Class information for:
Level 1: AGRITOURISM//WINE TOURISM//FOOD TOURISM

Basic class information

Class id #P Avg. number of
references
Database coverage
of references
22015 397 47.9 28%



Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes

The table includes all classes above and classes immediately below the current class.



Cluster id Level Cluster label #P
1 4 ECONOMICS//EDUCATION & EDUCATIONAL RESEARCH//PSYCHOL 3876184
335 3       HOSPITALITY, LEISURE, SPORT & TOURISM//ANNALS OF TOURISM RESEARCH//TOURISM MANAGEMENT 37668
1040 2             HOSPITALITY, LEISURE, SPORT & TOURISM//ANNALS OF TOURISM RESEARCH//TOURISM MANAGEMENT 10129
22015 1                   AGRITOURISM//WINE TOURISM//FOOD TOURISM 397

Terms with highest relevance score



rank Term termType Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 AGRITOURISM authKW 1893248 10% 62% 40
2 WINE TOURISM authKW 1606823 8% 67% 31
3 FOOD TOURISM authKW 1506946 6% 85% 23
4 FARM TOURISM authKW 1067917 5% 73% 19
5 CULINARY TOURISM authKW 793854 4% 61% 17
6 RURAL TOURISM authKW 604107 10% 19% 41
7 WINE ROUTES authKW 307658 1% 100% 4
8 FOOD CONSUMPTION IN TOURISM authKW 230743 1% 100% 3
9 FOOD EXPERIENCES authKW 230743 1% 100% 3
10 FOOD HERITAGE authKW 230743 1% 100% 3

Web of Science journal categories



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 Hospitality, Leisure, Sport & Tourism 147822 55% 1% 219
2 Management 3767 21% 0% 85
3 Environmental Studies 3252 16% 0% 65
4 Sociology 1457 12% 0% 46
5 Geography 1006 8% 0% 30
6 Agricultural Economics & Policy 954 4% 0% 14
7 GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY 443 5% 0% 18
8 Business 237 5% 0% 19
9 Planning & Development 180 3% 0% 12
10 Food Science & Technology 127 8% 0% 30

Address terms



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 MKT TOURISM LEISURE 189915 3% 22% 11
2 AGRZFOOD ENVIRONM ECON 76914 0% 100% 1
3 AMENAGEMENT TERR URBANISME DEV REG 76914 0% 100% 1
4 ARTS TERR SCI 76914 0% 100% 1
5 BUSINESS HOTEL MANAGEMENT 76914 0% 100% 1
6 CIENCIAS DEPORTE SAN JAVIER 76914 0% 100% 1
7 CNRSTOULOUSE TOURISM 76914 0% 100% 1
8 CRENOS RCEA 76914 0% 100% 1
9 CULTURAL FDN TOURISM 76914 0% 100% 1
10 DERECHO CC 76914 0% 100% 1

Journals



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
1 TOURISM MANAGEMENT 108162 14% 2% 57
2 BRITISH FOOD JOURNAL 36810 6% 2% 24
3 JOURNAL OF SUSTAINABLE TOURISM 31666 4% 3% 15
4 INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT 31512 5% 2% 21
5 ANNALS OF TOURISM RESEARCH 31271 7% 2% 27
6 INTERNATIONAL JOURNAL OF TOURISM RESEARCH 24535 3% 3% 12
7 INTERNATIONAL JOURNAL OF CONTEMPORARY HOSPITALITY MANAGEMENT 23608 3% 2% 13
8 ASIA PACIFIC JOURNAL OF TOURISM RESEARCH 21877 3% 3% 11
9 JOURNAL OF TRAVEL & TOURISM MARKETING 16717 3% 2% 11
10 JOURNAL OF HOSPITALITY & TOURISM RESEARCH 15889 2% 3% 7

Author Key Words



Rank Term Chi square Shr. of publ. in
class containing
term
Class's shr. of
term's tot. occurrences
#P with
term in
class
LCSH search Wikipedia search
1 AGRITOURISM 1893248 10% 62% 40 Search AGRITOURISM Search AGRITOURISM
2 WINE TOURISM 1606823 8% 67% 31 Search WINE+TOURISM Search WINE+TOURISM
3 FOOD TOURISM 1506946 6% 85% 23 Search FOOD+TOURISM Search FOOD+TOURISM
4 FARM TOURISM 1067917 5% 73% 19 Search FARM+TOURISM Search FARM+TOURISM
5 CULINARY TOURISM 793854 4% 61% 17 Search CULINARY+TOURISM Search CULINARY+TOURISM
6 RURAL TOURISM 604107 10% 19% 41 Search RURAL+TOURISM Search RURAL+TOURISM
7 WINE ROUTES 307658 1% 100% 4 Search WINE+ROUTES Search WINE+ROUTES
8 FOOD CONSUMPTION IN TOURISM 230743 1% 100% 3 Search FOOD+CONSUMPTION+IN+TOURISM Search FOOD+CONSUMPTION+IN+TOURISM
9 FOOD EXPERIENCES 230743 1% 100% 3 Search FOOD+EXPERIENCES Search FOOD+EXPERIENCES
10 FOOD HERITAGE 230743 1% 100% 3 Search FOOD+HERITAGE Search FOOD+HERITAGE

Core articles

The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.



Rank Reference # ref.
in cl.
Shr. of ref. in
cl.
Citations
1 BARBIERI, C , XU, SY , GIL-ARROYO, C , RICH, SR , (2016) AGRITOURISM, FARM VISIT, OR ... ? A BRANDING ASSESSMENT FOR RECREATION ON FARMS.JOURNAL OF TRAVEL RESEARCH. VOL. 55. ISSUE 8. P. 1094 -1108 24 67% 1
2 SANCHEZ-CANIZARES, S , CASTILLO-CANALEJO, AM , (2015) A COMPARATIVE STUDY OF TOURIST ATTITUDES TOWARDS CULINARY TOURISM IN SPAIN AND SLOVENIA.BRITISH FOOD JOURNAL. VOL. 117. ISSUE 9. P. 2387 -2411 21 78% 1
3 CHEN, Q , HUANG, R , (2016) UNDERSTANDING THE IMPORTANCE OF FOOD TOURISM TO CHONGQING, CHINA.JOURNAL OF VACATION MARKETING. VOL. 22. ISSUE 1. P. 42 -54 15 88% 0
4 FLANIGAN, S , BLACKSTOCK, K , HUNTER, C , (2015) GENERATING PUBLIC AND PRIVATE BENEFITS THROUGH UNDERSTANDING WHAT DRIVES DIFFERENT TYPES OF AGRITOURISM.JOURNAL OF RURAL STUDIES. VOL. 41. ISSUE . P. 129 -141 20 63% 3
5 FRISVOLL, S , FORBORD, M , BLEKESAUNE, A , (2016) AN EMPIRICAL INVESTIGATION OF TOURISTS' CONSUMPTION OF LOCAL FOOD IN RURAL TOURISM.SCANDINAVIAN JOURNAL OF HOSPITALITY AND TOURISM. VOL. 16. ISSUE 1. P. 76 -93 21 57% 0
6 CRESPI-VALLBONA, M , DIMITROVSKI, D , (2016) FOOD MARKETS VISITORS: A TYPOLOGY PROPOSAL.BRITISH FOOD JOURNAL. VOL. 118. ISSUE 4. P. 840 -857 18 62% 0
7 FLANIGAN, S , BLACKSTOCK, K , HUNTER, C , (2014) AGRITOURISM FROM THE PERSPECTIVE OF PROVIDERS AND VISITORS: A TYPOLOGY-BASED STUDY.TOURISM MANAGEMENT. VOL. 40. ISSUE . P. 394-405 19 58% 7
8 DUBOIS, C , CAWLEY, M , SCHMITZ, S , (2017) THE TOURIST ON THE FARM: A 'MUDDLED' IMAGE.TOURISM MANAGEMENT. VOL. 59. ISSUE . P. 298 -311 20 50% 0
9 ROBINSON, RNS , GETZ, D , (2014) PROFILING POTENTIAL FOOD TOURISTS: AN AUSTRALIAN STUDY.BRITISH FOOD JOURNAL. VOL. 116. ISSUE 4. P. 690 -706 15 68% 3
10 CHOENKWAN, S , PROMKHAMBUT, A , HAYAO, F , RAMBO, AT , (2016) DOES AGROTOURISM BENEFIT MOUNTAIN FARMERS? A CASE STUDY IN PHU RUEA DISTRICT, NORTHEAST THAILAND.MOUNTAIN RESEARCH AND DEVELOPMENT. VOL. 36. ISSUE 2. P. 162 -172 11 85% 0

Classes with closest relation at Level 1



Rank Class id link
1 1569 DESTINATION IMAGE//HOSPITALITY, LEISURE, SPORT & TOURISM//ANNALS OF TOURISM RESEARCH
2 917 ANNALS OF TOURISM RESEARCH//HOSPITALITY, LEISURE, SPORT & TOURISM//JOURNAL OF SUSTAINABLE TOURISM
3 8241 LOCAL FOOD//ALTERNATIVE FOOD NETWORKS//FARMERS MARKETS
4 37645 AGRICULTURAL PARTNERSHIPS//AVOIDED CONVERSION//BELOW COST TIMBER SALES
5 29145 THE INTERNATIONAL HOTEL INDUSTRY//TOURISM GRP//ABDOMINAL AORTIC ANEURYSM REPAIR ENDOLUMINAL
6 2841 JOURNAL OF RURAL STUDIES//SOCIOLOGIA RURALIS//AGRI ENVIRONMENTAL SCHEMES
7 18311 JOURNAL OF SUSTAINABLE TOURISM//GREEN HOTEL//SUSTAINABLE TOURISM TRANSPORT
8 9002 TOURISM ECONOMICS//TOURISM DEMAND//HOSPITALITY, LEISURE, SPORT & TOURISM
9 20180 INTERNATIONAL TOURIST HOTEL//HOTEL EFFICIENCY//TOURISM ECONOMICS
10 13753 RURAL SOCIOLOGY//SOCIOLOGIA RURALIS//FARM WOMEN

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