Class information for:
Level 1: XANTHINE//HYPOXANTHINE//XANTHINE BIOSENSOR

Basic class information

Class id #P Avg. number of
references
Database coverage
of references
24702 304 27.1 66%



Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes

The table includes all classes above and classes immediately below the current class.



Cluster id Level Cluster label #P
4 4 ENVIRONMENTAL SCIENCES//GEOSCIENCES, MULTIDISCIPLINARY//METEOROLOGY & ATMOSPHERIC SCIENCES 1766162
123 3       CHEMISTRY, ANALYTICAL//BIOSENSOR//PESTICIDES 67990
181 2             BIOSENSOR//GLUCOSE OXIDASE//DIRECT ELECTROCHEMISTRY 21906
24702 1                   XANTHINE//HYPOXANTHINE//XANTHINE BIOSENSOR 304

Terms with highest relevance score



rank Term termType Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 XANTHINE authKW 1015749 21% 16% 64
2 HYPOXANTHINE authKW 1014683 23% 14% 70
3 XANTHINE BIOSENSOR authKW 1012817 4% 92% 11
4 FISH FRESHNESS authKW 909794 8% 36% 25
5 HYPOXANTHINE BIOSENSOR authKW 301334 1% 100% 3
6 XANTHINE OXIDASE authKW 240691 19% 4% 59
7 GRAPHENE PLATINUM HYBRID NANOPARTICLES authKW 200890 1% 100% 2
8 XANTHINE DETECTION authKW 200890 1% 100% 2
9 K I VALUE authKW 150664 1% 50% 3
10 EXUDATIVE MEATS authKW 133925 1% 67% 2

Web of Science journal categories



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 Chemistry, Analytical 4185 50% 0% 152
2 Electrochemistry 2138 23% 0% 69
3 Food Science & Technology 365 13% 0% 41
4 Biotechnology & Applied Microbiology 271 14% 0% 42
5 Fisheries 250 6% 0% 18
6 Instruments & Instrumentation 143 8% 0% 23
7 Biophysics 89 7% 0% 22
8 Nanoscience & Nanotechnology 85 7% 0% 20
9 Materials Science, Biomaterials 82 3% 0% 9
10 Chemistry, Applied 51 5% 0% 14

Address terms



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 ERT 1046 SPE OMETRIE MASSE FLUO CENCE 100445 0% 100% 1
2 ESCUELA INGN IND EEI 100445 0% 100% 1
3 NANOSCI SENSOR TECHNOL GROUP 100445 0% 100% 1
4 PEDIAT CHIKUSA KU 100445 0% 100% 1
5 PEDIAT SHOWA KU 100445 0% 100% 1
6 YINAN IND ZONE 100445 0% 100% 1
7 GRP POLIMEROSCIT 33480 0% 33% 1
8 BIOPROC ENGNBUNKYO KU 25110 0% 25% 1
9 BIOTECHNOL COMMISS 25110 0% 25% 1
10 IMDEA NANOSCI 24427 1% 8% 3

Journals



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 BIOSENSORS & BIOELECTRONICS 3378 6% 0% 18
2 ELECTROANALYSIS 2734 5% 0% 14
3 NIPPON SUISAN GAKKAISHI 2252 3% 0% 10
4 BULLETIN OF THE JAPANESE SOCIETY OF SCIENTIFIC FISHERIES 1920 2% 0% 6
5 SENSORS AND ACTUATORS B-CHEMICAL 1716 6% 0% 18
6 MICROCHIMICA ACTA 1620 2% 0% 7
7 TALANTA 1521 5% 0% 16
8 ANALYTICA CHIMICA ACTA 1479 6% 0% 19
9 BIOSENSORS 1303 0% 1% 1
10 ARTIFICIAL CELLS NANOMEDICINE AND BIOTECHNOLOGY 833 1% 0% 2

Author Key Words



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
LCSH search Wikipedia search
1 XANTHINE 1015749 21% 16% 64 Search XANTHINE Search XANTHINE
2 HYPOXANTHINE 1014683 23% 14% 70 Search HYPOXANTHINE Search HYPOXANTHINE
3 XANTHINE BIOSENSOR 1012817 4% 92% 11 Search XANTHINE+BIOSENSOR Search XANTHINE+BIOSENSOR
4 FISH FRESHNESS 909794 8% 36% 25 Search FISH+FRESHNESS Search FISH+FRESHNESS
5 HYPOXANTHINE BIOSENSOR 301334 1% 100% 3 Search HYPOXANTHINE+BIOSENSOR Search HYPOXANTHINE+BIOSENSOR
6 XANTHINE OXIDASE 240691 19% 4% 59 Search XANTHINE+OXIDASE Search XANTHINE+OXIDASE
7 GRAPHENE PLATINUM HYBRID NANOPARTICLES 200890 1% 100% 2 Search GRAPHENE+PLATINUM+HYBRID+NANOPARTICLES Search GRAPHENE+PLATINUM+HYBRID+NANOPARTICLES
8 XANTHINE DETECTION 200890 1% 100% 2 Search XANTHINE+DETECTION Search XANTHINE+DETECTION
9 K I VALUE 150664 1% 50% 3 Search K+I+VALUE Search K+I+VALUE
10 EXUDATIVE MEATS 133925 1% 67% 2 Search EXUDATIVE+MEATS Search EXUDATIVE+MEATS

Core articles

The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.



Rank Reference # ref.
in cl.
Shr. of ref. in
cl.
Citations
1 PUNDIR, CS , DEVI, R , (2014) BIOSENSING METHODS FOR XANTHINE DETERMINATION: A REVIEW.ENZYME AND MICROBIAL TECHNOLOGY. VOL. 57. ISSUE . P. 55-62 32 74% 12
2 LAWAL, AT , ADELOJU, SB , (2012) PROGRESS AND RECENT ADVANCES IN FABRICATION AND UTILIZATION OF HYPOXANTHINE BIOSENSORS FOR MEAT AND FISH QUALITY ASSESSMENT: A REVIEW.TALANTA. VOL. 100. ISSUE . P. 217-228 74 37% 3
3 DEVI, R , BATRA, B , LATA, S , YADAV, S , PUNDIR, CS , (2013) A METHOD FOR DETERMINATION OF XANTHINE IN MEAT BY AMPEROMETRIC BIOSENSOR BASED ON SILVER NANOPARTICLES/CYSTEINE MODIFIED AU ELECTRODE.PROCESS BIOCHEMISTRY. VOL. 48. ISSUE 2. P. 242 -249 25 71% 19
4 LAWAL, AT , ADELOJU, SB , (2010) COMPARISON OF POLYPYRROLE-BASED XANTHINE OXIDASE AMPEROMETRIC AND POTENTIOMETRIC BIOSENSORS FOR HYPOXANTHINE.JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC. VOL. 66. ISSUE 3-4. P. 270 -275 25 78% 11
5 LAWAL, AT , ADELOJU, SB , (2012) MEDIATED XANTHINE OXIDASE POTENTIOMETRIC BIOSENSORS FOR HYPOXANTHINE BASED ON FERROCENE CARBOXYLIC ACID MODIFIED ELECTRODE.FOOD CHEMISTRY. VOL. 135. ISSUE 4. P. 2982 -2987 23 70% 10
6 IBRAHIM, H , TEMERK, Y , (2016) A NOVEL ELECTROCHEMICAL SENSOR BASED ON B DOPED CEO2 NANOCUBES MODIFIED GLASSY CARBON MICROSPHERES PASTE ELECTRODE FOR INDIVIDUAL AND SIMULTANEOUS DETERMINATION OF XANTHINE AND HYPOXANTHINE.SENSORS AND ACTUATORS B-CHEMICAL. VOL. 232. ISSUE . P. 125 -137 26 53% 1
7 HERNANDEZ-CAZARES, AS , ARISTOY, MC , TOLDRA, F , (2010) HYPOXANTHINE-BASED ENZYMATIC SENSOR FOR DETERMINATION OF PORK MEAT FRESHNESS.FOOD CHEMISTRY. VOL. 123. ISSUE 3. P. 949 -954 21 78% 13
8 AGUI, L , MANSO, J , YANEZ-SEDENO, P , PINGARRON, JM , (2006) AMPEROMETRIC BIOSENSOR FOR HYPOXANTHINE BASED ON IMMOBILIZED XANTHINE OXIDASE ON NANOCRYSTAL GOLD-CARBON PASTE ELECTRODES.SENSORS AND ACTUATORS B-CHEMICAL. VOL. 113. ISSUE 1. P. 272 -280 23 70% 73
9 DEVI, R , NARANG, J , YADAV, S , PUNDIR, CS , (2012) AMPEROMETRIC DETERMINATION OF XANTHINE IN TEA, COFFEE, AND FISH MEAT WITH GRAPHITE ROD BOUND XANTHINE OXIDASE.JOURNAL OF ANALYTICAL CHEMISTRY. VOL. 67. ISSUE 3. P. 273-277 16 89% 12
10 DERVISEVIC, M , CUSTIUC, E , CEVIK, E , SENEL, M , (2015) CONSTRUCTION OF NOVEL XANTHINE BIOSENSOR BY USING POLYMERIC MEDIATOR/MWCNT NANOCOMPOSITE LAYER FOR FISH FRESHNESS DETECTION.FOOD CHEMISTRY. VOL. 181. ISSUE . P. 277 -283 19 63% 7

Classes with closest relation at Level 1



Rank Class id link
1 22556 GUANINE//ADENINE//GUANINE AND ADENINE
2 34074 ALLANTOIN//ECHINOISOFLAVANONE//SOPHORA CHRYSOPHYLLA SEEM
3 19971 HYPOXANTHINE//OXYPURINOL//NUCLEOTIDE METABOLITES
4 25133 EXTRACTIVE COMPONENT//ATP AND RELATED COMPOUNDS//DRIED BONITO BROTH
5 3608 GLUCOSE OXIDASE//ENZYME ELECTRODE//BIOSENSOR
6 1821 URIC ACID//ASCORBIC ACID//DOPAMINE
7 27341 ENZYME TECHNOL GRP//MODIFIED ENZYME//BIOTECHNOL STUDIES
8 18665 THEOBROMINE//CAFFEINE DETERMINATION//CAFFEINE
9 37055 NUCLEOSIDE OXIDASE//ANGER C REACTIVE PROTEIN CRP//ANTI INFLAMMATORY ANTI VIRAL AND ANTI LEUKAEMIC AGENTS
10 13099 LACTATE OXIDASE//FLUORESCENCE CAPILLARY ANALYSIS//L LACTATE

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