Class information for:
Level 1: ULTRASOUND ASSISTED EXTRACTION//MICROWAVE ASSISTED EXTRACTION//ULTRASONIC ASSISTED EXTRACTION

Basic class information
ID Publications Average number
of references		 Avg. shr. active
ref. in WoS
9994 1037 30.9 71%


Bar chart of Publication_year

Last years might be incomplete

Classes in level above (level 2)


ID, lev.
above		 Publications Label for level above
1867 5512 AVEMAR//FERMENTED WHEAT GERM EXTRACT//DESMODIUM GANGETICUM

Terms with highest relevance score


Rank Term Type of term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 ULTRASOUND ASSISTED EXTRACTION Author keyword 34 29% 9% 97
2 MICROWAVE ASSISTED EXTRACTION Author keyword 18 15% 11% 111
3 ULTRASONIC ASSISTED EXTRACTION Author keyword 11 27% 3% 36
4 SOLVENT FREE MICROWAVE EXTRACTION Author keyword 7 46% 1% 11
5 ANTIOXIDANT EXTRACTION Author keyword 6 71% 0% 5
6 ULTRAHIGH PRESSURE EXTRACTION Author keyword 6 47% 1% 9
7 UMR408 Address 5 22% 2% 20
8 UMR A 408 Address 4 38% 1% 9
9 MICROWAVE EXTRACTION Author keyword 4 19% 2% 20
10 ABSORBED POWER DENSITY Author keyword 4 75% 0% 3

Web of Science journal categories

Author Key Words


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class		 LCSH search Wikipedia search
1 ULTRASOUND ASSISTED EXTRACTION 34 29% 9% 97 Search ULTRASOUND+ASSISTED+EXTRACTION Search ULTRASOUND+ASSISTED+EXTRACTION
2 MICROWAVE ASSISTED EXTRACTION 18 15% 11% 111 Search MICROWAVE+ASSISTED+EXTRACTION Search MICROWAVE+ASSISTED+EXTRACTION
3 ULTRASONIC ASSISTED EXTRACTION 11 27% 3% 36 Search ULTRASONIC+ASSISTED+EXTRACTION Search ULTRASONIC+ASSISTED+EXTRACTION
4 SOLVENT FREE MICROWAVE EXTRACTION 7 46% 1% 11 Search SOLVENT+FREE+MICROWAVE+EXTRACTION Search SOLVENT+FREE+MICROWAVE+EXTRACTION
5 ANTIOXIDANT EXTRACTION 6 71% 0% 5 Search ANTIOXIDANT+EXTRACTION Search ANTIOXIDANT+EXTRACTION
6 ULTRAHIGH PRESSURE EXTRACTION 6 47% 1% 9 Search ULTRAHIGH+PRESSURE+EXTRACTION Search ULTRAHIGH+PRESSURE+EXTRACTION
7 MICROWAVE EXTRACTION 4 19% 2% 20 Search MICROWAVE+EXTRACTION Search MICROWAVE+EXTRACTION
8 ABSORBED POWER DENSITY 4 75% 0% 3 Search ABSORBED+POWER+DENSITY Search ABSORBED+POWER+DENSITY
9 MICROWAVE ABSORPTION MEDIUM 4 75% 0% 3 Search MICROWAVE+ABSORPTION+MEDIUM Search MICROWAVE+ABSORPTION+MEDIUM
10 ULTRASOUND ASSISTED EXTRACTION UAE 4 36% 1% 8 Search ULTRASOUND+ASSISTED+EXTRACTION+UAE Search ULTRASOUND+ASSISTED+EXTRACTION+UAE

Key Words Plus


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 NUCIFERA SHELL POWDER 17 100% 1% 8
2 ASSISTED EXTRACTION 16 14% 10% 103
3 BIOACTIVE PRINCIPLES 15 47% 2% 23
4 SCHISANDRA CHINENSIS BAILL 15 73% 1% 11
5 ULTRASOUND ASSISTED EXTRACTION 10 18% 5% 49
6 SOLID LIQUID EXTRACTION 8 22% 3% 33
7 BIPHENYL CYCLOOCTENE LIGNANS 8 52% 1% 11
8 GREEN EXTRACTION 7 67% 1% 6
9 EFFECTIVE CONSTITUENTS 6 50% 1% 8
10 CONVENTIONAL HYDRO DISTILLATION 5 63% 0% 5

Journals

Reviews


Title Publ. year Cit. Active references % act. ref.
to same field
Intensification of extraction of natural products using ultrasonic irradiations A review of current status 2012 67 77 45%
Green extraction processes of natural products as tools for biorefinery 2014 11 70 40%
Modeling and kinetics study of conventional and assisted batch solvent extraction 2014 6 64 59%
Clean recovery of antioxidant compounds from plant foods, by-products and algae assisted by ultrasounds processing. Modeling approaches to optimize processing conditions 2015 3 102 33%
Microwave-assisted extractions of active ingredients from plants 2011 61 92 45%
Ionic liquid solutions as extractive solvents for value-added compounds from biomass 2014 12 116 21%
Green Extraction of Natural Products: Concept and Principles 2012 51 8 25%
Techniques for extraction of bioactive compounds from plant materials: A review 2013 45 83 19%
A critical review of methods for characterisation of polyphenolic compounds in fruits and vegetables 2011 165 107 10%
Microwave-Assisted Extraction of Flavonoids: A Review 2012 43 108 26%

Address terms


Rank Address term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 UMR408 5 22% 1.9% 20
2 UMR A 408 4 38% 0.9% 9
3 BIOMATH BIOCHEM BIOPHYS SCIENTOMETR 4 75% 0.3% 3
4 MICROWAVE ASSISTED PROC 3 50% 0.5% 5
5 UNIV TECHNOL ORLEANS 3 50% 0.4% 4
6 UMR 408 3 20% 1.2% 12
7 GREEN EXTRACT TEAM 3 42% 0.5% 5
8 GRP BIOL INSPIRED MAT 2 67% 0.2% 2
9 TRADIT BIOMAT IND 2 67% 0.2% 2
10 EA 4226 1 50% 0.2% 2

Related classes at same level (level 1)


Rank Relatedness score Related classes
1 0.0000193126 SUBCRITICAL WATER EXTRACTION//PRESSURIZED HOT WATER EXTRACTION//MICROWAVE ASSISTED EXTRACTION
2 0.0000145564 MANOTHERMOSONICATION//MANOSONICATION//THERMOSONICATION
3 0.0000144819 NAT PHARM//APIUM NODIFLORUM//MILJO
4 0.0000124131 OIL EXPRESSION//ENZYME ASSISTED AQUEOUS EXTRACTION//AQUEOUS EXTRACTION
5 0.0000122146 SUPERCRITICAL FLUID EXTRACTION//SUPERCRITICAL EXTRACTION//SUPERCRITICAL CO2 EXTRACTION
6 0.0000104038 ENGN FO T BIOPREPARAT//PINOSTROBIN//PIGEON PEA LEAVES
7 0.0000077486 DIHYDROMYRICETIN//ADINANDRA NITIDA//CAMELLIANIN A
8 0.0000075242 DPPH//ORAC//ABTS
9 0.0000074760 CHERRY LAUREL//ALCHEMILLA MOLLIS//ALCHEMILLA VULGARIS
10 0.0000066419 POLYSACCHARIDE//SULFATED MODIFICATION//TRADIT CHINESE VET MED