Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
25251 | 286 | 31.4 | 53% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
8 | 4 | CARDIAC & CARDIOVASCULAR SYSTEM//PERIPHERAL VASCULAR DISEASES//CARDIOL | 1276458 |
257 | 3 | JOURNAL OF PARENTERAL AND ENTERAL NUTRITION//ENTERAL NUTRITION//NUTRITION & DIETETICS | 44865 |
2402 | 2 | MALNUTRITION//MINI NUTRITIONAL ASSESSMENT//NUTRITIONAL ASSESSMENT | 4212 |
25251 | 1 | EATING DIFFICULTIES//MEALTIME DIFFICULTIES//EATING PERFORMANCE | 286 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | EATING DIFFICULTIES | authKW | 615462 | 5% | 41% | 14 |
2 | MEALTIME DIFFICULTIES | authKW | 533833 | 2% | 100% | 5 |
3 | EATING PERFORMANCE | authKW | 320300 | 1% | 100% | 3 |
4 | DIPARTIMENTO MED LEGALE SCI FORENSI FARMACOTOSS | address | 213529 | 1% | 50% | 4 |
5 | SEZ SCI FARMACOL TOSSICOL | address | 213529 | 1% | 50% | 4 |
6 | FEEDING DIFFICULTY | authKW | 174375 | 2% | 23% | 7 |
7 | CLIN NUTR FOOD SERV | address | 160147 | 1% | 50% | 3 |
8 | NEURORIABILITAZ | address | 160147 | 1% | 50% | 3 |
9 | FINGER FOOD | authKW | 142354 | 1% | 67% | 2 |
10 | SERV FISIOPATOL METAB NUTR NUTR CLIN | address | 142350 | 1% | 33% | 4 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Nursing | 10479 | 35% | 0% | 100 |
2 | Nutrition & Dietetics | 1304 | 18% | 0% | 52 |
3 | Geriatrics & Gerontology | 1119 | 11% | 0% | 31 |
4 | Gerontology | 884 | 7% | 0% | 21 |
5 | Rehabilitation | 324 | 7% | 0% | 21 |
6 | Clinical Neurology | 135 | 11% | 0% | 31 |
7 | Social Sciences, Biomedical | 61 | 2% | 0% | 6 |
8 | Peripheral Vascular Diseases | 48 | 5% | 0% | 13 |
9 | Ethics | 43 | 1% | 0% | 4 |
10 | Medicine, General & Internal | 38 | 7% | 0% | 20 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | DIPARTIMENTO MED LEGALE SCI FORENSI FARMACOTOSS | 213529 | 1% | 50% | 4 |
2 | SEZ SCI FARMACOL TOSSICOL | 213529 | 1% | 50% | 4 |
3 | CLIN NUTR FOOD SERV | 160147 | 1% | 50% | 3 |
4 | NEURORIABILITAZ | 160147 | 1% | 50% | 3 |
5 | SERV FISIOPATOL METAB NUTR NUTR CLIN | 142350 | 1% | 33% | 4 |
6 | BRANCH SHANGHAI | 106767 | 0% | 100% | 1 |
7 | CE SAR | 106767 | 0% | 100% | 1 |
8 | DERBYSHIRE MENTAL HLTH SERV TRUST | 106767 | 0% | 100% | 1 |
9 | FDN S MAUGERIUNITA RIABILITAZ NEUROMOTORIA | 106767 | 0% | 100% | 1 |
10 | HLTH SOCIAL CARE EVALUAT | 106767 | 0% | 100% | 1 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | ETHICS IN SCIENCE & MEDICINE | 15251 | 0% | 14% | 1 |
2 | JOURNAL OF CLINICAL NURSING | 11081 | 8% | 0% | 22 |
3 | JOURNAL OF ADVANCED NURSING | 9178 | 9% | 0% | 26 |
4 | GERIATRIC NURSING | 8898 | 3% | 1% | 9 |
5 | NUTRITIONAL NEUROSCIENCE | 5733 | 2% | 1% | 6 |
6 | INTERNATIONAL JOURNAL OF NURSING STUDIES | 5380 | 4% | 0% | 12 |
7 | CURRENT NEUROVASCULAR RESEARCH | 3551 | 1% | 1% | 4 |
8 | NUTRITION CLINIQUE ET METABOLISME | 3114 | 1% | 1% | 3 |
9 | CLINICAL NUTRITION | 2286 | 3% | 0% | 8 |
10 | JOURNAL OF HUMAN NUTRITION AND DIETETICS | 1944 | 2% | 0% | 5 |
Author Key Words |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | KLINKE, ME , WILSON, ME , HAFSTEINSDOTTIR, TB , JONSDOTTIR, H , (2013) RECOGNIZING NEW PERSPECTIVES IN EATING DIFFICULTIES FOLLOWING STROKE: A CONCEPT ANALYSIS.DISABILITY AND REHABILITATION. VOL. 35. ISSUE 17. P. 1491-1500 | 31 | 70% | 0 |
2 | LIU, MF , MIAO, NF , CHEN, IH , LIN, YK , HO, MH , ROBERTS, BL , CHANG, CC , (2015) DEVELOPMENT AND PSYCHOMETRIC EVALUATION OF THE CHINESE FEEDING DIFFICULTY INDEX (CH-FDI) FOR PEOPLE WITH DEMENTIA.PLOS ONE. VOL. 10. ISSUE 7. P. - | 15 | 83% | 0 |
3 | FOLEY, NC , SALTER, KL , ROBERTSON, J , TEASELL, RW , WOODBURY, MG , (2009) WHICH REPORTED ESTIMATE OF THE PREVALENCE OF MALNUTRITION AFTER STROKE IS VALID?.STROKE. VOL. 40. ISSUE 3. P. E66-E74 | 18 | 69% | 27 |
4 | MEDIN, J , LARSON, J , VON ARBIN, M , WREDLING, R , THAM, K , (2010) STRIVING FOR CONTROL IN EATING SITUATIONS AFTER STROKE.SCANDINAVIAN JOURNAL OF CARING SCIENCES. VOL. 24. ISSUE 4. P. 772 -780 | 16 | 73% | 4 |
5 | PAQUEREAU, J , ALLART, E , ROMON, M , ROUSSEAUX, M , (2014) THE LONG-TERM NUTRITIONAL STATUS IN STROKE PATIENTS AND ITS PREDICTIVE FACTORS.JOURNAL OF STROKE & CEREBROVASCULAR DISEASES. VOL. 23. ISSUE 6. P. 1628 -1633 | 17 | 55% | 6 |
6 | LIU, W , WATSON, R , LOU, FL , (2014) THE EDINBURGH FEEDING EVALUATION IN DEMENTIA SCALE (EDFED): CROSS-CULTURAL VALIDATION OF THE SIMPLIFIED CHINESE VERSION IN MAINLAND CHINA.JOURNAL OF CLINICAL NURSING. VOL. 23. ISSUE 1-2. P. 45-53 | 14 | 67% | 2 |
7 | GOMES, F , HOOKWAY, C , WEEKES, CE , (2014) ROYAL COLLEGE OF PHYSICIANS INTERCOLLEGIATE STROKE WORKING PARTY EVIDENCE-BASED GUIDELINES FOR THE NUTRITIONAL SUPPORT OF PATIENTS WHO HAVE HAD A STROKE.JOURNAL OF HUMAN NUTRITION AND DIETETICS. VOL. 27. ISSUE 2. P. 107-121 | 18 | 49% | 4 |
8 | PERRY, L , HAMILTON, S , WILLIAMS, J , JONES, S , (2013) NURSING INTERVENTIONS FOR IMPROVING NUTRITIONAL STATUS AND OUTCOMES OF STROKE PATIENTS: DESCRIPTIVE REVIEWS OF PROCESSES AND OUTCOMES.WORLDVIEWS ON EVIDENCE-BASED NURSING. VOL. 10. ISSUE 1. P. 17-40 | 23 | 37% | 5 |
9 | NIP, WFR , PERRY, L , MCLAREN, S , MACKENZIE, A , (2011) DIETARY INTAKE, NUTRITIONAL STATUS AND REHABILITATION OUTCOMES OF STROKE PATIENTS IN HOSPITAL.JOURNAL OF HUMAN NUTRITION AND DIETETICS. VOL. 24. ISSUE 5. P. 460 -469 | 15 | 58% | 8 |
10 | PELLICANE, AJ , MILLIS, SR , BARKER, KDD , TEMME, KE , SAYYAD, A , OSWALD, MC , ROTH, EJ , (2013) THE EFFECT OF PROTEIN AND CALORIE INTAKE ON PREALBUMIN, COMPLICATIONS, LENGTH OF STAY, AND FUNCTION IN THE ACUTE REHABILITATION INPATIENT WITH STROKE.NEUROREHABILITATION. VOL. 33. ISSUE 3. P. 367-376 | 16 | 52% | 1 |
Classes with closest relation at Level 1 |