Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
23713 | 337 | 23.4 | 47% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
18 | 4 | THERMODYNAMICS//ENERGY & FUELS//ENGINEERING, CHEMICAL | 531182 |
486 | 3 | BIODIESEL//DIESEL ENGINE//TRANSESTERIFICATION | 23357 |
1134 | 2 | BIODIESEL//TRANSESTERIFICATION//PLANT STEROLS | 9616 |
23713 | 1 | CHOLESTEROL REMOVAL//CROSSLINKED BETA CYCLODEXTRIN//CROSSLINKED BETA CD | 337 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | CHOLESTEROL REMOVAL | authKW | 1404405 | 9% | 50% | 31 |
2 | CROSSLINKED BETA CYCLODEXTRIN | authKW | 1087305 | 4% | 100% | 12 |
3 | CROSSLINKED BETA CD | authKW | 543653 | 2% | 100% | 6 |
4 | CHOLESTEROL REDUCED BUTTER | authKW | 181218 | 1% | 100% | 2 |
5 | ESTIMATION OF EGG CONTENT | authKW | 181218 | 1% | 100% | 2 |
6 | GLASS IMMOBILIZATION | authKW | 181218 | 1% | 100% | 2 |
7 | LOW CHOLESTEROL GHEE | authKW | 181218 | 1% | 100% | 2 |
8 | RESIDUAL BETA CYCLODEXTRIN | authKW | 181218 | 1% | 100% | 2 |
9 | EGG LIQUEUR | authKW | 120810 | 1% | 67% | 2 |
10 | NO HEATING SAPONIFICATION | authKW | 120810 | 1% | 67% | 2 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Food Science & Technology | 6860 | 52% | 0% | 174 |
2 | Chemistry, Applied | 1187 | 18% | 0% | 61 |
3 | Agriculture, Dairy & Animal Science | 706 | 11% | 0% | 37 |
4 | Nutrition & Dietetics | 596 | 12% | 0% | 39 |
5 | Chemistry, Analytical | 443 | 17% | 0% | 56 |
6 | Agriculture, Multidisciplinary | 51 | 3% | 0% | 10 |
7 | Crystallography | 19 | 3% | 0% | 9 |
8 | Biochemical Research Methods | 12 | 3% | 0% | 10 |
9 | Engineering, Chemical | 4 | 3% | 0% | 10 |
10 | Medical Laboratory Technology | 1 | 1% | 0% | 2 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | NUTR FUNCT FOOD TEAM | 102957 | 1% | 23% | 5 |
2 | ANIM LIFE SCI PROGRAM | 90609 | 0% | 100% | 1 |
3 | COMEDOR UNIV | 90609 | 0% | 100% | 1 |
4 | DIPARTIMENTO SCI TECNOL AGROAMBIENTALI MICROB | 90609 | 0% | 100% | 1 |
5 | ORIENTAL CUISINE ARTS | 90609 | 0% | 100% | 1 |
6 | DRUG COSMET DEV GRP | 45303 | 0% | 50% | 1 |
7 | ORG 21TH CENTURY | 45303 | 0% | 50% | 1 |
8 | SINO THAI TRADIT MED | 45303 | 0% | 50% | 1 |
9 | KWANGJIN KU | 38261 | 2% | 6% | 7 |
10 | ORIENTAL CUISINE CULINARY ARTS | 22651 | 0% | 25% | 1 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | REVUE FRANCAISE DES CORPS GRAS | 20715 | 3% | 3% | 9 |
2 | FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY | 15509 | 4% | 1% | 12 |
3 | INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY | 11435 | 3% | 1% | 11 |
4 | FETTE SEIFEN ANSTRICHMITTEL | 7113 | 2% | 1% | 7 |
5 | ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES | 6704 | 6% | 0% | 19 |
6 | JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS | 4242 | 3% | 0% | 11 |
7 | KOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES | 3113 | 2% | 1% | 6 |
8 | DEUTSCHE LEBENSMITTEL-RUNDSCHAU | 2150 | 2% | 0% | 6 |
9 | JOURNAL OF FOOD COMPOSITION AND ANALYSIS | 1869 | 2% | 0% | 6 |
10 | JOURNAL OF AOAC INTERNATIONAL | 1803 | 3% | 0% | 10 |
Author Key Words |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | CHOLESTEROL REMOVAL | 1404405 | 9% | 50% | 31 | Search CHOLESTEROL+REMOVAL | Search CHOLESTEROL+REMOVAL |
2 | CROSSLINKED BETA CYCLODEXTRIN | 1087305 | 4% | 100% | 12 | Search CROSSLINKED+BETA+CYCLODEXTRIN | Search CROSSLINKED+BETA+CYCLODEXTRIN |
3 | CROSSLINKED BETA CD | 543653 | 2% | 100% | 6 | Search CROSSLINKED+BETA+CD | Search CROSSLINKED+BETA+CD |
4 | CHOLESTEROL REDUCED BUTTER | 181218 | 1% | 100% | 2 | Search CHOLESTEROL+REDUCED+BUTTER | Search CHOLESTEROL+REDUCED+BUTTER |
5 | ESTIMATION OF EGG CONTENT | 181218 | 1% | 100% | 2 | Search ESTIMATION+OF+EGG+CONTENT | Search ESTIMATION+OF+EGG+CONTENT |
6 | GLASS IMMOBILIZATION | 181218 | 1% | 100% | 2 | Search GLASS+IMMOBILIZATION | Search GLASS+IMMOBILIZATION |
7 | LOW CHOLESTEROL GHEE | 181218 | 1% | 100% | 2 | Search LOW+CHOLESTEROL+GHEE | Search LOW+CHOLESTEROL+GHEE |
8 | RESIDUAL BETA CYCLODEXTRIN | 181218 | 1% | 100% | 2 | Search RESIDUAL+BETA+CYCLODEXTRIN | Search RESIDUAL+BETA+CYCLODEXTRIN |
9 | EGG LIQUEUR | 120810 | 1% | 67% | 2 | Search EGG+LIQUEUR | Search EGG+LIQUEUR |
10 | NO HEATING SAPONIFICATION | 120810 | 1% | 67% | 2 | Search NO+HEATING+SAPONIFICATION | Search NO+HEATING+SAPONIFICATION |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | DINH, TTN , THOMPSON, LD , GALYEAN, ML , BROOKS, JC , BOYLAN, ML , (2012) DETERMINATION OF TOTAL CHOLESTEROL IN MEAT AND POULTRY BY GAS CHROMATOGRAPHY: SINGLE-LABORATORY VALIDATION.JOURNAL OF AOAC INTERNATIONAL. VOL. 95. ISSUE 2. P. 472 -488 | 28 | 42% | 2 |
2 | DINH, TTN , BLANTON, JR , BROOKS, JC , MILLER, MF , THOMPSON, LD , (2008) A SIMPLIFIED METHOD FOR CHOLESTEROL DETERMINATION IN MEAT AND MEAT PRODUCTS.JOURNAL OF FOOD COMPOSITION AND ANALYSIS. VOL. 21. ISSUE 4. P. 306-314 | 20 | 61% | 18 |
3 | CHANG, YH , LEE, JE , KWAK, HS , (2010) OPTIMIZATION OF THE CONDITIONS FOR REMOVING CHOLESTEROL FROM COD LIVER OIL BY BETA-CYCLODEXTRIN CROSSLINKED WITH ADIPIC ACID.JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY. VOL. 87. ISSUE 7. P. 803 -808 | 17 | 63% | 2 |
4 | HAN, EM , KIM, SH , AHN, J , KWAK, HS , (2007) OPTIMIZING CHOLESTEROL REMOVAL FROM CREAM USING BETA-CYCLODEXTRIN CROSS-LINKED WITH ADIPIC ACID.INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY. VOL. 60. ISSUE 1. P. 31 -36 | 15 | 71% | 18 |
5 | TAHIR, MN , LEE, Y , (2013) IMMOBILISATION OF BETA-CYCLODEXTRIN ON GLASS: CHARACTERISATION AND APPLICATION FOR CHOLESTEROL REDUCTION FROM MILK.FOOD CHEMISTRY. VOL. 139. ISSUE 1-4. P. 475 -481 | 15 | 58% | 4 |
6 | FLETOURIS, DJ , BOTSOGLOU, NA , PSOMAS, IE , MANTIS, AI , (1998) RAPID DETERMINATION OF CHOLESTEROL IN MILK AND MILK PRODUCTS BY DIRECT SAPONIFICATION AND CAPILLARY GAS CHROMATOGRAPHY.JOURNAL OF DAIRY SCIENCE. VOL. 81. ISSUE 11. P. 2833-2840 | 12 | 100% | 77 |
7 | LEE, JE , SEO, MH , CHANG, YH , KWAK, HS , (2010) CHOLESTEROL REMOVAL FROM SQUID LIVER OIL BY CROSSLINKED BETA-CYCLODEXTRIN.JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY. VOL. 87. ISSUE 2. P. 233 -238 | 11 | 85% | 1 |
8 | JUNG, TH , PARK, HS , KWAK, HS , (2005) OPTIMIZATION OF CHOLESTEROL REMOVAL BY CROSSLINKED BETA-CYCLODEXTRIN IN EGG YOLK.FOOD SCIENCE AND BIOTECHNOLOGY. VOL. 14. ISSUE 6. P. 793 -797 | 14 | 74% | 13 |
9 | CONTARINI, G , POVOLO, M , BONFITTO, E , BERARDI, S , (2002) QUANTITATIVE ANALYSIS OF STEROLS IN DAIRY PRODUCTS: EXPERIENCES AND REMARKS.INTERNATIONAL DAIRY JOURNAL. VOL. 12. ISSUE 7. P. 573-578 | 12 | 92% | 13 |
10 | TAHIR, MN , BOKHARI, SA , ADNAN, A , (2015) CHOLESTEROL EXTRACTION FROM GHEE USING GLASS BEADS FUNCTIONALIZED WITH BETA CYCLODEXTRIN.JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE. VOL. 52. ISSUE 2. P. 1040 -1046 | 14 | 56% | 1 |
Classes with closest relation at Level 1 |