Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
34245 | 114 | 26.5 | 70% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
3 | 4 | PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY | 1882812 |
2 | 3 | INTEGRATIVE & COMPLEMENTARY MEDICINE//CHEMISTRY, MEDICINAL//ESSENTIAL OIL | 193989 |
4047 | 2 | IPRIFLAVONE//REVERSINE//TAK 778 | 633 |
34245 | 1 | MK615//PRUNUS MUME//JAPANESE APRICOT | 114 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | MK615 | authKW | 1640617 | 6% | 88% | 7 |
2 | PRUNUS MUME | authKW | 1476526 | 18% | 26% | 21 |
3 | JAPANESE APRICOT | authKW | 852895 | 10% | 29% | 11 |
4 | PRUNUS MUME FRUIT | authKW | 803568 | 3% | 100% | 3 |
5 | ELECTRO OPTICAL CHARACTERISTIC | authKW | 535712 | 2% | 100% | 2 |
6 | MAESIL | authKW | 357140 | 2% | 67% | 2 |
7 | PRUNUS MUME SIEB ET ZUCC | authKW | 344383 | 3% | 43% | 3 |
8 | UME | authKW | 344383 | 3% | 43% | 3 |
9 | 21ST CENTURY EXCELLENCE PROGRAM BIOMED US | address | 267856 | 1% | 100% | 1 |
10 | 4 HYDROXY 5 2 OXO 1 PYRROLIDINYL BENZOIC ACID | authKW | 267856 | 1% | 100% | 1 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Food Science & Technology | 793 | 31% | 0% | 35 |
2 | Spectroscopy | 711 | 22% | 0% | 25 |
3 | Chemistry, Medicinal | 86 | 9% | 0% | 10 |
4 | Chemistry, Applied | 85 | 9% | 0% | 10 |
5 | Nutrition & Dietetics | 36 | 5% | 0% | 6 |
6 | Pharmacology & Pharmacy | 33 | 12% | 0% | 14 |
7 | Agriculture, Multidisciplinary | 26 | 4% | 0% | 4 |
8 | Gastroenterology & Hepatology | 16 | 4% | 0% | 5 |
9 | Medicine, Research & Experimental | 14 | 5% | 0% | 6 |
10 | Medical Laboratory Technology | 9 | 2% | 0% | 2 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | 21ST CENTURY EXCELLENCE PROGRAM BIOMED US | 267856 | 1% | 100% | 1 |
2 | ANALYT CHEM SCI SHAANXI PROV | 267856 | 1% | 100% | 1 |
3 | OURCE ENVIRONM CHEM | 267856 | 1% | 100% | 1 |
4 | PIROL ST S CARE | 267856 | 1% | 100% | 1 |
5 | PROMOT BUR ABORAT REG ENT | 267856 | 1% | 100% | 1 |
6 | PROTEOM BIOPHYS | 267856 | 1% | 100% | 1 |
7 | BOHAE RD | 89284 | 1% | 33% | 1 |
8 | CLIN TRIAL BIOIND | 89284 | 1% | 33% | 1 |
9 | OPTOELE ON TECHNOL SYST | 89284 | 1% | 33% | 1 |
10 | PL LIFE SCI BIOCHEM | 89284 | 1% | 33% | 1 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | SPECTROSCOPY AND SPECTRAL ANALYSIS | 16413 | 22% | 0% | 25 |
2 | JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI | 2081 | 4% | 0% | 5 |
3 | ENVIRONMENTAL HEALTH AND PREVENTIVE MEDICINE | 1105 | 1% | 0% | 1 |
4 | JOURNAL OF FOOD BIOCHEMISTRY | 671 | 2% | 0% | 2 |
5 | JOURNAL OF POULTRY SCIENCE | 568 | 1% | 0% | 1 |
6 | JOURNAL OF MEDICINAL FOOD | 549 | 2% | 0% | 2 |
7 | LWT-FOOD SCIENCE AND TECHNOLOGY | 510 | 3% | 0% | 3 |
8 | INTERNATIONAL JOURNAL OF PAEDIATRIC DENTISTRY | 383 | 1% | 0% | 1 |
9 | CHEMISTRY CENTRAL JOURNAL | 345 | 1% | 0% | 1 |
10 | PHARMACEUTICAL BIOLOGY | 342 | 2% | 0% | 2 |
Author Key Words |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | MK615 | 1640617 | 6% | 88% | 7 | Search MK615 | Search MK615 |
2 | PRUNUS MUME | 1476526 | 18% | 26% | 21 | Search PRUNUS+MUME | Search PRUNUS+MUME |
3 | JAPANESE APRICOT | 852895 | 10% | 29% | 11 | Search JAPANESE+APRICOT | Search JAPANESE+APRICOT |
4 | PRUNUS MUME FRUIT | 803568 | 3% | 100% | 3 | Search PRUNUS+MUME+FRUIT | Search PRUNUS+MUME+FRUIT |
5 | ELECTRO OPTICAL CHARACTERISTIC | 535712 | 2% | 100% | 2 | Search ELECTRO+OPTICAL+CHARACTERISTIC | Search ELECTRO+OPTICAL+CHARACTERISTIC |
6 | MAESIL | 357140 | 2% | 67% | 2 | Search MAESIL | Search MAESIL |
7 | PRUNUS MUME SIEB ET ZUCC | 344383 | 3% | 43% | 3 | Search PRUNUS+MUME+SIEB+ET+ZUCC | Search PRUNUS+MUME+SIEB+ET+ZUCC |
8 | UME | 344383 | 3% | 43% | 3 | Search UME | Search UME |
9 | 4 HYDROXY 5 2 OXO 1 PYRROLIDINYL BENZOIC ACID | 267856 | 1% | 100% | 1 | Search 4+HYDROXY+5+2+OXO+1+PYRROLIDINYL+BENZOIC+ACID | Search 4+HYDROXY+5+2+OXO+1+PYRROLIDINYL+BENZOIC+ACID |
10 | ADRENOCORTICOTROPIC HORMONE ACTH LEVEL | 267856 | 1% | 100% | 1 | Search ADRENOCORTICOTROPIC+HORMONE+ACTH+LEVEL | Search ADRENOCORTICOTROPIC+HORMONE+ACTH+LEVEL |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | NA, JR , OH, KN , PARK, SU , BAE, D , CHOI, EJ , JUNG, MA , CHOI, CY , LEE, DW , JUN, W , LEE, KY , ET AL (2013) THE LAXATIVE EFFECTS OF MAESIL (PRUNUS MUME SIEBOLD & ZUCC.) ON CONSTIPATION INDUCED BY A LOW-FIBRE DIET IN A RAT MODEL.INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION. VOL. 64. ISSUE 3. P. 333-345 | 13 | 45% | 6 |
2 | KANG, JS , KIM, DJ , KIM, GY , PARK, C , HWANG, HJ , KIM, BW , CHA, HJ , KIM, S , KIM, HS , KIM, CM , ET AL (2016) ETHANOL EXTRACT OF PRUNUS MUME FRUIT ATTENUATES HYDROGEN PEROXIDE-INDUCED OXIDATIVE STRESS AND APOPTOSIS INVOLVING NRF2/HO-1 ACTIVATION IN C2C12 MYOBLASTS.REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY. VOL. 26. ISSUE 2. P. 184 -190 | 12 | 38% | 0 |
3 | KAWAHARA, K , MATSUSHITA, S , HASHIGUCHI, T , MARUYAMA, I , KANEKURA, T , TADA, K , (2012) MK615, A PRUNUS MUME STEB. ET ZUCC ('UME') EXTRACT, ATTENUATES THE GROWTH OF A375 MELANOMA CELLS BY INHIBITING THE ERK1/2-ID-1 PATHWAY.PHYTOTHERAPY RESEARCH. VOL. 26. ISSUE 6. P. 833 -838 | 8 | 50% | 5 |
4 | TSUJI, R , KOIZUMI, H , FUJIWARA, D , (2011) EFFECTS OF A PLUM (PRUNUS MUME SIEBOLD AND ZUCC.) ETHANOL EXTRACT ON THE IMMUNE SYSTEM IN VIVO AND IN VITRO.BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY. VOL. 75. ISSUE 10. P. 2011 -2013 | 6 | 60% | 6 |
5 | HUANG, C , LIU, J , JIANG, YS , OUYANG, YD , (2007) THE ANALYSIS OF POLARIZED DISPLAY CHARACTERISTIC OF LCLV.SPECTROSCOPY AND SPECTRAL ANALYSIS. VOL. 27. ISSUE 3. P. 432-434 | 4 | 100% | 2 |
6 | LEE, SW , KIM, SJ , KIM, H , YANG, DK , KIM, HJ , KIM, BJ , (2017) EFFECTS OF PRUNUS MUME SIEBOLD & ZUCC. IN THE PACEMAKING ACTIVITY OF INTERSTITIAL CELLS OF CAJAL IN MURINE SMALL INTESTINE.EXPERIMENTAL AND THERAPEUTIC MEDICINE. VOL. 13. ISSUE 1. P. 327 -334 | 11 | 27% | 0 |
7 | XIA, DZ , SHI, JY , GONG, JY , WU, XQ , YANG, Q , ZHANG, Y , (2010) ANTIOXIDANT ACTIVITY OF CHINESE MEI (PRUNUS MUME) AND ITS ACTIVE PHYTOCHEMICALS.JOURNAL OF MEDICINAL PLANTS RESEARCH. VOL. 4. ISSUE 12. P. 1156-1160 | 7 | 44% | 8 |
8 | BERETTA, A , ACCINNI, R , DELLANOCE, C , TONINI, A , CARDOT, JM , BUSSIERE, A , (2016) EFFICACY OF A STANDARDIZED EXTRACT OF PRUNUS MUME IN LIVER PROTECTION AND REDOX HOMEOSTASIS: A RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED STUDY.PHYTOTHERAPY RESEARCH. VOL. 30. ISSUE 6. P. 949 -955 | 7 | 39% | 0 |
9 | MORIMOTO-YAMASHITA, Y , KAWAKAMI, Y , TATSUYAMA, S , MIYASHITA, K , EMOTO, M , KIKUCHI, K , KAWAHARA, K , TOKUDA, M , (2015) A NATURAL THERAPEUTIC APPROACH FOR THE TREATMENT OF PERIODONTITIS BY MK615.MEDICAL HYPOTHESES. VOL. 85. ISSUE 5. P. 618 -621 | 8 | 33% | 1 |
10 | MAEKITA, T , KATO, J , ENOMOTO, S , YOSHIDA, T , UTSUNOMIYA, H , HAYASHI, H , HANAMITSU, T , INOUE, I , MAEDA, Y , MORIBATA, K , ET AL (2015) JAPANESE APRICOT IMPROVES SYMPTOMS OF GASTROINTESTINAL DYSMOTILITY ASSOCIATED WITH GASTROESOPHAGEAL REFLUX DISEASE.WORLD JOURNAL OF GASTROENTEROLOGY. VOL. 21. ISSUE 26. P. 8170 -8177 | 8 | 31% | 1 |
Classes with closest relation at Level 1 |