Class information for:
Level 1: PUMPKIN SEED OIL//PUMPKIN SEED//SEED OIL

Basic class information
Class id #P Avg. number of
references		 Database coverage
of references
19196 517 28.5 49%


Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes
The table includes all classes above and classes immediately below the current class.


Cluster id Level Cluster label #P
3 4 PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY 1882812
168 3       CEREAL CHEMISTRY//FOOD SCIENCE & TECHNOLOGY//JOURNAL OF CEREAL SCIENCE 59873
2173 2             NUTS//WALNUT//ALMOND 4961
19196 1                   PUMPKIN SEED OIL//PUMPKIN SEED//SEED OIL 517

Terms with highest relevance score


rank Term termType Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 PUMPKIN SEED OIL authKW 1166910 7% 56% 35
2 PUMPKIN SEED authKW 295287 3% 33% 15
3 SEED OIL authKW 196201 7% 9% 36
4 UPLC ESI MSN authKW 188995 1% 80% 4
5 COLD PRESSED OILS authKW 177178 1% 50% 6
6 TOCOPHEROL authKW 161860 17% 3% 87
7 BENINCASA HISPIDA authKW 149486 2% 28% 9
8 SCI REVIVAL ISLAMIC HERITAGE address 123039 1% 42% 5
9 APPLE SEED OILS authKW 118123 0% 100% 2
10 BENINCASA HISPIDA COGNIAUX authKW 118123 0% 100% 2

Web of Science journal categories


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 Food Science & Technology 14575 61% 0% 313
2 Chemistry, Applied 5400 31% 0% 158
3 Nutrition & Dietetics 2056 17% 0% 88
4 Agriculture, Multidisciplinary 759 8% 0% 43
5 Agricultural Engineering 533 4% 0% 22
6 Plant Sciences 155 9% 0% 47
7 Horticulture 136 3% 0% 15
8 Agronomy 120 5% 0% 24
9 Chemistry, Medicinal 89 5% 0% 24
10 Integrative & Complementary Medicine 36 1% 0% 6

Address terms


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 SCI REVIVAL ISLAMIC HERITAGE 123039 1% 42% 5
2 FOOD BIOCHEM ANAL 70337 2% 13% 9
3 AGR BREWING 59061 0% 100% 1
4 AGROIND ALIMENTOS NUTR NUTR HUMANA ALIME 59061 0% 100% 1
5 ARTMENT AGR MICROBIOL 59061 0% 100% 1
6 BIOSCI ARTS EXACT SCI 59061 0% 100% 1
7 BUNDESFOR ERAHRUNG LEBENSMITTEL 59061 0% 100% 1
8 CELLULAR BIOL EMBRIOL GENET 59061 0% 100% 1
9 CHOU WARD 59061 0% 100% 1
10 DEP ENG TECNOL ALIMENTOS 59061 0% 100% 1

Journals


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 GRASAS Y ACEITES 21017 5% 1% 24
2 JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY 18919 9% 1% 49
3 EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY 14841 5% 1% 24
4 RIVISTA ITALIANA DELLE SOSTANZE GRASSE 12337 2% 3% 8
5 JOURNAL OF FOOD LIPIDS 5304 1% 2% 6
6 INDUSTRIAL CROPS AND PRODUCTS 3024 3% 0% 16
7 ACTA ALIMENTARIA 2690 2% 1% 8
8 PLANT FOODS FOR HUMAN NUTRITION 2678 2% 1% 8
9 REVUE FRANCAISE DES CORPS GRAS 2662 1% 1% 4
10 QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION 2266 1% 1% 3

Author Key Words


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class		 LCSH search Wikipedia search
1 PUMPKIN SEED OIL 1166910 7% 56% 35 Search PUMPKIN+SEED+OIL Search PUMPKIN+SEED+OIL
2 PUMPKIN SEED 295287 3% 33% 15 Search PUMPKIN+SEED Search PUMPKIN+SEED
3 SEED OIL 196201 7% 9% 36 Search SEED+OIL Search SEED+OIL
4 UPLC ESI MSN 188995 1% 80% 4 Search UPLC+ESI+MSN Search UPLC+ESI+MSN
5 COLD PRESSED OILS 177178 1% 50% 6 Search COLD+PRESSED+OILS Search COLD+PRESSED+OILS
6 TOCOPHEROL 161860 17% 3% 87 Search TOCOPHEROL Search TOCOPHEROL
7 BENINCASA HISPIDA 149486 2% 28% 9 Search BENINCASA+HISPIDA Search BENINCASA+HISPIDA
8 APPLE SEED OILS 118123 0% 100% 2 Search APPLE+SEED+OILS Search APPLE+SEED+OILS
9 BENINCASA HISPIDA COGNIAUX 118123 0% 100% 2 Search BENINCASA+HISPIDA+COGNIAUX Search BENINCASA+HISPIDA+COGNIAUX
10 BERRY SEED OIL 118123 0% 100% 2 Search BERRY+SEED+OIL Search BERRY+SEED+OIL

Core articles
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.


Rank Reference # ref.
in cl.		 Shr. of ref. in
cl.		 Citations
1 GORNAS, P , RUDZINSKA, M , RACZYK, M , MISINA, I , SOLIVEN, A , SEGLINA, D , (2016) CHEMICAL COMPOSITION OF SEED OILS RECOVERED FROM DIFFERENT PEAR (PYRUS COMMUNIS L.) CULTIVARS.JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY. VOL. 93. ISSUE 2. P. 267 -274 18 75% 1
2 GORNAS, P , RUDZINSKA, M , RACZYK, M , MISINA, I , SOLIVEN, A , SEGLINA, D , (2016) COMPOSITION OF BIOACTIVE COMPOUNDS IN KERNEL OILS RECOVERED FROM SOUR CHERRY (PRUNUS CERASUS L.) BY-PRODUCTS: IMPACT OF THE CULTIVAR ON POTENTIAL APPLICATIONS.INDUSTRIAL CROPS AND PRODUCTS. VOL. 82. ISSUE . P. 44 -50 20 67% 1
3 GORNAS, P , RUDZINSKA, M , RACZYK, M , MISINA, I , SOLIVEN, A , LACIS, G , SEGLINA, D , (2016) IMPACT OF SPECIES AND VARIETY ON CONCENTRATIONS OF MINOR LIPOPHILIC BIOACTIVE COMPOUNDS IN OILS RECOVERED FROM PLUM KERNELS.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. VOL. 64. ISSUE 4. P. 898 -905 22 59% 1
4 GORNAS, P , RUDZINSKA, M , RACZYK, M , MISINA, I , SEGLINA, D , (2016) IMPACT OF CULTIVAR ON PROFILE AND CONCENTRATION OF LIPOPHILIC BIOACTIVE COMPOUNDS IN KERNEL OILS RECOVERED FROM SWEET CHERRY (PRUNUS AVIUM L.) BY-PRODUCTS.PLANT FOODS FOR HUMAN NUTRITION. VOL. 71. ISSUE 2. P. 158 -164 20 65% 0
5 ANWAR, F , MOHAMMAD, NA , OTHMAN, F , SAARI, N , (2011) INTER-VARIETAL VARIATION IN THE COMPOSITION OF SEEDS AND SEED OILS FROM WINTER MELON [BENINCASA HISPIDA (THUNB.) COGN.] FRUIT.PAKISTAN JOURNAL OF BOTANY. VOL. 43. ISSUE 4. P. 2029-2037 21 68% 4
6 RAIHANA, ARN , MARIKKAR, JMN , AMIN, I , SHUHAIMI, M , (2015) A REVIEW ON FOOD VALUES OF SELECTED TROPICAL FRUITS' SEEDS.INTERNATIONAL JOURNAL OF FOOD PROPERTIES. VOL. 18. ISSUE 11. P. 2380 -2392 24 51% 1
7 GORNAS, P , MISINA, I , GRAVITE, I , SOLIVEN, A , KAUFMANE, E , SEGLINA, D , (2015) TOCOCHROMANOLS COMPOSITION IN KERNELS RECOVERED FROM DIFFERENT APRICOT VARIETIES: RP-HPLC/FLD AND RP-UPLC-ESI/MSN STUDY.NATURAL PRODUCT RESEARCH. VOL. 29. ISSUE 13. P. 1222 -1227 16 76% 0
8 STEVENSON, DG , ELLER, FJ , WANG, LP , JANE, JL , WANG, T , INGLETT, GE , (2007) OIL AND TOCOPHEROL CONTENT AND COMPOSITION OF PUMPKIN SEED OIL IN 12 CULTIVARS.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. VOL. 55. ISSUE 10. P. 4005-4013 29 44% 61
9 GORNAS, P , MISINA, I , LACE, B , LACIS, G , SEGLINA, D , (2015) TOCOCHROMANOLS COMPOSITION IN SEEDS RECOVERED FROM DIFFERENT PEAR CULTIVARS: RP-HPLC/FLD AND RP-UPLC-ESI/MSN STUDY.LWT-FOOD SCIENCE AND TECHNOLOGY. VOL. 62. ISSUE 1. P. 104 -107 14 82% 0
10 JAFARI, M , GOLI, SAH , RAHIMMALEK, M , (2012) THE CHEMICAL COMPOSITION OF THE SEEDS OF IRANIAN PUMPKIN CULTIVARS AND PHYSICOCHEMICAL CHARACTERISTICS OF THE OIL EXTRACT.EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY. VOL. 114. ISSUE 2. P. 161-167 15 79% 2

Classes with closest relation at Level 1


Rank Class id link
1 31797 GRAPE SEED OIL//PISUM ARVENSE L//PALOMINO GRAPE
2 36697 TIGER NUT//CHUFA OIL//HORCHATA
3 21340 FATTY ACID DISTRIBUTION//AGNO3 TLC//ACYL LIPIDS
4 27561 TELFAIRIA OCCIDENTALIS//FUNCT FOODS NUTRACEUT UNIT//FLUTED PUMPKIN
5 36898 BUTTERCUP SQUASH//BUTTERCUP SQUASH DELICA//WINTER SQUASH
6 25654 AMYGDALIN//NEOAMYGDALIN//PERSICAE SEMEN
7 36566 COLD SOAK FILTRATION TEST//STERYL GLUCOSIDES//FREE STERYL GLUCOSIDES
8 26621 GAMMA LINOLENIC ACID//BORAGO OFFICINALIS//STEARIDONIC ACID
9 16923 SINAPINE//CANOLOL//SINAPIC ACID
10 23695 PINE NUT//SCIADONIC ACID//DELTA 5 OLEFINIC ACIDS

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