Class information for:
Level 1: FAMILY MEALS//COOKING SKILLS//CONVENIENCE FOOD

Basic class information
Class id #P Avg. number of
references		 Database coverage
of references
11544 974 41.5 47%


Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes
The table includes all classes above and classes immediately below the current class.


Cluster id Level Cluster label #P
1 4 ECONOMICS//EDUCATION & EDUCATIONAL RESEARCH//PSYCHOL 3876184
43 3       NUTRITION & DIETETICS//OBESITY//EATING DISORDERS 96942
48 2             NUTRITION & DIETETICS//PUBLIC HEALTH NUTRITION//APPETITE 30372
11544 1                   FAMILY MEALS//COOKING SKILLS//CONVENIENCE FOOD 974

Terms with highest relevance score


rank Term termType Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 FAMILY MEALS authKW 2263349 10% 76% 95
2 COOKING SKILLS authKW 348918 2% 70% 16
3 CONVENIENCE FOOD authKW 203278 2% 31% 21
4 APPETITE journal 198127 17% 4% 161
5 FOOD CHOICE authKW 181467 6% 10% 59
6 FAMILY DINNER authKW 167189 1% 67% 8
7 JAMIE OLIVER authKW 156745 1% 100% 5
8 MEAL PREPARATION authKW 149360 1% 53% 9
9 CELEBRITY CHEFS authKW 141067 1% 75% 6
10 FOOD SKILLS authKW 130619 1% 83% 5

Web of Science journal categories


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 Nutrition & Dietetics 29227 46% 0% 444
2 Behavioral Sciences 5139 17% 0% 162
3 Sociology 3203 11% 0% 107
4 Education, Scientific Disciplines 2476 8% 0% 77
5 Public, Environmental & Occupational Health 1315 16% 0% 156
6 Social Sciences, Biomedical 695 4% 0% 36
7 Social Sciences, Interdisciplinary 247 3% 0% 28
8 Cultural Studies 247 1% 0% 11
9 Food Science & Technology 230 7% 0% 65
10 Women’s Studies 228 2% 0% 15

Address terms


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 ART EDUC LAW GRP 94047 0% 100% 3
2 SOCIAL CULTURAL FOOD STUDIES FOST 40302 0% 43% 3
3 FOOD NUTR DIETET 31833 1% 13% 8
4 A216 POOLE AGR 31349 0% 100% 1
5 AARHUS BUSINESS ASB 31349 0% 100% 1
6 ACT DIET 31349 0% 100% 1
7 AGR POLICY PROJECT 31349 0% 100% 1
8 AGRO TECH FOOD SCI 31349 0% 100% 1
9 ALIMENTAT SCI SOCIALES ALISS UR 1303 31349 0% 100% 1
10 ALISS ALIMENTAT SCI SOCIALES UR1303 31349 0% 100% 1

Journals


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 APPETITE 198127 17% 4% 161
2 FOOD CULTURE & SOCIETY 104733 3% 13% 25
3 JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR 62650 4% 5% 43
4 JOURNAL OF NUTRITION EDUCATION 41217 3% 4% 33
5 BRITISH FOOD JOURNAL 16251 3% 2% 25
6 ECOLOGY OF FOOD AND NUTRITION 14288 2% 2% 23
7 INTERNATIONAL JOURNAL OF CONSUMER STUDIES 13841 2% 2% 18
8 PUBLIC HEALTH NUTRITION 11474 4% 1% 36
9 CHILDRENS GEOGRAPHIES 8532 1% 3% 9
10 CANADIAN JOURNAL OF DIETETIC PRACTICE AND RESEARCH 7673 1% 2% 11

Author Key Words


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class		 LCSH search Wikipedia search
1 FAMILY MEALS 2263349 10% 76% 95 Search FAMILY+MEALS Search FAMILY+MEALS
2 COOKING SKILLS 348918 2% 70% 16 Search COOKING+SKILLS Search COOKING+SKILLS
3 CONVENIENCE FOOD 203278 2% 31% 21 Search CONVENIENCE+FOOD Search CONVENIENCE+FOOD
4 FOOD CHOICE 181467 6% 10% 59 Search FOOD+CHOICE Search FOOD+CHOICE
5 FAMILY DINNER 167189 1% 67% 8 Search FAMILY+DINNER Search FAMILY+DINNER
6 JAMIE OLIVER 156745 1% 100% 5 Search JAMIE+OLIVER Search JAMIE+OLIVER
7 MEAL PREPARATION 149360 1% 53% 9 Search MEAL+PREPARATION Search MEAL+PREPARATION
8 CELEBRITY CHEFS 141067 1% 75% 6 Search CELEBRITY+CHEFS Search CELEBRITY+CHEFS
9 FOOD SKILLS 130619 1% 83% 5 Search FOOD+SKILLS Search FOOD+SKILLS
10 FOODWORK 130619 1% 83% 5 Search FOODWORK Search FOODWORK

Core articles
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.


Rank Reference # ref.
in cl.		 Shr. of ref. in
cl.		 Citations
1 MARTIN-BIGGERS, J , SPACCAROTELLA, K , BERHAUPT-GLICKSTEIN, A , HONGU, N , WOROBEY, J , BYRD-BREDBENNER, C , (2014) COME AND GET IT! A DISCUSSION OF FAMILY MEALTIME LITERATURE AND FACTORS AFFECTING OBESITY RISK.ADVANCES IN NUTRITION. VOL. 5. ISSUE 3. P. 235 -247 53 56% 7
2 MCCULLOUGH, MB , ROBSON, SM , STARK, LJ , (2016) A REVIEW OF THE STRUCTURAL CHARACTERISTICS OF FAMILY MEALS WITH CHILDREN IN THE UNITED STATES.ADVANCES IN NUTRITION. VOL. 7. ISSUE 4. P. 627 -640 35 78% 1
3 FULKERSON, JA , LARSON, N , HORNING, M , NEUMARK-SZTAINER, D , (2014) A REVIEW OF ASSOCIATIONS BETWEEN FAMILY OR SHARED MEAL FREQUENCY AND DIETARY AND WEIGHT STATUS OUTCOMES ACROSS THE LIFESPAN.JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR. VOL. 46. ISSUE 1. P. 2-19 37 64% 23
4 BISOGNI, CA , JASTRAN, M , SELIGSON, M , THOMPSON, A , (2012) HOW PEOPLE INTERPRET HEALTHY EATING: CONTRIBUTIONS OF QUALITATIVE RESEARCH.JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR. VOL. 44. ISSUE 4. P. 282 -301 60 35% 42
5 UTTER, J , DENNY, S , ROBINSON, E , FLEMING, T , AMERATUNGA, S , GRANT, S , (2013) FAMILY MEALS AMONG NEW ZEALAND YOUNG PEOPLE: RELATIONSHIPS WITH EATING BEHAVIORS AND BODY MASS INDEX.JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR. VOL. 45. ISSUE 1. P. 3-11 29 78% 10
6 SOBAL, J , HANSON, K , (2014) FAMILY DINNER FREQUENCY, SETTINGS AND SOURCES, AND BODY WEIGHT IN US ADULTS.APPETITE. VOL. 78. ISSUE . P. 81-88 26 79% 11
7 HAMMONS, AJ , FIESE, BH , (2011) IS FREQUENCY OF SHARED FAMILY MEALS RELATED TO THE NUTRITIONAL HEALTH OF CHILDREN AND ADOLESCENTS?.PEDIATRICS. VOL. 127. ISSUE 6. P. E1565-E1574 20 87% 117
8 DUCROT, P , MEJEAN, C , ALLES, B , FASSIER, P , HERCBERG, S , PENEAU, S , (2015) MOTIVES FOR DISH CHOICES DURING HOME MEAL PREPARATION: RESULTS FROM A LARGE SAMPLE OF THE NUTRINET-SANTE STUDY.INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY. VOL. 12. ISSUE . P. - 28 74% 1
9 NEUMARK-SZTAINER, D , MACLEHOSE, R , LOTH, K , FULKERSON, JA , EISENBERG, ME , BERGE, J , (2014) WHAT'S FOR DINNER? TYPES OF FOOD SERVED AT FAMILY DINNER DIFFER ACROSS PARENT AND FAMILY CHARACTERISTICS.PUBLIC HEALTH NUTRITION. VOL. 17. ISSUE 1. P. 145-155 29 67% 10
10 SOBAL, J , BISOGNI, CA , (2009) CONSTRUCTING FOOD CHOICE DECISIONS.ANNALS OF BEHAVIORAL MEDICINE. VOL. 38. ISSUE . P. S37-S46 29 73% 46

Classes with closest relation at Level 1


Rank Class id link
1 5271 VEGETABLES//FRUIT//FRUIT AND VEGETABLES
2 2976 APPETITE//FOOD NEOPHOBIA//FEEDING PRACTICES
3 13727 FOOD TAX//FAT TAX//DIET COST
4 25660 COOKBOOKS//NITZA VILLAPOL//HUMMUS
5 32034 NONSTANDARD WORK SCHEDULES//MATERNAL EMPLOYMENT//MATERNAL WORK HOURS
6 19295 JOURNAL OF NUTRITION EDUCATION//NUTRITION KNOWLEDGE//PROGRAM IMPACT PATHWAYS
7 30662 FAMILY RITUALS//PREFERENCES FOR ROUTINES//FAMILY ROUTINES
8 4168 FOOD ENVIRONMENT//FOOD DESERTS//FOOD ACCESS
9 37196 MAYMAND//INTERNATIONAL JOURNAL OF MARKET RESEARCH//AGR FOOD RURAL ENTERPRISE
10 8636 BREAKFAST//BREAKFAST SKIPPING//EATING FREQUENCY

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