Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
14809 | 749 | 16.6 | 29% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | ZUCKERINDUSTRIE | journal | 5839546 | 60% | 32% | 448 |
2 | INTERNATIONAL SUGAR JOURNAL | journal | 675179 | 19% | 12% | 140 |
3 | SUGAR INDUSTRY-ZUCKERINDUSTRIE | journal | 189248 | 4% | 17% | 27 |
4 | HGEBIET PROZESSTECH GRUNDLAGEN LEBENSMITTELTEC | address | 163067 | 1% | 100% | 4 |
5 | FG LEBENSMITTELVERFAHRENSTECH | address | 122300 | 0% | 100% | 3 |
6 | MOLASSES EXHAUSTION | authKW | 91724 | 0% | 75% | 3 |
7 | SUCROSE SOLUBILITY | authKW | 91724 | 0% | 75% | 3 |
8 | ABT PROD PROZESSE | address | 81534 | 0% | 100% | 2 |
9 | BATCH CENTRIFUGALS | authKW | 81534 | 0% | 100% | 2 |
10 | EVAPORATING CRYSTALLIZATION | authKW | 81534 | 0% | 100% | 2 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Food Science & Technology | 45881 | 89% | 0% | 664 |
2 | Agronomy | 3630 | 19% | 0% | 141 |
3 | Engineering, Chemical | 107 | 6% | 0% | 48 |
4 | Robotics | 3 | 0% | 0% | 2 |
5 | Engineering, Environmental | 2 | 1% | 0% | 8 |
6 | GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY | 0 | 0% | 0% | 2 |
7 | Construction & Building Technology | 0 | 0% | 0% | 3 |
8 | Water Resources | 0 | 1% | 0% | 6 |
9 | Engineering, Petroleum | 0 | 0% | 0% | 1 |
10 | Energy & Fuels | 0 | 1% | 0% | 8 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | HGEBIET PROZESSTECH GRUNDLAGEN LEBENSMITTELTEC | 163067 | 1% | 100% | 4 |
2 | FG LEBENSMITTELVERFAHRENSTECH | 122300 | 0% | 100% | 3 |
3 | ABT PROD PROZESSE | 81534 | 0% | 100% | 2 |
4 | GB ZUCKER PROD | 81534 | 0% | 100% | 2 |
5 | LEBENSMITTELTECHNOL 1 | 73378 | 0% | 60% | 3 |
6 | GE AFTSBEREICH ZUCKER PROD | 61147 | 0% | 50% | 3 |
7 | CENT DEV SERV CRDS | 54354 | 0% | 67% | 2 |
8 | OPERAT SERV SCI | 54354 | 0% | 67% | 2 |
9 | BERLINSKY CUKROVARN | 40767 | 0% | 100% | 1 |
10 | CUKROWNIA GOSLAWICE | 40767 | 0% | 100% | 1 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | ZUCKERINDUSTRIE | 5839546 | 60% | 32% | 448 |
2 | INTERNATIONAL SUGAR JOURNAL | 675179 | 19% | 12% | 140 |
3 | SUGAR INDUSTRY-ZUCKERINDUSTRIE | 189248 | 4% | 17% | 27 |
4 | LISTY CUKROVARNICKE A REPARSKE | 38544 | 4% | 4% | 27 |
5 | SUGAR JOURNAL | 13584 | 0% | 11% | 3 |
6 | LEBENSMITTELINDUSTRIE | 9172 | 1% | 5% | 5 |
7 | SUGAR TECHNOLOGY REVIEWS | 5094 | 0% | 13% | 1 |
8 | CHEMIE INGENIEUR TECHNIK | 3322 | 3% | 0% | 23 |
9 | ELELMEZESI IPAR | 2144 | 0% | 5% | 1 |
10 | SBORNIK VYSOKE SKOLY CHEMICKO-TECHNOLOGICKE V PRAZE-POTRAVINY | 1100 | 0% | 3% | 1 |
Author Key Words |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | MOLASSES EXHAUSTION | 91724 | 0% | 75% | 3 | Search MOLASSES+EXHAUSTION | Search MOLASSES+EXHAUSTION |
2 | SUCROSE SOLUBILITY | 91724 | 0% | 75% | 3 | Search SUCROSE+SOLUBILITY | Search SUCROSE+SOLUBILITY |
3 | BATCH CENTRIFUGALS | 81534 | 0% | 100% | 2 | Search BATCH+CENTRIFUGALS | Search BATCH+CENTRIFUGALS |
4 | EVAPORATING CRYSTALLIZATION | 81534 | 0% | 100% | 2 | Search EVAPORATING+CRYSTALLIZATION | Search EVAPORATING+CRYSTALLIZATION |
5 | FACTORY PROCESS | 81534 | 0% | 100% | 2 | Search FACTORY+PROCESS | Search FACTORY+PROCESS |
6 | INTEGRATED BEET AND CANE SUGAR PLANT | 81534 | 0% | 100% | 2 | Search INTEGRATED+BEET+AND+CANE+SUGAR+PLANT | Search INTEGRATED+BEET+AND+CANE+SUGAR+PLANT |
7 | JUICE DECALCIFICATION | 81534 | 0% | 100% | 2 | Search JUICE+DECALCIFICATION | Search JUICE+DECALCIFICATION |
8 | LOW STEAM CONSUMPTION | 81534 | 0% | 100% | 2 | Search LOW+STEAM+CONSUMPTION | Search LOW+STEAM+CONSUMPTION |
9 | MOLASSES QUALITY | 81534 | 0% | 100% | 2 | Search MOLASSES+QUALITY | Search MOLASSES+QUALITY |
10 | NONSUCROSE | 81534 | 0% | 100% | 2 | Search NONSUCROSE | Search NONSUCROSE |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | EICHHORN, H , (1991) 100 YEARS OF SUGAR TECHNIQUE - IDEAS AND THEIR REALIZATION.ZUCKERINDUSTRIE. VOL. 116. ISSUE 5. P. 329-358 | 32 | 100% | 5 |
2 | SCHWANKE, U , (2016) BMA: MORE THAN 125 YEARS OF SUCCESSFUL DEVELOPMENT TOGETHER WITH SUGAR INDUSTRY AND RESEARCH.SUGAR INDUSTRY-ZUCKERINDUSTRIE. VOL. 141. ISSUE 5. P. 315 -321 | 11 | 92% | 0 |
3 | SIXT, A , FLEISCHER, LG , (2007) PROSPECTIVE SAVING OF WHITE SUGAR COLOR AS A SUGAR QUALITY CHARACTERISTIC IN SUGAR PRODUCTION.ZUCKERINDUSTRIE. VOL. 132. ISSUE 12. P. 890-+ | 14 | 88% | 0 |
4 | SMEJKAL, Q , SCHICK, R , BAGHERZADEH, A , FLEISCHER, LG , (2008) INFLUENCE OF REDUCED TEMPERATURES IN EVAPORATION AND CRYSTALLIZATION ON THE SUGAR QUALITY AND ENERGY CONSUMPTION IN SUGAR PRODUCTION.ZUCKERINDUSTRIE. VOL. 133. ISSUE 5. P. 330-339 | 10 | 100% | 0 |
5 | LLANO-RESTREPO, M , (2005) MODELING AND SIMULATION OF VERTICAL CONTINUOUS COOLING CRYSTALLIZERS FOR THE SUGAR INDUSTRY.INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH. VOL. 44. ISSUE 24. P. 9244-9263 | 13 | 81% | 4 |
6 | MENTZEL, P , VALENTIN, P , WAGNER, D , WITTE, G , (1990) THE CONTINUOUS EVAPORATING CRYSTALLIZER FOR AFTERPRODUCT HEC AT OFFENAU IN THE 1988 AND 1989 CAMPAIGNS.ZUCKERINDUSTRIE. VOL. 115. ISSUE 9. P. 751-760 | 18 | 100% | 3 |
7 | EICHHORN, H , (1994) BATCH AND CONTINUOUS CENTRIFUGALS FOR THE SUGAR-INDUSTRY .4..ZUCKERINDUSTRIE. VOL. 119. ISSUE 12. P. 990-1002 | 15 | 100% | 1 |
8 | JESCHKA, S , LORENZ, M , (2001) ENERGY SAVINGS PROGRAM IN THE JULICH SUGAR FACTORY.ZUCKERINDUSTRIE. VOL. 126. ISSUE 1. P. 25-33 | 11 | 100% | 2 |
9 | BLACKWELL, J , (2002) RECENT DEVELOPMENTS IN SUGAR PROCESSING.INTERNATIONAL SUGAR JOURNAL. VOL. 104. ISSUE 1237. P. 28-42 | 19 | 56% | 0 |
10 | ROZSA, L , (2011) ON-LINE MONITORING AND CONTROL OF SUPERSATURATION AND OTHER MASSECUITE PARAMETERS IN VACUUM PANS: A CONTROL ENGINEERING APPROACH.INTERNATIONAL SUGAR JOURNAL. VOL. 113. ISSUE 1356. P. 853-862 | 8 | 100% | 0 |
Classes with closest relation at Level 1 |