3% 3% 41
3 INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY 30261 7% 1% 94
4 FOOD CONTROL 24568 6% 1% 72
5 JOURNAL OF APPLIED MICROBIOLOGY 14585 5% 1% 63
6 FOOD MICROBIOLOGY 14304 3% 1% 41
7 FOOD AND BIOPRODUCTS PROCESSING 6528 1% 2% 18
8 JOURNAL OF APPLIED BACTERIOLOGY 4846 2% 1% 23
9 INTERNATIONAL BIODETERIORATION & BIODEGRADATION 4710 2% 1% 24
10 APPLIED AND ENVIRONMENTAL MICROBIOLOGY 3418 5% 0% 66

Author Key Words



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
LCSH search Wikipedia search
1 BIOFILM 315793 31% 3% 391 Search BIOFILM Search BIOFILM
2 FOOD CONTACT SURFACES 149423 1% 35% 18 Search FOOD+CONTACT+SURFACES Search FOOD+CONTACT+SURFACES
3 LISTERIA MONOCYTOGENES 132276 11% 4% 146 Search LISTERIA+MONOCYTOGENES Search LISTERIA+MONOCYTOGENES
4 SANITIZER 115752 2% 18% 27 Search SANITIZER Search SANITIZER
5 STAINLESS STEEL SURFACES 78492 0% 55% 6 Search STAINLESS+STEEL+SURFACES Search STAINLESS+STEEL+SURFACES
6 FOOD PROCESSING ENVIRONMENT 76751 0% 80% 4 Search FOOD+PROCESSING+ENVIRONMENT Search FOOD+PROCESSING+ENVIRONMENT
7 MILK TANKER 76751 0% 80% 4 Search MILK+TANKER Search MILK+TANKER
8 BIOTRANSFER POTENTIAL 71956 0% 100% 3 Search BIOTRANSFER+POTENTIAL Search BIOTRANSFER+POTENTIAL
9 RALSTONIA INSIDIOSA 71956 0% 100% 3 Search RALSTONIA+INSIDIOSA Search RALSTONIA+INSIDIOSA
10 CLEANABILITY 60446 1% 23% 11 Search CLEANABILITY Search CLEANABILITY

Core articles

The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.



Rank Reference # ref. in
cl.
Shr. of ref. in
cl.
Citations
1 GIAOURIS, E , HEIR, E , HEBRAUD, M , CHORIANOPOULOS, N , LANGSRUD, S , MORETRO, T , HABIMANA, O , DESVAUX, M , RENIER, S , NYCHAS, GJ , (2014) ATTACHMENT AND BIOFILM FORMATION BY FOODBORNE BACTERIA IN MEAT PROCESSING ENVIRONMENTS: CAUSES, IMPLICATIONS, ROLE OF BACTERIAL INTERACTIONS AND CONTROL BY ALTERNATIVE NOVEL METHODS.MEAT SCIENCE. VOL. 97. ISSUE 3. P. 298 -309 110 43% 39
2 PHILLIPS, CA , (2016) BACTERIAL BIOFILMS IN FOOD PROCESSING ENVIRONMENTS: A REVIEW OF RECENT DEVELOPMENTS IN CHEMICAL AND BIOLOGICAL CONTROL.INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY. VOL. 51. ISSUE 8. P. 1731 -1743 76 63% 1
3 VAN HOUDT, R , MICHIELS, C , (2010) BIOFILM FORMATION AND THE FOOD INDUSTRY, A FOCUS ON THE BACTERIAL OUTER SURFACE.JOURNAL OF APPLIED MICROBIOLOGY. VOL. 109. ISSUE 4. P. 1117 -1131 68 46% 148
4 SREY, S , JAHID, IK , HA, SD , (2013) BIOFILM FORMATION IN FOOD INDUSTRIES: A FOOD SAFETY CONCERN.FOOD CONTROL. VOL. 31. ISSUE 2. P. 572 -585 70 37% 105
5 IBUSQUIZA, PS , HERRERA, JJR , CABO, ML , (2011) RESISTANCE TO BENZALKONIUM CHLORIDE, PERACETIC ACID AND NISIN DURING FORMATION OF MATURE BIOFILMS BY LISTERIA MONOCYTOGENES.FOOD MICROBIOLOGY. VOL. 28. ISSUE 3. P. 418-425 41 84% 19
6 CAPPITELLI, F , POLO, A , VILLA, F , (2014) BIOFILM FORMATION IN FOOD PROCESSING ENVIRONMENTS IS STILL POORLY UNDERSTOOD AND CONTROLLED.FOOD ENGINEERING REVIEWS. VOL. 6. ISSUE 1-2. P. 29-42 59 49% 13
7 MARCHAND, S , DE BLOCK, J , DE JONGHE, V , COOREVITS, A , HEYNDRICKX, M , HERMAN, L , (2012) BIOFILM FORMATION IN MILK PRODUCTION AND PROCESSING ENVIRONMENTS; INFLUENCE ON MILK QUALITY AND SAFETY.COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY. VOL. 11. ISSUE 2. P. 133 -147 68 36% 40
8 PILCHOVA, T , HERNOULD, M , PREVOST, H , DEMNEROVA, K , PAZLAROVA, J , TRESSE, O , (2014) INFLUENCE OF FOOD PROCESSING ENVIRONMENTS ON STRUCTURE INITIATION OF STATIC BIOFILM OF LISTERIA MONOCYTOGENES.FOOD CONTROL. VOL. 35. ISSUE 1. P. 366 -372 35 65% 11
9 DA SILVA, EP , DE MARTINIS, ECP , (2013) CURRENT KNOWLEDGE AND PERSPECTIVES ON BIOFILM FORMATION: THE CASE OF LISTERIA MONOCYTOGENES.APPLIED MICROBIOLOGY AND BIOTECHNOLOGY. VOL. 97. ISSUE 3. P. 957-968 45 44% 36
10 SHI, XM , ZHU, XN , (2009) BIOFILM FORMATION AND FOOD SAFETY IN FOOD INDUSTRIES.TRENDS IN FOOD SCIENCE & TECHNOLOGY. VOL. 20. ISSUE 9. P. 407 -413 32 60% 144

Classes with closest relation at Level 1



Rank Class id link
1 7206 BACTERIAL ADHESION//UNITE CHIM INTER ES//MICROBIAL ADHESION
2 13951 ANTISEPTIC RESISTANCE//BIOCIDE RESISTANCE//BIOCIDES
3 4115 BIOFILM//BIOFILM MODEL//BIOFILM STRUCTURE
4 378 LISTERIA MONOCYTOGENES//LISTERIA SPP//LISTERIA
5 6304 C DI GMP//DIGUANYLATE CYCLASE//CYCLIC DI GMP
6 13486 RPOS//CURLI//UVI31
7 1587 STAPHYLOCOCCUS EPIDERMIDIS//AGR//POLYSACCHARIDE INTERCELLULAR ADHESIN
8 29369 FLECTOBACILLUS SP//IWW ZENTRUM WASSER//MICROBIAL PURITY
9 25930 BIOELECTRIC EFFECT//BIOACOUSTIC EFFECT//ELECTROCHEMICAL KILLING
10 5793 STREET FOOD//FOOD HANDLERS//FOOD SAFETY

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