Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
18241 | 560 | 29.0 | 42% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
3 | 4 | PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY | 1882812 |
168 | 3 | CEREAL CHEMISTRY//FOOD SCIENCE & TECHNOLOGY//JOURNAL OF CEREAL SCIENCE | 59873 |
2234 | 2 | LUPIN//ANTINUTRITIONAL FACTORS//HARD TO COOK | 4767 |
18241 | 1 | ARALIA CORDATE//PHYTOHAEMAGGLUTININ//GUT HYPERPLASIA | 560 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | ARALIA CORDATE | authKW | 163579 | 1% | 100% | 3 |
2 | PHYTOHAEMAGGLUTININ | authKW | 146907 | 3% | 17% | 16 |
3 | GUT HYPERPLASIA | authKW | 122683 | 1% | 75% | 3 |
4 | KREBS II ASCITES CELLS | authKW | 109053 | 0% | 100% | 2 |
5 | METHIONINE ENRICHMENT | authKW | 109053 | 0% | 100% | 2 |
6 | MPC 11 CELLS | authKW | 109053 | 0% | 100% | 2 |
7 | SOC ALIMENTARE DOLCIARIA | address | 109053 | 0% | 100% | 2 |
8 | ANIM OURCES FISHERIES FOOD TECHNOL | address | 81786 | 1% | 50% | 3 |
9 | INTESTINAL IMMUNOPHYSIOL UNIT 02 RU 09 02 | address | 72700 | 0% | 67% | 2 |
10 | NUTRITIONAL UTILIZATION | authKW | 72700 | 0% | 67% | 2 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Nutrition & Dietetics | 4506 | 24% | 0% | 134 |
2 | Food Science & Technology | 1702 | 21% | 0% | 116 |
3 | Chemistry, Applied | 1043 | 13% | 0% | 75 |
4 | Agriculture, Dairy & Animal Science | 824 | 9% | 0% | 52 |
5 | Agriculture, Multidisciplinary | 534 | 7% | 0% | 38 |
6 | Gastroenterology & Hepatology | 397 | 9% | 0% | 49 |
7 | Veterinary Sciences | 140 | 7% | 0% | 37 |
8 | Biochemistry & Molecular Biology | 63 | 13% | 0% | 75 |
9 | Toxicology | 42 | 3% | 0% | 19 |
10 | Agronomy | 39 | 3% | 0% | 16 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | SOC ALIMENTARE DOLCIARIA | 109053 | 0% | 100% | 2 |
2 | ANIM OURCES FISHERIES FOOD TECHNOL | 81786 | 1% | 50% | 3 |
3 | INTESTINAL IMMUNOPHYSIOL UNIT 02 RU 09 02 | 72700 | 0% | 67% | 2 |
4 | ARTS SCI LIFE ENVIRONM | 54526 | 0% | 100% | 1 |
5 | CNRDIPARTIMENTO SCI BIOMED | 54526 | 0% | 100% | 1 |
6 | COMMON SERV UNIT TRANSMISS ELECT MICROSCOPY | 54526 | 0% | 100% | 1 |
7 | ENSENANZA INVEST EXTENS PROD AVIOLA | 54526 | 0% | 100% | 1 |
8 | FISIOL BIOQUIM NUTR | 54526 | 0% | 100% | 1 |
9 | GASTROENTEROL UNIT INVEST SCI | 54526 | 0% | 100% | 1 |
10 | HUAIAN BIOENGN BRANCH | 54526 | 0% | 100% | 1 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY | 5995 | 3% | 1% | 17 |
2 | NUTRITION REPORTS INTERNATIONAL | 5385 | 3% | 1% | 16 |
3 | JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION-ZEITSCHRIFT FUR TIERPHYSIOLOGIE TIERERNAHRUNG UND FUTTERMITTELKUNDE | 2915 | 1% | 1% | 5 |
4 | ELELMEZESI IPAR | 2868 | 0% | 5% | 1 |
5 | PLANT FOODS FOR HUMAN NUTRITION | 2471 | 1% | 1% | 8 |
6 | BRITISH JOURNAL OF NUTRITION | 2457 | 4% | 0% | 20 |
7 | REVISTA ESPANOLA DE FISIOLOGIA | 2194 | 1% | 1% | 6 |
8 | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 2097 | 4% | 0% | 20 |
9 | QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION | 2091 | 1% | 1% | 3 |
10 | ARCHIVES OF ANIMAL NUTRITION | 1897 | 1% | 1% | 5 |
Author Key Words |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | ARALIA CORDATE | 163579 | 1% | 100% | 3 | Search ARALIA+CORDATE | Search ARALIA+CORDATE |
2 | PHYTOHAEMAGGLUTININ | 146907 | 3% | 17% | 16 | Search PHYTOHAEMAGGLUTININ | Search PHYTOHAEMAGGLUTININ |
3 | GUT HYPERPLASIA | 122683 | 1% | 75% | 3 | Search GUT+HYPERPLASIA | Search GUT+HYPERPLASIA |
4 | KREBS II ASCITES CELLS | 109053 | 0% | 100% | 2 | Search KREBS+II+ASCITES+CELLS | Search KREBS+II+ASCITES+CELLS |
5 | METHIONINE ENRICHMENT | 109053 | 0% | 100% | 2 | Search METHIONINE+ENRICHMENT | Search METHIONINE+ENRICHMENT |
6 | MPC 11 CELLS | 109053 | 0% | 100% | 2 | Search MPC+11+CELLS | Search MPC+11+CELLS |
7 | NUTRITIONAL UTILIZATION | 72700 | 0% | 67% | 2 | Search NUTRITIONAL+UTILIZATION | Search NUTRITIONAL+UTILIZATION |
8 | SEMIPURIFIED DIET | 72700 | 0% | 67% | 2 | Search SEMIPURIFIED+DIET | Search SEMIPURIFIED+DIET |
9 | LECTIN | 67354 | 14% | 2% | 80 | Search LECTIN | Search LECTIN |
10 | ADAPTATIONAL GROWTH | 54526 | 0% | 100% | 1 | Search ADAPTATIONAL+GROWTH | Search ADAPTATIONAL+GROWTH |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | NCIRI, N , CHO, NJ , BERGAOUI, N , EL MHAMDI, F , BEN AMMAR, A , TRABELSI, N , ZEKRI, S , GUEMIRA, F , BEN MANSOUR, A , SASSI, FH , ET AL (2015) EFFECT OF WHITE KIDNEY BEANS (PHASEOLUS VULGARIS L. VAR. BELDIA) ON SMALL INTESTINE MORPHOLOGY AND FUNCTION IN WISTAR RATS.JOURNAL OF MEDICINAL FOOD. VOL. 18. ISSUE 12. P. 1387 -1399 | 34 | 68% | 0 |
2 | NCIRI, N , CHO, N , EL MHAMDI, F , BEN MANSOUR, A , SASSI, FH , BEN AISSA-FENNIRA, F , (2016) IDENTIFICATION AND CHARACTERIZATION OF PHYTOHEMAGGLUTININS FROM WHITE KIDNEY BEANS (PHASEOLUS VULGARIS L., VAR. BELDIA) IN THE RAT SMALL INTESTINE.JOURNAL OF MEDICINAL FOOD. VOL. 19. ISSUE 1. P. 85 -97 | 24 | 69% | 0 |
3 | OTTE, JM , CHEN, CX , BRUNKE, G , KIEHNE, K , SCHMITZ, F , FOLSCH, UR , HERZIG, KH , (2001) MECHANISMS OF LECTIN (PHYTOHEMAGGLUTININ)-INDUCED GROWTH IN SMALL INTESTINAL EPITHELIAL CELLS.DIGESTION. VOL. 64. ISSUE 3. P. 169 -178 | 22 | 76% | 14 |
4 | LI, ZT , LI, DF , QIAO, SY , ZHU, ZP , HUANG, CH , (2003) ANTI-NUTRITIONAL EFFECTS OF A MODERATE DOSE OF SOYBEAN AGGLUTININ IN THE RAT.ARCHIVES OF ANIMAL NUTRITION. VOL. 57. ISSUE 4. P. 267 -277 | 17 | 89% | 10 |
5 | ZARATE, G , CHAIA, AP , (2012) FEEDING WITH DAIRY PROPIONIBACTERIUM ACIDIPROPIONICI CRL 1198 REDUCES THE INCIDENCE OF CONCANAVALIN-A INDUCED ALTERATIONS IN MOUSE SMALL INTESTINAL EPITHELIUM.FOOD RESEARCH INTERNATIONAL. VOL. 47. ISSUE 1. P. 13-22 | 21 | 57% | 2 |
6 | RAMADASS, B , DOKLADNY, K , MOSELEY, PL , PATEL, YR , LIN, HC , (2010) SUCROSE CO-ADMINISTRATION REDUCES THE TOXIC EFFECT OF LECTIN ON GUT PERMEABILITY AND INTESTINAL BACTERIAL COLONIZATION.DIGESTIVE DISEASES AND SCIENCES. VOL. 55. ISSUE 10. P. 2778 -2784 | 15 | 65% | 7 |
7 | CZERWINSKI, J , LEONTOWICZ, H , LEONTOWICZ, M , KRZEMINSKI, R , (2006) THE INFLUENCE OF LECTINS ISOLATED FROM PEA AND SOYABEAN SEEDS ON PERFORMANCE AND PANCREATIC ENZYME ACTIVITY IN RATS.JOURNAL OF ANIMAL AND FEED SCIENCES. VOL. 15. ISSUE 4. P. 651-659 | 12 | 92% | 0 |
8 | ZANG, JJ , LI, DF , PIAO, XS , TANG, SS , (2006) EFFECTS OF SOYBEAN AGGLUTININ ON BODY COMPOSITION AND ORGAN WEIGHTS IN RATS.ARCHIVES OF ANIMAL NUTRITION. VOL. 60. ISSUE 3. P. 245-253 | 14 | 78% | 7 |
9 | CHOKSHI, D , (2006) TOXICITY STUDIES OF BLOCKAL, A DIETARY SUPPLEMENT CONTAINING PHASE 2 STARCH NEUTRALIZER (PHASE 2), A STANDARDIZED EXTRACT OF THE COMMON WHITE KIDNEY BEAN (PHASEOLUS VULGARIS).INTERNATIONAL JOURNAL OF TOXICOLOGY. VOL. 25. ISSUE 5. P. 361-371 | 13 | 76% | 14 |
10 | LAFONT, J , ROUANET, JM , GABRION, J , ASSOUAD, JL , INFANTE, JLZ , BESANCON, P , (1988) DUODENAL TOXICITY OF DIETARY PHASEOLUS-VULGARIS LECTINS IN THE RAT - AN INTEGRATIVE ASSAY.DIGESTION. VOL. 41. ISSUE 2. P. 83-93 | 19 | 95% | 15 |
Classes with closest relation at Level 1 |