Class information for:
Level 2: VIRGIN OLIVE OIL//HYDROXYTYROSOL//OLIVE MILL WASTEWATER

Basic class information
ID Publications Average number
of references		 Avg. shr. active
ref. in WoS
2009 4994 32.2 63%


Bar chart of Publication_year

Last years might be incomplete

Classes in level above (level 3)


ID, lev.
above		 Publications Label for level above
610 11243 VIRGIN OLIVE OIL//HYDROXYTYROSOL//COMPOSTING

Classes in level below (level 1)


ID, lev. below Publications Label for level below
826 2946 VIRGIN OLIVE OIL//HYDROXYTYROSOL//OLEUROPEIN
9182 1112 OLIVE MILL WASTEWATER//OLIVE OIL MILL WASTEWATER//OLIVE MILL WASTEWATER OMW
14249 716 DISTILLERY EFFLUENT//SPENTWASH//MELANOIDIN
25940 220 WINERY WASTEWATER//WINERY WASTEWATERS//IND ENGN EEI

Terms with highest relevance score


Rank Term Type of term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 VIRGIN OLIVE OIL Author keyword 522 71% 9% 427
2 HYDROXYTYROSOL Author keyword 419 76% 6% 296
3 OLIVE MILL WASTEWATER Author keyword 306 70% 5% 256
4 OLEUROPEIN Author keyword 290 72% 5% 230
5 OLIVE OIL Author keyword 236 30% 13% 662
6 MALAXATION Author keyword 81 96% 1% 25
7 EXTRA VIRGIN OLIVE OIL Author keyword 78 42% 3% 145
8 OLIVE MILL WASTEWATERS Author keyword 78 78% 1% 52
9 OLIVE OIL MILL WASTEWATER Author keyword 69 71% 1% 55
10 OLIVE MILL WASTEWATER OMW Author keyword 58 92% 0% 23

Web of Science journal categories

Author Key Words


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class		 LCSH search Wikipedia search
1 VIRGIN OLIVE OIL 522 71% 9% 427 Search VIRGIN+OLIVE+OIL Search VIRGIN+OLIVE+OIL
2 HYDROXYTYROSOL 419 76% 6% 296 Search HYDROXYTYROSOL Search HYDROXYTYROSOL
3 OLIVE MILL WASTEWATER 306 70% 5% 256 Search OLIVE+MILL+WASTEWATER Search OLIVE+MILL+WASTEWATER
4 OLEUROPEIN 290 72% 5% 230 Search OLEUROPEIN Search OLEUROPEIN
5 OLIVE OIL 236 30% 13% 662 Search OLIVE+OIL Search OLIVE+OIL
6 MALAXATION 81 96% 1% 25 Search MALAXATION Search MALAXATION
7 EXTRA VIRGIN OLIVE OIL 78 42% 3% 145 Search EXTRA+VIRGIN+OLIVE+OIL Search EXTRA+VIRGIN+OLIVE+OIL
8 OLIVE MILL WASTEWATERS 78 78% 1% 52 Search OLIVE+MILL+WASTEWATERS Search OLIVE+MILL+WASTEWATERS
9 OLIVE OIL MILL WASTEWATER 69 71% 1% 55 Search OLIVE+OIL+MILL+WASTEWATER Search OLIVE+OIL+MILL+WASTEWATER
10 OLIVE MILL WASTEWATER OMW 58 92% 0% 23 Search OLIVE+MILL+WASTEWATER+OMW Search OLIVE+MILL+WASTEWATER+OMW

Key Words Plus


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 HYDROXYTYROSOL 344 76% 5% 242
2 OLEUROPEIN 226 63% 5% 225
3 HOJIBLANCA 86 96% 1% 26
4 BIOPHENOLS 74 84% 1% 41
5 ODOR NOTES 73 85% 1% 39
6 HYDROLYZABLE PHENOLIC COMPOUNDS 73 89% 1% 33
7 MALAXATION TEMPERATURE 73 96% 0% 23
8 OMW 73 96% 0% 23
9 PURIFIED HYDROXYTYROSOL 72 93% 1% 27
10 OLEA EUROPAEA 72 36% 3% 163

Journals


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 RIVISTA ITALIANA DELLE SOSTANZE GRASSE 30 31% 2% 81
2 GRASAS Y ACEITES 29 13% 4% 205

Reviews


Title Publ. year Cit. Active references % act. ref.
to same field
Antimicrobial, antioxidant and anti-inflammatory phenolic activities in extra virgin olive oil 2012 44 57 77%
Phenolic molecules in virgin olive oils: a survey of their sensory properties, health effects, antioxidant activity and analytical methods. An overview of the last decade 2007 206 175 71%
Biological Activities of Phenolic Compounds Present in Virgin Olive Oil 2010 79 129 82%
Hydroxytyrosol: from laboratory investigations to future clinical trials 2010 80 113 80%
Health effects of olive oil polyphenols: Recent advances and possibilities for the use of health claims 2013 36 141 54%
Chemistry and Health of Olive Oil Phenolics 2009 84 123 80%
Recovery and Removal of Phenolic Compounds from Olive Mill Wastewater 2014 8 172 75%
Effects of spreading olive mill wastewater on soil properties and crops, a review 2013 20 87 83%
Mechanical Strategies to Increase Nutritional and Sensory Quality of Virgin Olive Oil by Modulating the Endogenous Enzyme Activities 2014 9 185 64%
Wastewater treatment in molasses-based alcohol distilleries for COD and color removal: A review 2008 136 83 55%

Address terms


Rank Address term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 GRASA 34 16% 3.8% 192
2 FOOD TECHNOL CONTROL 33 100% 0.3% 13
3 CARACTERISAT QUALITE HUILE OLIVE 30 79% 0.4% 19
4 CARACTERISAT QUAL HUILE OLIVE 25 66% 0.5% 23
5 CIRASAIA 20 66% 0.4% 19
6 BIOPROCEDES 17 43% 0.6% 30
7 SEZ EPIDEMIOL MOL IGIENE AMBIENTALE 15 77% 0.2% 10
8 GRP FQM 297 12 58% 0.3% 14
9 CARACTERIZAC CALIDAD ALIMENTOS 12 86% 0.1% 6
10 CERTA TPV 11 100% 0.1% 6

Related classes at same level (level 2)


Rank Relatedness score Related classes
1 0.0000015853 COMPOSTING//COMPOST SCIENCE & UTILIZATION//COMPOST
2 0.0000013007 METABONOMICS//METABOLOMICS//METABOLIC PROFILING
3 0.0000011646 ANAEROBIC DIGESTION//BIOHYDROGEN//DARK FERMENTATION
4 0.0000011321 CATALYTIC OZONATION//PHOTO FENTON//CATALYTIC WET AIR OXIDATION
5 0.0000011161 4 HYDROXYNONENAL//ISOPROSTANES//TOTAL POLAR COMPOUNDS
6 0.0000011076 AVEMAR//FERMENTED WHEAT GERM EXTRACT//DESMODIUM GANGETICUM
7 0.0000009013 NUTS//WALNUTS//ALMOND SKINS
8 0.0000008803 LACCASE//MANGANESE PEROXIDASE//WHITE ROT FUNGI
9 0.0000006963 SOLID STATE FERMENTATION//ASPERGILLUS NIGER//CITRIC ACID PRODUCTION
10 0.0000006531 ELECTROCOAGULATION//VANADIUM REDOX FLOW BATTERY//ELECTRO FENTON