Class information for:
Level 1: HONEY//BOTANICAL ORIGIN//MELISSOPALYNOLOGY

Basic class information
Class id #P Avg. number of
references		 Database coverage
of references
1301 2730 32.1 56%


Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes
The table includes all classes above and classes immediately below the current class.


Cluster id Level Cluster label #P
13 4 ZOOLOGY//MARINE & FRESHWATER BIOLOGY//FISHERIES 1013533
238 3       ENTOMOLOGY//APIS MELLIFERA//SOCIOBIOLOGY 47753
814 2             APIS MELLIFERA//HONEY//AMERICAN BEE JOURNAL 11979
1301 1                   HONEY//BOTANICAL ORIGIN//MELISSOPALYNOLOGY 2730

Terms with highest relevance score


rank Term termType Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with term
in class
1 HONEY authKW 7259217 44% 54% 1197
2 BOTANICAL ORIGIN authKW 666187 3% 65% 91
3 MELISSOPALYNOLOGY authKW 595918 3% 73% 73
4 UNIFLORAL HONEY authKW 503484 2% 98% 46
5 MANUKA HONEY authKW 479976 2% 83% 52
6 HONEYDEW HONEY authKW 216503 1% 88% 22
7 CITRUS HONEY authKW 178933 1% 100% 16
8 HONEY QUALITY authKW 178933 1% 100% 16
9 HONEY UNIT address 157263 1% 94% 15
10 FLORAL ORIGIN authKW 150965 1% 75% 18

Web of Science journal categories


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with term
in class
1 Food Science & Technology 38773 43% 0% 1183
2 Chemistry, Applied 11133 19% 0% 530
3 Nutrition & Dietetics 6139 13% 0% 354
4 Agriculture, Multidisciplinary 4307 9% 0% 235
5 Entomology 4306 10% 0% 267
6 Integrative & Complementary Medicine 1373 3% 0% 78
7 Chemistry, Analytical 565 8% 0% 208
8 Chemistry, Medicinal 153 3% 0% 82
9 Plant Sciences 127 5% 0% 127
10 Dermatology 58 2% 0% 45

Address terms


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 HONEY UNIT 157263 1% 94% 15
2 VEGETAL BIOL SOIL SCI 96766 1% 58% 15
3 FOOD ENGN DEV IUIAD 58822 0% 48% 11
4 AREA NUTR BROMATOL 54321 2% 11% 44
5 SEZ ICOLTURA 50322 0% 75% 6
6 ANAL ECOL ICOLE 44733 0% 100% 4
7 SEBINKARAHISAR TECH SCI VOCAT 44733 0% 100% 4
8 SOCIAL ADM POLIT SCI 44725 0% 50% 8
9 AGR BRAGANCA 38550 0% 34% 10
10 ICULTURE 37522 1% 12% 27

Journals


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with
term in
class
1 JOURNAL OF APICULTURAL RESEARCH 68999 3% 7% 95
2 JOURNAL OF APICULTURAL SCIENCE 37260 1% 12% 28
3 FOOD CHEMISTRY 35594 9% 1% 257
4 GRANA 29451 2% 5% 53
5 APIDOLOGIE 26334 2% 4% 66
6 DEUTSCHE LEBENSMITTEL-RUNDSCHAU 19178 2% 3% 51
7 AMERICAN BEE JOURNAL 14337 2% 3% 41
8 BEE WORLD 11304 1% 5% 19
9 INTERNATIONAL JOURNAL OF FOOD PROPERTIES 8848 1% 2% 38
10 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 8434 6% 0% 162

Author Key Words


Rank Term Chi square Shr. of publ. in
class containing
term		 Class's shr. of
term's tot. occurrences		 #P with term
in class		 LCSH search Wikipedia search
1 HONEY 7259217 44% 54% 1197 Search HONEY Search HONEY
2 BOTANICAL ORIGIN 666187 3% 65% 91 Search BOTANICAL+ORIGIN Search BOTANICAL+ORIGIN
3 MELISSOPALYNOLOGY 595918 3% 73% 73 Search MELISSOPALYNOLOGY Search MELISSOPALYNOLOGY
4 UNIFLORAL HONEY 503484 2% 98% 46 Search UNIFLORAL+HONEY Search UNIFLORAL+HONEY
5 MANUKA HONEY 479976 2% 83% 52 Search MANUKA+HONEY Search MANUKA+HONEY
6 HONEYDEW HONEY 216503 1% 88% 22 Search HONEYDEW+HONEY Search HONEYDEW+HONEY
7 CITRUS HONEY 178933 1% 100% 16 Search CITRUS+HONEY Search CITRUS+HONEY
8 HONEY QUALITY 178933 1% 100% 16 Search HONEY+QUALITY Search HONEY+QUALITY
9 FLORAL ORIGIN 150965 1% 75% 18 Search FLORAL+ORIGIN Search FLORAL+ORIGIN
10 TUALANG HONEY 146900 1% 77% 17 Search TUALANG+HONEY Search TUALANG+HONEY

Core articles
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.


Rank Reference # ref. in
cl.		 Shr. of ref. in
cl.		 Citations
1 ISRAILI, ZH , (2014) ANTIMICROBIAL PROPERTIES OF HONEY.AMERICAN JOURNAL OF THERAPEUTICS. VOL. 21. ISSUE 4. P. 304 -323 176 81% 10
2 KASKONIENE, V , VENSKUTONIS, PR , (2010) FLORAL MARKERS IN HONEY OF VARIOUS BOTANICAL AND GEOGRAPHIC ORIGINS: A REVIEW.COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY. VOL. 9. ISSUE 6. P. 620-634 119 98% 68
3 SOLAYMAN, M , ISLAM, MA , PAUL, S , ALI, Y , KHALIL, MI , ALAM, N , GAN, SH , (2016) PHYSICOCHEMICAL PROPERTIES, MINERALS, TRACE ELEMENTS, AND HEAVY METALS IN HONEY OF DIFFERENT ORIGINS: A COMPREHENSIVE REVIEW.COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY. VOL. 15. ISSUE 1. P. 219 -233 103 90% 1
4 CONSONNI, R , CAGLIANI, LR , (2015) RECENT DEVELOPMENTS IN HONEY CHARACTERIZATION.RSC ADVANCES. VOL. 5. ISSUE 73. P. 59696 -59714 92 91% 2
5 DA SILVA, PM , GAUCHE, C , GONZAGA, LV , COSTA, ACO , FETT, R , (2016) HONEY: CHEMICAL COMPOSITION, STABILITY AND AUTHENTICITY.FOOD CHEMISTRY. VOL. 196. ISSUE . P. 309 -323 56 81% 14
6 PITA-CALVO, C , VAZQUEZ, M , (2017) DIFFERENCES BETWEEN HONEYDEW AND BLOSSOM HONEYS: A REVIEW.TRENDS IN FOOD SCIENCE & TECHNOLOGY. VOL. 59. ISSUE . P. 79 -87 80 98% 0
7 CIULU, M , SPANO, N , PILO, MI , SANNA, G , (2016) RECENT ADVANCES IN THE ANALYSIS OF PHENOLIC COMPOUNDS IN UNIFLORAL HONEYS.MOLECULES. VOL. 21. ISSUE 4. P. - 90 87% 0
8 ORYAN, A , ALEMZADEH, E , MOSHIRI, A , (2016) BIOLOGICAL PROPERTIES AND THERAPEUTIC ACTIVITIES OF HONEY IN WOUND HEALING: A NARRATIVE REVIEW AND META-ANALYSIS.JOURNAL OF TISSUE VIABILITY. VOL. 25. ISSUE 2. P. 98 -118 75 81% 4
9 PITA-CALVO, C , GUERRA-RODRIGUEZ, ME , VAZQUEZ, M , (2017) ANALYTICAL METHODS USED IN THE QUALITY CONTROL OF HONEY.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. VOL. 65. ISSUE 4. P. 690 -703 84 86% 0
10 OZCAN, MM , AL JUHAIMI, F , (2015) HONEY AS SOURCE OF NATURAL ANTIOXIDANTS.JOURNAL OF APICULTURAL RESEARCH. VOL. 54. ISSUE 3. P. 145 -154 85 88% 0

Classes with closest relation at Level 1


Rank Class id link
1 16808 BEE POLLEN//POLLEN SUBSTITUTE//HONEYBEE COLLECTED POLLEN
2 18256 ROYAL JELLY//HYPOPHARYNGEAL GLAND//MAJOR ROYAL JELLY PROTEIN
3 27064 ACARICIDE RESIDUES//AMITRAZ//2 4 DIMETHYLANILINE
4 37644 MARCHALINA HELLENICA//URBAN INSECTS//CULTURAL ENTOMOLOGY
5 13988 FUROSINE//HYDROXYMETHYLFURFURAL//FURFURAL COMPOUNDS
6 10376 SNIF NMR//GEOGRAPHICAL ORIGIN//IRMS
7 12832 STINGLESS BEES//MELIPONINI//MELIPONA
8 3975 PROPOLIS//ARTEPILLIN C//BACCHARIS DRACUNCULIFOLIA
9 28768 CHRYSIN//CHRYSIN DERIVATIVES//8 BROMO 7 METHOXYCHRYSIN
10 30381 MALIGNANT FUNGATING WOUND//MALIGNANT WOUNDS//PALLIATIVE WOUND CARE

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