Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
31340 | 154 | 28.3 | 47% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
3 | 4 | PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY | 1882812 |
2 | 3 | INTEGRATIVE & COMPLEMENTARY MEDICINE//CHEMISTRY, MEDICINAL//ESSENTIAL OIL | 193989 |
261 | 2 | ANTHOCYANINS//POLYPHENOLS//PROCYANIDINS | 19480 |
31340 | 1 | AMELANCHIER ALNIFOLIA//ENTOMOSPORIUM MESPILI//LONICERA CAERULEA | 154 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | AMELANCHIER ALNIFOLIA | authKW | 2236860 | 12% | 59% | 19 |
2 | ENTOMOSPORIUM MESPILI | authKW | 1387978 | 5% | 100% | 7 |
3 | LONICERA CAERULEA | authKW | 826166 | 6% | 42% | 10 |
4 | SERVICEBERRY | authKW | 647716 | 5% | 47% | 7 |
5 | HASKAP BERRY | authKW | 594848 | 2% | 100% | 3 |
6 | CENT EUROPEAN STUDIES | address | 533143 | 7% | 24% | 11 |
7 | LONICERA CAERULEA L | authKW | 528751 | 3% | 67% | 4 |
8 | SASKATOON | authKW | 488069 | 5% | 31% | 8 |
9 | EDIBLE HONEYSUCKLE | authKW | 446134 | 2% | 75% | 3 |
10 | BLUE HONEYSUCKLE EXTRACT | authKW | 396565 | 1% | 100% | 2 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Horticulture | 2772 | 22% | 0% | 34 |
2 | Plant Sciences | 748 | 31% | 0% | 48 |
3 | Food Science & Technology | 570 | 23% | 0% | 35 |
4 | Agronomy | 381 | 14% | 0% | 21 |
5 | Agriculture, Multidisciplinary | 164 | 7% | 0% | 11 |
6 | Chemistry, Applied | 124 | 9% | 0% | 14 |
7 | Forestry | 13 | 2% | 0% | 3 |
8 | Veterinary Sciences | 10 | 4% | 0% | 6 |
9 | Nutrition & Dietetics | 8 | 3% | 0% | 4 |
10 | Chemistry, Organic | 6 | 5% | 0% | 7 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | CENT EUROPEAN STUDIES | 533143 | 7% | 24% | 11 |
2 | FRUIT PROD VITICULTURE ENOL | 396565 | 1% | 100% | 2 |
3 | CHAIR DENDROL LANDSC E ARCHITECTURE | 198283 | 1% | 100% | 1 |
4 | CIENC SALUD ING | 198283 | 1% | 100% | 1 |
5 | DEP FOOD TECHNOL | 198283 | 1% | 100% | 1 |
6 | DEP GASTRON | 198283 | 1% | 100% | 1 |
7 | DEP MICROELE ON | 198283 | 1% | 100% | 1 |
8 | DEP NAT INFORM SCI | 198283 | 1% | 100% | 1 |
9 | DEP VIT ENOL | 198283 | 1% | 100% | 1 |
10 | ESTACAO EXPT FRUTICULTURA CLIMA TEMP | 198283 | 1% | 100% | 1 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | HORTICULTURAL SCIENCE | 13102 | 3% | 2% | 4 |
2 | JOURNAL OF THE AMERICAN POMOLOGICAL SOCIETY | 7674 | 3% | 1% | 4 |
3 | CANADIAN JOURNAL OF PLANT SCIENCE | 4931 | 7% | 0% | 11 |
4 | ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS | 4706 | 3% | 1% | 4 |
5 | CANADIAN JOURNAL OF BOTANY-REVUE CANADIENNE DE BOTANIQUE | 3161 | 7% | 0% | 11 |
6 | CANADIAN JOURNAL OF PLANT PATHOLOGY | 2496 | 3% | 0% | 4 |
7 | CANADIAN VETERINARY JOURNAL-REVUE VETERINAIRE CANADIENNE | 1825 | 4% | 0% | 6 |
8 | ANNALES DES SCIENCES NATURELLES-BOTANIQUE ET BIOLOGIE VEGETALE | 1753 | 1% | 1% | 1 |
9 | FRUIT VARIETIES JOURNAL | 1331 | 1% | 0% | 2 |
10 | FRUITS | 1290 | 1% | 0% | 2 |
Author Key Words |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | AMELANCHIER ALNIFOLIA | 2236860 | 12% | 59% | 19 | Search AMELANCHIER+ALNIFOLIA | Search AMELANCHIER+ALNIFOLIA |
2 | ENTOMOSPORIUM MESPILI | 1387978 | 5% | 100% | 7 | Search ENTOMOSPORIUM+MESPILI | Search ENTOMOSPORIUM+MESPILI |
3 | LONICERA CAERULEA | 826166 | 6% | 42% | 10 | Search LONICERA+CAERULEA | Search LONICERA+CAERULEA |
4 | SERVICEBERRY | 647716 | 5% | 47% | 7 | Search SERVICEBERRY | Search SERVICEBERRY |
5 | HASKAP BERRY | 594848 | 2% | 100% | 3 | Search HASKAP+BERRY | Search HASKAP+BERRY |
6 | LONICERA CAERULEA L | 528751 | 3% | 67% | 4 | Search LONICERA+CAERULEA+L | Search LONICERA+CAERULEA+L |
7 | SASKATOON | 488069 | 5% | 31% | 8 | Search SASKATOON | Search SASKATOON |
8 | EDIBLE HONEYSUCKLE | 446134 | 2% | 75% | 3 | Search EDIBLE+HONEYSUCKLE | Search EDIBLE+HONEYSUCKLE |
9 | BLUE HONEYSUCKLE EXTRACT | 396565 | 1% | 100% | 2 | Search BLUE+HONEYSUCKLE+EXTRACT | Search BLUE+HONEYSUCKLE+EXTRACT |
10 | ENTOMOSPORIUM LEAF AND BERRY SPOT | 396565 | 1% | 100% | 2 | Search ENTOMOSPORIUM+LEAF+AND+BERRY+SPOT | Search ENTOMOSPORIUM+LEAF+AND+BERRY+SPOT |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | JURIKOVA, T , BALLA, S , SOCHOR, J , POHANKA, M , MLCEK, J , BARON, M , (2013) FLAVONOID PROFILE OF SASKATOON BERRIES (AMELANCHIER ALNIFOLIA NUTT.) AND THEIR HEALTH PROMOTING EFFECTS.MOLECULES. VOL. 18. ISSUE 10. P. 12571-12586 | 24 | 40% | 4 |
2 | GAWRONSKI, J , HORTYNSKI, J , KACZMARSKA, E , DYDUCH-SIEMINSKA, M , MARECKI, W , WITOROZEC, A , (2014) EVALUATION OF PHENOTYPIC AND GENOTYPIC DIVERSITY OF SOME POLISH AND RUSSIAN BLUE HONEYSUCKLE (LONICERA CAERULEA L.) CULTIVARS AND CLONES.ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS. VOL. 13. ISSUE 4. P. 157 -169 | 11 | 73% | 0 |
3 | CELLI, GB , GHANEM, A , BROOKS, MSL , (2014) HASKAP BERRIES (LONICERA CAERULEA L.)-A CRITICAL REVIEW OF ANTIOXIDANT CAPACITY AND HEALTH-RELATED STUDIES FOR POTENTIAL VALUE-ADDED PRODUCTS.FOOD AND BIOPROCESS TECHNOLOGY. VOL. 7. ISSUE 6. P. 1541 -1554 | 24 | 25% | 7 |
4 | SOCHOR, J , JURIKOVA, T , POHANKA, M , SKUTKOVA, H , BARON, M , TOMASKOVA, L , BALLA, S , KLEJDUS, B , POKLUDA, R , MLCEK, J , ET AL (2014) EVALUATION OF ANTIOXIDANT ACTIVITY, POLYPHENOLIC COMPOUNDS, AMINO ACIDS AND MINERAL ELEMENTS OF REPRESENTATIVE GENOTYPES OF LONICERA EDULIS.MOLECULES. VOL. 19. ISSUE 5. P. 6504 -6523 | 15 | 38% | 0 |
5 | OCHMIAN, I , KUBUS, M , DOBROWOLSKA, A , (2013) DESCRIPTION OF PLANTS AND ASSESSMENT OF CHEMICAL PROPERTIES OF THREE SPECIES FROM THE AMELANCHIER GENUS.DENDROBIOLOGY. VOL. 70. ISSUE . P. 59 -64 | 8 | 62% | 1 |
6 | ARDAYFIO, NK , HATTERMAN-VALENTI, H , (2015) JUNEBERRY CULTIVAR EVALUATION IN NORTH DAKOTA.HORTTECHNOLOGY. VOL. 25. ISSUE 6. P. 747 -751 | 5 | 83% | 0 |
7 | CAZARES-FRANCO, MC , RAMIREZ-CHIMAL, C , HERRERA-HERNANDEZ, MG , NUNEZ-COLIN, CA , HERNANDEZ-MARTINEZ, MA , GUZMAN-MALDONADO, SH , (2014) PHYSICOCHEMICAL, NUTRITIONAL AND HEALTH-RELATED COMPONENT CHARACTERIZATION OF THE UNDERUTILIZED MEXICAN SERVICEBERRY FRUIT [MALACOMELES DENTICULATA (KUNTH) G. N. JONES].FRUITS. VOL. 69. ISSUE 1. P. 47 -60 | 10 | 40% | 2 |
8 | JURIKOVA, T , SOCHOR, J , ROP, O , MLCEK, J , BALLA, S , SZEKERES, L , ZITNY, R , ZITKA, O , ADAM, V , KIZEK, R , (2012) EVALUATION OF POLYPHENOLIC PROFILE AND NUTRITIONAL VALUE OF NON-TRADITIONAL FRUIT SPECIES IN THE CZECH REPUBLIC - A COMPARATIVE STUDY.MOLECULES. VOL. 17. ISSUE 8. P. 8968-8981 | 12 | 33% | 8 |
9 | KACZMARSKA, E , GAWRONSKI, J , DYDUCH-SIEMINSKA, M , NAJDA, A , MARECKI, W , ZEBROWSKA, J , (2015) GENETIC DIVERSITY AND CHEMICAL CHARACTERIZATION OF SELECTED POLISH AND RUSSIAN CULTIVARS AND CLONES OF BLUE HONEYSUCKLE (LONICERA CAERULEA).TURKISH JOURNAL OF AGRICULTURE AND FORESTRY. VOL. 39. ISSUE 3. P. 394 -402 | 7 | 44% | 12 |
10 | HOLTSLAG, QA , REMPHREY, WR , FERNANDO, WGD , ST-PIERRE, RG , PANICKER, S , (2003) LEAF-WETNESS DURATION AND TEMPERATURE REQUIRED FOR INFECTION OF SASKATOON LEAVES BY ENTOMOSPORIUM MESPILI UNDER CONTROLLED CONDITIONS.CANADIAN JOURNAL OF PLANT PATHOLOGY. VOL. 25. ISSUE 2. P. 168-173 | 9 | 53% | 2 |
Classes with closest relation at Level 1 |