The interest in sustainable food system is growing rapidly, and students are eager to be part of this movement. KTH FoodTech brings together students and industry experts to explore sustainable soluti...
Be part of a creative multidisciplinary research environment working with sustainable and healthy food systems. KTH FOOD is recruiting a Theme Leader to be actively involved in developing new research...
On 21 May 2026, Stockholm will host one of the year’s most anticipated scientific gatherings in food innovation: the Microbial Foods Conference, held at AlbaNova University Center at KTH Royal Institu...
Seaweed in animal feed has been highlighted to reduce the impact of cattle on the climate. However, new findings from KTH show that the alleged benefits may disappear when the entire life cycle is con...
In Dagens Industri, our colleagues Rebecka Milestad (FOI / KTH) and Francisco Vilaplana, director of the PLENTY Centre for Symbiotic and Circular Food Provisioning, discuss how today's self-sufficienc...
A sustainable and healthy food system requires engagement and contribution from all. KTH FOOD welcomes collaboration with researchers, students, businesses, municipalities, public authorities, associations, schools, and more.
2026-05-21T00:00:00.000+02:00
2026-05-21T23:59:00.000+02:00
Microbial Foods Conference - 21 May 2026 (Seminars and lectures)Albanova, KTH, Roslagstullsbacken 21, 114 21 Stockholm (KTH, Stockholm, Sweden)Microbial Foods Conference - 21 May 2026 (Seminars and lectures)
