Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
14008 | 799 | 23.2 | 43% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
3 | 4 | PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY | 1882812 |
168 | 3 | CEREAL CHEMISTRY//FOOD SCIENCE & TECHNOLOGY//JOURNAL OF CEREAL SCIENCE | 59873 |
2173 | 2 | NUTS//WALNUT//ALMOND | 4961 |
14008 | 1 | AQUEOUS EXTRACTION//OIL EXPRESSION//OIL EXTRACTION | 799 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | AQUEOUS EXTRACTION | authKW | 762687 | 6% | 45% | 44 |
2 | OIL EXPRESSION | authKW | 499348 | 2% | 93% | 14 |
3 | OIL EXTRACTION | authKW | 471769 | 7% | 24% | 52 |
4 | AQUEOUS ENZYMATIC EXTRACTION | authKW | 452546 | 2% | 79% | 15 |
5 | ENZYME ASSISTED AQUEOUS EXTRACTION | authKW | 403647 | 2% | 81% | 13 |
6 | SCREW PRESS | authKW | 353719 | 2% | 49% | 19 |
7 | OILSEED PROCESSING | authKW | 305724 | 1% | 100% | 8 |
8 | CROPS UTILIZAT | address | 239203 | 5% | 17% | 36 |
9 | AQUEOUS ENZYMATIC OIL EXTRACTION | authKW | 196535 | 1% | 86% | 6 |
10 | AQUEOUS EXTRACTION PROCESS | authKW | 191078 | 1% | 100% | 5 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Food Science & Technology | 27769 | 67% | 0% | 536 |
2 | Chemistry, Applied | 13345 | 38% | 0% | 307 |
3 | Agricultural Engineering | 6333 | 12% | 0% | 92 |
4 | Engineering, Chemical | 1380 | 18% | 0% | 146 |
5 | Nutrition & Dietetics | 459 | 7% | 0% | 55 |
6 | Agronomy | 453 | 7% | 0% | 55 |
7 | Agriculture, Multidisciplinary | 374 | 5% | 0% | 39 |
8 | Biotechnology & Applied Microbiology | 81 | 6% | 0% | 46 |
9 | Energy & Fuels | 47 | 3% | 0% | 27 |
10 | Engineering, Petroleum | 6 | 0% | 0% | 3 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | CROPS UTILIZAT | 239203 | 5% | 17% | 36 |
2 | SOYBEAN PROC UTILIZAT | 128966 | 1% | 38% | 9 |
3 | UA INRA 31A1010 | 76427 | 1% | 50% | 4 |
4 | MAT SCI MFG TECHNOL | 72011 | 1% | 27% | 7 |
5 | GRP TECSE | 68786 | 0% | 60% | 3 |
6 | DESIGN MACHINE ELEMENTS MECH | 50953 | 0% | 67% | 2 |
7 | GENIE PROC INGN | 50953 | 0% | 67% | 2 |
8 | FOOD ENGN ZEA FZEA | 39800 | 1% | 21% | 5 |
9 | ARICULTURAL PROD PROC STORAGE | 38216 | 0% | 100% | 1 |
10 | AUTOMOBILE ENGINES | 38216 | 0% | 100% | 1 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 165692 | 23% | 2% | 180 |
2 | GRASAS Y ACEITES | 21238 | 4% | 2% | 30 |
3 | FETTE SEIFEN ANSTRICHMITTEL | 11996 | 2% | 2% | 14 |
4 | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE | 11411 | 5% | 1% | 41 |
5 | INDUSTRIAL CROPS AND PRODUCTS | 10500 | 5% | 1% | 37 |
6 | JOURNAL OF FOOD ENGINEERING | 10478 | 6% | 1% | 45 |
7 | FETT-LIPID | 10008 | 1% | 3% | 8 |
8 | REVUE FRANCAISE DES CORPS GRAS | 6893 | 1% | 2% | 8 |
9 | JOURNAL OF FOOD PROCESS ENGINEERING | 5720 | 2% | 1% | 13 |
10 | FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY | 5483 | 1% | 1% | 11 |
Author Key Words |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | AQUEOUS EXTRACTION | 762687 | 6% | 45% | 44 | Search AQUEOUS+EXTRACTION | Search AQUEOUS+EXTRACTION |
2 | OIL EXPRESSION | 499348 | 2% | 93% | 14 | Search OIL+EXPRESSION | Search OIL+EXPRESSION |
3 | OIL EXTRACTION | 471769 | 7% | 24% | 52 | Search OIL+EXTRACTION | Search OIL+EXTRACTION |
4 | AQUEOUS ENZYMATIC EXTRACTION | 452546 | 2% | 79% | 15 | Search AQUEOUS+ENZYMATIC+EXTRACTION | Search AQUEOUS+ENZYMATIC+EXTRACTION |
5 | ENZYME ASSISTED AQUEOUS EXTRACTION | 403647 | 2% | 81% | 13 | Search ENZYME+ASSISTED+AQUEOUS+EXTRACTION | Search ENZYME+ASSISTED+AQUEOUS+EXTRACTION |
6 | SCREW PRESS | 353719 | 2% | 49% | 19 | Search SCREW+PRESS | Search SCREW+PRESS |
7 | OILSEED PROCESSING | 305724 | 1% | 100% | 8 | Search OILSEED+PROCESSING | Search OILSEED+PROCESSING |
8 | AQUEOUS ENZYMATIC OIL EXTRACTION | 196535 | 1% | 86% | 6 | Search AQUEOUS+ENZYMATIC+OIL+EXTRACTION | Search AQUEOUS+ENZYMATIC+OIL+EXTRACTION |
9 | AQUEOUS EXTRACTION PROCESS | 191078 | 1% | 100% | 5 | Search AQUEOUS+EXTRACTION+PROCESS | Search AQUEOUS+EXTRACTION+PROCESS |
10 | CANARIUM SCHWEINFURTHII ENGL | 159230 | 1% | 83% | 5 | Search CANARIUM+SCHWEINFURTHII+ENGL | Search CANARIUM+SCHWEINFURTHII+ENGL |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | MOZZON, M , PACETTI, D , FREGA, NG , (2014) INNOVATIVE TECHNOLOGICAL APPROACH IN THE PRODUCTION OF SEED OILS.RIVISTA ITALIANA DELLE SOSTANZE GRASSE. VOL. 91. ISSUE 3. P. 153 -165 | 81 | 84% | 0 |
2 | LIU, JJ , GASMALLA, MAA , LI, PF , YANG, RJ , (2016) ENZYME-ASSISTED EXTRACTION PROCESSING FROM OILSEEDS: PRINCIPLE, PROCESSING AND APPLICATION.INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES. VOL. 35. ISSUE . P. 184 -193 | 64 | 76% | 0 |
3 | YUSOFF, MM , GORDON, MH , NIRANJAN, K , (2015) AQUEOUS ENZYME ASSISTED OIL EXTRACTION FROM OILSEEDS AND EMULSION DE-EMULSIFYING METHODS: A REVIEW.TRENDS IN FOOD SCIENCE & TECHNOLOGY. VOL. 41. ISSUE 1. P. 60 -82 | 39 | 62% | 4 |
4 | TODA, TA , SAWADA, MM , RODRIGUES, CEC , (2016) KINETICS OF SOYBEAN OIL EXTRACTION USING ETHANOL AS SOLVENT: EXPERIMENTAL DATA AND MODELING.FOOD AND BIOPRODUCTS PROCESSING. VOL. 98. ISSUE . P. 1 -10 | 27 | 79% | 0 |
5 | YUSOFF, MM , GORDON, MH , EZEH, O , NIRANJAN, K , (2016) AQUEOUS ENZYMATIC EXTRACTION OF MORINGA OLEIFERA OIL.FOOD CHEMISTRY. VOL. 211. ISSUE . P. 400 -408 | 26 | 68% | 0 |
6 | RUSSIN, TA , BOYE, JI , ARCAND, Y , RAJAMOHAMED, SH , (2011) ALTERNATIVE TECHNIQUES FOR DEFATTING SOY: A PRACTICAL REVIEW.FOOD AND BIOPROCESS TECHNOLOGY. VOL. 4. ISSUE 2. P. 200 -223 | 29 | 57% | 13 |
7 | SAXENA, DK , SHARMA, SK , SAMBI, SS , (2011) KINETICS AND THERMODYNAMICS OF COTTONSEED OIL EXTRACTION.GRASAS Y ACEITES. VOL. 62. ISSUE 2. P. 198 -205 | 19 | 86% | 9 |
8 | BAUMLER, ER , CARRIN, ME , CARELLI, AA , (2016) EXTRACTION OF SUNFLOWER OIL USING ETHANOL AS SOLVENT.JOURNAL OF FOOD ENGINEERING. VOL. 178. ISSUE . P. 190 -197 | 20 | 74% | 0 |
9 | CAMPBELL, KA , GLATZ, CE , JOHNSON, LA , JUNG, S , DE MOURA, JMN , KAPCHIE, V , MURPHY, P , (2011) ADVANCES IN AQUEOUS EXTRACTION PROCESSING OF SOYBEANS.JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY. VOL. 88. ISSUE 4. P. 449 -465 | 24 | 56% | 35 |
10 | FANG, XZ , MOREAU, RA , (2014) EXTRACTION AND DEMULSIFICATION OF OIL FROM WHEAT GERM, BARLEY GERM, AND RICE BRAN USING AN AQUEOUS ENZYMATIC METHOD.JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY. VOL. 91. ISSUE 7. P. 1261 -1268 | 17 | 81% | 2 |
Classes with closest relation at Level 1 |