Class information for: |
Basic class information |
| Class id | #P | Avg. number of references |
Database coverage of references |
|---|---|---|---|
| 31735 | 149 | 23.4 | 20% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
| Cluster id | Level | Cluster label | #P |
|---|---|---|---|
| 4 | 4 | ENVIRONMENTAL SCIENCES//GEOSCIENCES, MULTIDISCIPLINARY//METEOROLOGY & ATMOSPHERIC SCIENCES | 1766162 |
| 65 | 3 | SOIL SCIENCE//SOIL SCIENCE SOCIETY OF AMERICA JOURNAL//GEODERMA | 84825 |
| 779 | 2 | COMPOST//COMPOST SCIENCE & UTILIZATION//BIOCYCLE | 12168 |
| 31735 | 1 | FISH PATTY//SOIL SCI PLANT PROD SOIL SCI//COURSE PL BIOL SCIPROGRAM AGR CHEM SOIL SC | 149 |
Terms with highest relevance score |
| rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
|---|---|---|---|---|---|---|
| 1 | FISH PATTY | authKW | 409873 | 1% | 100% | 2 |
| 2 | SOIL SCI PLANT PROD SOIL SCI | address | 320761 | 4% | 26% | 6 |
| 3 | COURSE PL BIOL SCIPROGRAM AGR CHEM SOIL SC | address | 204936 | 1% | 100% | 1 |
| 4 | CYPRINUS CARPIO LINN | authKW | 204936 | 1% | 100% | 1 |
| 5 | DEPOTASSICATION | authKW | 204936 | 1% | 100% | 1 |
| 6 | DIET INGREDIENTS | authKW | 204936 | 1% | 100% | 1 |
| 7 | DISTRIBUTION AND CHANGES OF HEAVY METALS | authKW | 204936 | 1% | 100% | 1 |
| 8 | FIRB | authKW | 204936 | 1% | 100% | 1 |
| 9 | FIS NUTR FOOD TECHNOL | address | 204936 | 1% | 100% | 1 |
| 10 | HEAVY METAL STATUS | authKW | 204936 | 1% | 100% | 1 |
Web of Science journal categories |
| Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
|---|---|---|---|---|---|
| 1 | Agriculture, Multidisciplinary | 1364 | 20% | 0% | 30 |
| 2 | Soil Science | 1154 | 17% | 0% | 25 |
| 3 | Agricultural Engineering | 672 | 9% | 0% | 13 |
| 4 | Agronomy | 667 | 18% | 0% | 27 |
| 5 | Environmental Sciences | 583 | 31% | 0% | 46 |
| 6 | Biotechnology & Applied Microbiology | 188 | 16% | 0% | 24 |
| 7 | Engineering, Environmental | 187 | 9% | 0% | 14 |
| 8 | Ecology | 84 | 9% | 0% | 14 |
| 9 | Engineering, General | 45 | 5% | 0% | 7 |
| 10 | Food Science & Technology | 45 | 7% | 0% | 11 |
Address terms |
| Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
|---|---|---|---|---|---|
| 1 | SOIL SCI PLANT PROD SOIL SCI | 320761 | 4% | 26% | 6 |
| 2 | COURSE PL BIOL SCIPROGRAM AGR CHEM SOIL SC | 204936 | 1% | 100% | 1 |
| 3 | FIS NUTR FOOD TECHNOL | 204936 | 1% | 100% | 1 |
| 4 | SOIL SCI PLANT PROTECT SOIL SCI | 204936 | 1% | 100% | 1 |
| 5 | STN DEV | 204936 | 1% | 100% | 1 |
| 6 | SOIL SCI SOIL SCI PLANT PROD | 117104 | 1% | 29% | 2 |
| 7 | HIDROPONIA | 102467 | 1% | 50% | 1 |
| 8 | BIOTECNOL ALIMENTAR | 51233 | 1% | 25% | 1 |
| 9 | BORLAUG SOUTH ASIA | 40986 | 1% | 20% | 1 |
| 10 | ENGENHARIA RURAL | 34154 | 1% | 17% | 1 |
Journals |
| Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
|---|---|---|---|---|---|
| 1 | RESOURCES AND CONSERVATION | 84604 | 5% | 5% | 8 |
| 2 | JOURNAL OF THE FACULTY OF AGRICULTURE KYUSHU UNIVERSITY | 59067 | 14% | 1% | 21 |
| 3 | BIOLOGICAL WASTES | 44435 | 7% | 2% | 10 |
| 4 | AGRICULTURAL WASTES | 43324 | 6% | 2% | 9 |
| 5 | CONSERVATION & RECYCLING | 12803 | 2% | 2% | 3 |
| 6 | SOIL SCIENCE AND PLANT NUTRITION | 9408 | 8% | 0% | 12 |
| 7 | RESOURCE RECOVERY AND CONSERVATION | 9313 | 1% | 5% | 1 |
| 8 | ENVIRONMENTAL POLLUTION SERIES A-ECOLOGICAL AND BIOLOGICAL | 8808 | 3% | 1% | 5 |
| 9 | BAMIDGEH | 8447 | 1% | 2% | 2 |
| 10 | BIOCYCLE | 6332 | 4% | 1% | 6 |
Author Key Words |
| Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
|---|---|---|---|---|---|---|---|
| 1 | FISH PATTY | 409873 | 1% | 100% | 2 | Search FISH+PATTY | Search FISH+PATTY |
| 2 | CYPRINUS CARPIO LINN | 204936 | 1% | 100% | 1 | Search CYPRINUS+CARPIO+LINN | Search CYPRINUS+CARPIO+LINN |
| 3 | DEPOTASSICATION | 204936 | 1% | 100% | 1 | Search DEPOTASSICATION | Search DEPOTASSICATION |
| 4 | DIET INGREDIENTS | 204936 | 1% | 100% | 1 | Search DIET+INGREDIENTS | Search DIET+INGREDIENTS |
| 5 | DISTRIBUTION AND CHANGES OF HEAVY METALS | 204936 | 1% | 100% | 1 | Search DISTRIBUTION+AND+CHANGES+OF+HEAVY+METALS | Search DISTRIBUTION+AND+CHANGES+OF+HEAVY+METALS |
| 6 | FIRB | 204936 | 1% | 100% | 1 | Search FIRB | Search FIRB |
| 7 | HEAVY METAL STATUS | 204936 | 1% | 100% | 1 | Search HEAVY+METAL+STATUS | Search HEAVY+METAL+STATUS |
| 8 | LONG TERM APPLICATION OF ORGANIC RESIDUES | 204936 | 1% | 100% | 1 | Search LONG+TERM+APPLICATION+OF+ORGANIC+RESIDUES | Search LONG+TERM+APPLICATION+OF+ORGANIC+RESIDUES |
| 9 | PADDY SOIL CHRONOSEQUENCES | 204936 | 1% | 100% | 1 | Search PADDY+SOIL+CHRONOSEQUENCES | Search PADDY+SOIL+CHRONOSEQUENCES |
| 10 | SUPPLEMENTARY DIETS | 204936 | 1% | 100% | 1 | Search SUPPLEMENTARY+DIETS | Search SUPPLEMENTARY+DIETS |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
| Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
|---|---|---|---|---|
| 1 | WONG, MH , CHEUNG, YH , LEUNG, SF , WONG, PS , (1995) RECLAMATION OF POLLUTED RIVERWATER FOR AQUACULTURE: REMOVAL OF NUTRIENTS BY MICROALGAE.WATER SCIENCE AND TECHNOLOGY. VOL. 32. ISSUE 3. P. 271-280 | 10 | 83% | 2 |
| 2 | SEHGAL, HS , SHAHI, M , SEHGAL, GK , THIND, SS , (2011) NUTRITIONAL, MICROBIAL AND ORGANOLEPTIC QUALITIES OF FISH PATTIES PREPARED FROM CARP (CYPRINUS CARPIO LINN.) OF THREE WEIGHT GROUPS.JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE. VOL. 48. ISSUE 2. P. 242-245 | 4 | 67% | 1 |
| 3 | EGASHIRA, K , HAN, JL , KARIM, AJMS , MOSLEHUDDIN, AZM , YAMADA, Y , (2003) EVALUATION OF LONG-TERM APPLICATION OF ORGANIC RESIDUES ON ACCUMULATION OF ORGANIC MATTER AND IMPROVEMENT OF SOIL CHEMICAL PROPERTIES IN A CLAY TERRACE SOIL OF BANGLADESH.JOURNAL OF THE FACULTY OF AGRICULTURE KYUSHU UNIVERSITY. VOL. 48. ISSUE 1-2. P. 227-236 | 3 | 100% | 2 |
| 4 | WONG, MH , CHEUNG, YH , (1995) GAS PRODUCTION AND DIGESTION EFFICIENCY OF SEWAGE SLUDGE CONTAINING ELEVATED TOXIC METALS.BIORESOURCE TECHNOLOGY. VOL. 54. ISSUE 3. P. 261-268 | 6 | 60% | 18 |
| 5 | MOSLEHUDDIN, AZM , LAIZOO, S , EGASHIRA, K , (1999) TRACE ELEMENTS IN BANGLADESH PADDY SOILS.COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS. VOL. 30. ISSUE 13-14. P. 1975-1996 | 3 | 100% | 5 |
| 6 | TRA, HTL , EGASHIRA, K , (1999) HEAVY METAL STATUS OF AGRICULTURAL SOILS IN TULIEM AND THANHTRI DISTRICTS OF HANOI CITY, VIETNAM.JOURNAL OF THE FACULTY OF AGRICULTURE KYUSHU UNIVERSITY. VOL. 43. ISSUE 3-4. P. 489-497 | 3 | 100% | 1 |
| 7 | RATHIYA, GR , SINGH, RN , CHOWDHURY, T , TIWARI, SP , (2007) RESPONSE OF SUNFLOWER (HELIANTHUS ANNUUS L.) TO APPLICATION OF ORGANIC SOURCES WITH CHEMICAL FERTILIZERS ON FERTILITY STATUS OF SOIL.INTERNATIONAL JOURNAL OF AGRICULTURAL AND STATISTICAL SCIENCES. VOL. 3. ISSUE 2. P. 361-365 | 3 | 75% | 0 |
| 8 | GELMAN, A , BENJAMIN, E , (1989) CHARACTERISTICS OF MINCE FROM POND-BRED SILVERCARP (HYPOPHTHALMICHTHYS-MOLITRIX) AND PRELIMINARY EXPERIMENTS ON ITS USE IN SAUSAGES.JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. VOL. 47. ISSUE 2. P. 225-241 | 5 | 83% | 1 |
| 9 | EGASHIRA, K , ARAMAKI, K , YOSHIMASA, M , TAKEDA, A , YAMASAKI, S , (2004) RARE EARTH ELEMENTS AND CLAY MINERALS OF SOILS OF THE FLOODPLAINS OF THREE MAJOR RIVERS IN BANGLADESH.GEODERMA. VOL. 120. ISSUE 1-2. P. 7-15 | 3 | 75% | 14 |
| 10 | SEHGAL, HS , SHAHI, M , SEHGAL, GK , THIND, SS , (2008) SOME QUALITY ASPECTS OF FISH PATTIES PREPARED FROM AN INDIAN MAJOR CARP, LABEO ROHITA (HAM.).INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION. VOL. 59. ISSUE 3. P. 192 -201 | 2 | 100% | 0 |
Classes with closest relation at Level 1 |