Class information for:
Level 1: GAME MEAT//VENISON//NUTRIA MEAT

Basic class information
Class id #P Avg. number of
references		 Database coverage
of references
18758 536 31.0 38%


Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes
The table includes all classes above and classes immediately below the current class.


Cluster id Level Cluster label #P
17 4 REPRODUCTIVE BIOLOGY//OBSTETRICS & GYNECOLOGY//VETERINARY SCIENCES 563730
38 3       AGRICULTURE, DAIRY & ANIMAL SCIENCE//VETERINARY SCIENCES//JOURNAL OF DAIRY SCIENCE 102626
411 2             MEAT SCIENCE//BEEF//TENDERNESS 16604
18758 1                   GAME MEAT//VENISON//NUTRIA MEAT 536

Terms with highest relevance score


rank Term termType Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 GAME MEAT authKW 996902 7% 50% 35
2 VENISON authKW 732146 5% 46% 28
3 NUTRIA MEAT authKW 227871 1% 100% 4
4 FOAL MEAT authKW 227863 1% 50% 8
5 CAMEL MEAT authKW 196428 2% 34% 10
6 DEGREE OF BLEEDING authKW 170903 1% 100% 3
7 PHEASANT authKW 123112 4% 11% 19
8 HORSE MEAT authKW 117599 1% 26% 8
9 ALOPOCHEN AEGYPTIACUS authKW 113936 0% 100% 2
10 BUTCHERIES authKW 113936 0% 100% 2

Web of Science journal categories


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 Food Science & Technology 7394 43% 0% 229
2 Agriculture, Dairy & Animal Science 4260 21% 0% 112
3 Veterinary Sciences 1476 19% 0% 103
4 Zoology 278 8% 0% 44
5 Agriculture, Multidisciplinary 247 5% 0% 26
6 Nutrition & Dietetics 193 6% 0% 30
7 Chemistry, Applied 155 6% 0% 31
8 Ecology 136 7% 0% 36
9 AGRICULTURAL EXPERIMENT STATION REPORTS 52 0% 0% 1
10 Agronomy 5 1% 0% 8

Address terms


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 CONSERVACAO MANEJO REPTEIS ANFIBIOS 113936 0% 100% 2
2 INGACAL GALLEGO CALIDAD AGROALIMENTARIA 113936 0% 100% 2
3 KATHEDER AF ZIEGEN PELZTIERZUCHT 113936 0% 100% 2
4 WE VET PUBL HLTH 113936 0% 100% 2
5 FLEI HYG TECHNOL 104858 2% 20% 9
6 FLEI HYG 73241 1% 43% 3
7 NUTR CIENCIA ALIMENTOS 73241 1% 43% 3
8 KATEDRA HIGIENY ZYWNOSCI ZWIERZECEGO POCHODZENIA 70709 1% 21% 6
9 AF ZIEGEN PELZTIERZUCHT 56968 0% 100% 1
10 AGR FOOD PROC SECT 56968 0% 100% 1

Journals


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 MEAT SCIENCE 81254 18% 2% 95
2 FLEISCHWIRTSCHAFT 38666 8% 2% 44
3 SOUTH AFRICAN JOURNAL OF WILDLIFE RESEARCH 31013 4% 3% 21
4 FLEISCH 17521 1% 8% 4
5 JOURNAL OF CAMEL PRACTICE AND RESEARCH 9041 2% 1% 12
6 PROGRESS IN NUTRITION 6478 1% 2% 6
7 AFRICAN JOURNAL OF WILDLIFE RESEARCH 5175 0% 5% 2
8 SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE 3953 2% 1% 9
9 ITALIAN JOURNAL OF ANIMAL SCIENCE 3671 2% 1% 12
10 JOURNAL OF MUSCLE FOODS 3605 1% 1% 5

Author Key Words


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class		 LCSH search Wikipedia search
1 GAME MEAT 996902 7% 50% 35 Search GAME+MEAT Search GAME+MEAT
2 VENISON 732146 5% 46% 28 Search VENISON Search VENISON
3 NUTRIA MEAT 227871 1% 100% 4 Search NUTRIA+MEAT Search NUTRIA+MEAT
4 FOAL MEAT 227863 1% 50% 8 Search FOAL+MEAT Search FOAL+MEAT
5 CAMEL MEAT 196428 2% 34% 10 Search CAMEL+MEAT Search CAMEL+MEAT
6 DEGREE OF BLEEDING 170903 1% 100% 3 Search DEGREE+OF+BLEEDING Search DEGREE+OF+BLEEDING
7 PHEASANT 123112 4% 11% 19 Search PHEASANT Search PHEASANT
8 HORSE MEAT 117599 1% 26% 8 Search HORSE+MEAT Search HORSE+MEAT
9 ALOPOCHEN AEGYPTIACUS 113936 0% 100% 2 Search ALOPOCHEN+AEGYPTIACUS Search ALOPOCHEN+AEGYPTIACUS
10 BUTCHERIES 113936 0% 100% 2 Search BUTCHERIES Search BUTCHERIES

Core articles
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.


Rank Reference # ref.
in cl.		 Shr. of ref. in
cl.		 Citations
1 NEETHLING, J , HOFFMAN, LC , MULLER, M , (2016) FACTORS INFLUENCING THE FLAVOUR OF GAME MEAT: A REVIEW.MEAT SCIENCE. VOL. 113. ISSUE . P. 139 -153 48 38% 2
2 HOFFMAN, LC , (2008) THE YIELD AND NUTRITIONAL VALUE OF MEAT FROM AFRICAN UNGULATES, CAMELIDAE, RODENTS, RATITES AND REPTILES.MEAT SCIENCE. VOL. 80. ISSUE 1. P. 94-100 37 59% 19
3 HOFFMAN, LC , CAWTHORN, D , (2013) EXOTIC PROTEIN SOURCES TO MEET ALL NEEDS.MEAT SCIENCE. VOL. 95. ISSUE 4. P. 764-771 35 53% 6
4 DOMINGUEZ, R , CRECENTE, S , BORRAJO, P , AGREGAN, R , LORENZO, JM , (2015) EFFECT OF SLAUGHTER AGE ON FOAL CARCASS TRAITS AND MEAT QUALITY.ANIMAL. VOL. 9. ISSUE 10. P. 1713 -1720 20 83% 1
5 PIASKOWSKA, N , DASZKIEWICZ, T , KUBIAK, D , JANISZEWSKI, P , (2015) THE EFFECT OF GENDER ON MEAT (LONGISSIMUS LUMBORUM MUSCLE) QUALITY CHARACTERISTICS IN THE FALLOW DEER (DAMA DAMA L.).ITALIAN JOURNAL OF ANIMAL SCIENCE. VOL. 14. ISSUE 3. P. - 20 80% 0
6 VAN SCHALKWYK, S , MULLER, M , HOFFMAN, LC , (2011) QUALITY CHARACTERISTICS OF BLUE WILDEBEEST (CONNOCHAETES TAURINUS) MEAT.SOUTH AFRICAN JOURNAL OF WILDLIFE RESEARCH. VOL. 41. ISSUE 2. P. 210 -213 19 86% 1
7 LORENZO, JM , SARRIES, MV , TATEO, A , POLIDORI, P , FRANCO, D , LANZA, M , (2014) CARCASS CHARACTERISTICS, MEAT QUALITY AND NUTRITIONAL VALUE OF HORSEMEAT: A REVIEW.MEAT SCIENCE. VOL. 96. ISSUE 4. P. 1478-1488 20 65% 18
8 SWANEPOEL, M , LESLIE, AJ , VAN DER RIJST, M , HOFFMAN, LC , (2016) PHYSICAL AND CHEMICAL CHARACTERISTICS OF WARTHOG (PHACOCHOERUS AFRICANUS) MEAT.AFRICAN JOURNAL OF WILDLIFE RESEARCH. VOL. 46. ISSUE 2. P. 103 -120 25 50% 0
9 HOFFMAN, LC , WIKLUND, E , (2006) GAME AND VENISON - MEAT FOR THE MODERN CONSUMER.MEAT SCIENCE. VOL. 74. ISSUE 1. P. 197-208 24 45% 121
10 POLIDORI, P , PUCCIARELLI, S , ARIANI, A , POLZONETTI, V , VINCENZETTI, S , (2015) A COMPARISON OF THE CARCASS AND MEAT QUALITY OF MARTINA FRANCA DONKEY FOALS AGED 8 OR 12 MONTHS.MEAT SCIENCE. VOL. 106. ISSUE . P. 6 -10 17 61% 1

Classes with closest relation at Level 1


Rank Class id link
1 1251 BEEF//TENDERNESS//MEAT SCIENCE
2 3294 TENDERNESS//MEAT SCIENCE//TENDERIZATION
3 16674 OSTRICH//STRUTHIO CAMELUS//RATITE
4 26723 TRAP INJURIES//HUMANE TRAPPING//FOOTHOLD TRAP
5 34436 FOOD TECHNOLOGY IN AUSTRALIA//ADULT FOOD CONSUMPTION//ALTERNATIVE FOODSTUFF
6 31452 INTERMEDIATE MOISTURE MEAT PRODUCT//CHINESE STYLE PORK JERKY//BEEF JERKY
7 3228 DRY CURED HAM//IBERIAN PIG//IBERIAN HAM
8 21099 FLEISCHWIRTSCHAFT//PALENESS//BOX REP APD
9 21416 LONG ACTING NEUROLEPTIC//DRIVE NET CAPTURE//LEHR VERSUCHSGUT OBERHOLZ
10 34985 PGPL MC//GUINEAKEET//KLP 602

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