Class information for: |
Basic class information |
| Class id | #P | Avg. number of references |
Database coverage of references |
|---|---|---|---|
| 22982 | 362 | 29.0 | 53% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
| Cluster id | Level | Cluster label | #P |
|---|---|---|---|
| 0 | 4 | BIOCHEMISTRY & MOLECULAR BIOLOGY//CELL BIOLOGY//ONCOLOGY | 4064930 |
| 387 | 3 | DOCOSAHEXAENOIC ACID//CONJUGATED LINOLEIC ACID//FISH OIL | 31006 |
| 296 | 2 | DOCOSAHEXAENOIC ACID//FISH OIL//EICOSAPENTAENOIC ACID | 18670 |
| 22982 | 1 | FATTY ACID MOLECULAR STRUCTURE//ALKYD ENAMELS//ESSENTIAL FATTY ACID INSUFFICIENCY | 362 |
Terms with highest relevance score |
| rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
|---|---|---|---|---|---|---|
| 1 | FATTY ACID MOLECULAR STRUCTURE | authKW | 433804 | 2% | 86% | 6 |
| 2 | ALKYD ENAMELS | authKW | 168702 | 1% | 100% | 2 |
| 3 | ESSENTIAL FATTY ACID INSUFFICIENCY | authKW | 168702 | 1% | 100% | 2 |
| 4 | ESSENTIAL FATS | authKW | 112467 | 1% | 67% | 2 |
| 5 | ADIPOSE TISSUE FATTY ACIDS | authKW | 108448 | 1% | 43% | 3 |
| 6 | ADIPOSE TISSUE FATTY ACID COMPOSITION | authKW | 84351 | 0% | 100% | 1 |
| 7 | ADIPOSE TISSUE TRIACYLGLYCEROLS | authKW | 84351 | 0% | 100% | 1 |
| 8 | APO B1OO RECEPTOR | authKW | 84351 | 0% | 100% | 1 |
| 9 | CARACTERIZAC CAL LOS ALIMENTOS | address | 84351 | 0% | 100% | 1 |
| 10 | DOCOSAHEXAENOIC MEDIUM CHAIN | authKW | 84351 | 0% | 100% | 1 |
Web of Science journal categories |
| Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
|---|---|---|---|---|---|
| 1 | Nutrition & Dietetics | 10463 | 45% | 0% | 162 |
| 2 | Peripheral Vascular Diseases | 227 | 8% | 0% | 29 |
| 3 | Cardiac & Cardiovascular System | 170 | 10% | 0% | 35 |
| 4 | Biochemistry & Molecular Biology | 146 | 20% | 0% | 74 |
| 5 | Medicine, General & Internal | 120 | 10% | 0% | 36 |
| 6 | Endocrinology & Metabolism | 79 | 7% | 0% | 25 |
| 7 | Medical Laboratory Technology | 37 | 2% | 0% | 7 |
| 8 | Public, Environmental & Occupational Health | 32 | 5% | 0% | 19 |
| 9 | Physiology | 20 | 4% | 0% | 13 |
| 10 | Food Science & Technology | 7 | 3% | 0% | 10 |
Address terms |
| Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
|---|---|---|---|---|---|
| 1 | CARACTERIZAC CAL LOS ALIMENTOS | 84351 | 0% | 100% | 1 |
| 2 | GEN STATE HOSP RETHIMNON | 84351 | 0% | 100% | 1 |
| 3 | INRACNAMUP13 | 84351 | 0% | 100% | 1 |
| 4 | INSERM UNITE 317 MED | 84351 | 0% | 100% | 1 |
| 5 | ROYAL POST MED DIETET | 84351 | 0% | 100% | 1 |
| 6 | UMR INSERMU557 | 84351 | 0% | 100% | 1 |
| 7 | UO EPIDEMIOL MOL NUTRITIZIONALE | 84351 | 0% | 100% | 1 |
| 8 | CNRS UPR 9010 | 67478 | 1% | 40% | 2 |
| 9 | INSERM UNITE 317 | 42175 | 0% | 50% | 1 |
| 10 | PL TEAM | 42175 | 0% | 50% | 1 |
Journals |
| Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
|---|---|---|---|---|---|
| 1 | LIPIDS | 13760 | 9% | 1% | 31 |
| 2 | AMERICAN JOURNAL OF CLINICAL NUTRITION | 5433 | 8% | 0% | 29 |
| 3 | PROGRESS IN LIPID RESEARCH | 3891 | 2% | 1% | 6 |
| 4 | ATHEROSCLEROSIS | 3160 | 6% | 0% | 20 |
| 5 | NUTRITION REVIEWS | 1645 | 2% | 0% | 8 |
| 6 | NUTRITION AND METABOLISM | 1478 | 0% | 2% | 1 |
| 7 | NUTRITION RESEARCH | 1457 | 2% | 0% | 9 |
| 8 | ANNALS OF NUTRITION AND METABOLISM | 1425 | 2% | 0% | 6 |
| 9 | ANNALES DE LA NUTRITION ET DE L ALIMENTATION | 1276 | 0% | 2% | 1 |
| 10 | ENDOCRINE RESEARCH COMMUNICATIONS | 1238 | 0% | 1% | 1 |
Author Key Words |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
| Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
|---|---|---|---|---|
| 1 | SEIDELIN, KN , (1995) FATTY-ACID COMPOSITION OF ADIPOSE-TISSUE IN HUMANS - IMPLICATIONS FOR THE DIETARY-FAT SERUM-CHOLESTEROL CHD ISSUE.PROGRESS IN LIPID RESEARCH. VOL. 34. ISSUE 3. P. 199-217 | 28 | 53% | 34 |
| 2 | RACLOT, T , (2003) SELECTIVE MOBILIZATION OF FATTY ACIDS FROM ADIPOSE TISSUE TRIACYLGLYCEROLS.PROGRESS IN LIPID RESEARCH. VOL. 42. ISSUE 4. P. 257-288 | 27 | 28% | 111 |
| 3 | MUSTONEN, AM , ASIKAINEN, J , AHO, J , NIEMINEN, P , (2007) SELECTIVE SEASONAL FATTY ACID ACCUMULATION AND MOBILIZATION IN THE WILD RACCOON DOG (NYCTEREUTES PROCYONOIDES).LIPIDS. VOL. 42. ISSUE 12. P. 1155-1167 | 18 | 43% | 9 |
| 4 | WEBER, N , KLEIN, E , MUKHERJEE, KD , (2003) STEREOSPECIFIC INCORPORATION OF PALMITOYL, OLEOYL AND LINOLEOYL MOIETIES INTO ADIPOSE TISSUE TRIACYLGLYCEROLS OF RATS RESULTS IN CONSTANT SN-1 : SN-2 : SN-3 IN RATS FED RAPESEED, OLIVE, CONVENTIONAL OR HIGH OLEIC SUNFLOWER OILS, BUT NOT IN THOSE FED CORIANDER OIL.JOURNAL OF NUTRITION. VOL. 133. ISSUE 2. P. 435-441 | 13 | 57% | 4 |
| 5 | PORTILLO, MP , CANTORAL, R , TORRES, MI , DE DIEGO, MA , MACARULLA, MT , (1997) FATTY ACID PROFILES IN SUBCUTANEOUS AND MESENTERIC ADIPOSE TISSUES FROM ZUCKER RATS AFTER ENERGY RESTRICTION. INFLUENCE OF DIETARY FAT.JOURNAL OF PHYSIOLOGY AND BIOCHEMISTRY. VOL. 53. ISSUE 3. P. 317 -325 | 15 | 54% | 5 |
| 6 | RACLOT, T , LANGIN, D , LAFONTAN, M , GROSCOLAS, R , (1997) SELECTIVE RELEASE OF HUMAN ADIPOCYTE FATTY ACIDS ACCORDING TO MOLECULAR STRUCTURE.BIOCHEMICAL JOURNAL. VOL. 324. ISSUE . P. 911-915 | 16 | 46% | 57 |
| 7 | WEBER, N , KLEIN, E , MUKHERJEE, KD , (2002) THE COMPOSITION OF THE MAJOR MOLECULAR SPECIES OF ADIPOSE TISSUE TRIACYLGLYCEROLS OF RATS REFLECTS THOSE OF DIETARY RAPESEED, OLIVE AND SUNFLOWER OILS.JOURNAL OF NUTRITION. VOL. 132. ISSUE 4. P. 726-732 | 12 | 55% | 10 |
| 8 | RACLOT, T , OUDART, H , (2000) NET RELEASE OF INDIVIDUAL FATTY ACIDS FROM WHITE ADIPOSE TISSUE DURING LIPOLYSIS IN VITRO: EVIDENCE FOR SELECTIVE FATTY ACID RE-UPTAKE.BIOCHEMICAL JOURNAL. VOL. 348. ISSUE . P. 129-136 | 11 | 58% | 19 |
| 9 | PERONA, JS , PORTILLO, MP , MACARULLA, MT , TUEROS, AI , RUIZ-GUTIERREZ, V , (2000) INFLUENCE OF DIFFERENT DIETARY FATS ON TRIACYLGLYCEROL DEPOSITION IN RAT ADIPOSE TISSUE.BRITISH JOURNAL OF NUTRITION. VOL. 84. ISSUE 5. P. 765 -774 | 13 | 46% | 13 |
| 10 | PERONA, JS , RUIZ-GUTIERREZ, V , (2004) VIRGIN OLIVE OIL NORMALIZES THE ALTERED TRIACYLGLYCEROL MOLECULAR SPECIES COMPOSITION OF ADIPOSE TISSUE IN SPONTANEOUSLY HYPERTENSIVE RATS.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. VOL. 52. ISSUE 13. P. 4227-4233 | 12 | 44% | 4 |
Classes with closest relation at Level 1 |