Class information for:
Level 1: BIOHYDROGENATION//MILK FATTY ACID//MILK FAT

Basic class information

ID Publications Average number
of references
Avg. shr. active
ref. in WoS
829 2943 36.3 64%



Bar chart of Publication_year

Last years might be incomplete

Classes in level above (level 2)



ID, lev.
above
Publications Label for level above
23 34843 AGRICULTURE, DAIRY & ANIMAL SCIENCE//ANIMAL FEED SCIENCE AND TECHNOLOGY//JOURNAL OF DAIRY SCIENCE

Terms with highest relevance score



Rank Term Type of term Relevance score
(tfidf)
Class's shr.
of term's tot.
occurrences
Shr. of publ.
in class containing
term
Num. of
publ. in
class
1 BIOHYDROGENATION Author keyword 175 64% 6% 172
2 MILK FATTY ACID Author keyword 83 74% 2% 62
3 MILK FAT Author keyword 78 30% 7% 217
4 CONJUGATED LINOLEIC ACID Author keyword 69 19% 11% 332
5 MILK FATTY ACIDS Author keyword 63 56% 3% 77
6 MILK FAT DEPRESSION Author keyword 44 52% 2% 60
7 EXTRUDED LINSEED Author keyword 38 78% 1% 25
8 CLA Author keyword 25 17% 4% 132
9 MILK FAT COMPOSITION Author keyword 23 76% 1% 16
10 RUMEN BIOHYDROGENATION Author keyword 21 78% 0% 14

Web of Science journal categories

Author Key Words



Rank Web of Science journal category Relevance score
(tfidf)
Class's shr.
of term's tot.
occurrences
Shr. of publ.
in class containing
term
Num. of
publ. in
class
LCSH search Wikipedia search
1 BIOHYDROGENATION 175 64% 6% 172 Search BIOHYDROGENATION Search BIOHYDROGENATION
2 MILK FATTY ACID 83 74% 2% 62 Search MILK+FATTY+ACID Search MILK+FATTY+ACID
3 MILK FAT 78 30% 7% 217 Search MILK+FAT Search MILK+FAT
4 CONJUGATED LINOLEIC ACID 69 19% 11% 332 Search CONJUGATED+LINOLEIC+ACID Search CONJUGATED+LINOLEIC+ACID
5 MILK FATTY ACIDS 63 56% 3% 77 Search MILK+FATTY+ACIDS Search MILK+FATTY+ACIDS
6 MILK FAT DEPRESSION 44 52% 2% 60 Search MILK+FAT+DEPRESSION Search MILK+FAT+DEPRESSION
7 EXTRUDED LINSEED 38 78% 1% 25 Search EXTRUDED+LINSEED Search EXTRUDED+LINSEED
8 CLA 25 17% 4% 132 Search CLA Search CLA
9 MILK FAT COMPOSITION 23 76% 1% 16 Search MILK+FAT+COMPOSITION Search MILK+FAT+COMPOSITION
10 RUMEN BIOHYDROGENATION 21 78% 0% 14 Search RUMEN+BIOHYDROGENATION Search RUMEN+BIOHYDROGENATION

Key Words Plus



Rank Web of Science journal category Relevance score
(tfidf)
Class's shr.
of term's tot.
occurrences
Shr. of publ.
in class containing
term
Num. of
publ. in
class
1 CONJUGATED LINOLEIC ACID 246 27% 26% 768
2 BIOHYDROGENATION 239 65% 8% 230
3 CALCIUM SALTS 208 75% 5% 152
4 EXTRUDED SOYBEANS 100 72% 3% 78
5 COMPOSITION RESPONSES 80 100% 1% 25
6 DUODENAL FLOW 73 61% 3% 77
7 LACTATING DAIRY COWS 71 17% 13% 370
8 CLA 64 34% 5% 156
9 MILK FAT 63 23% 8% 242
10 RUMEN BIOHYDROGENATION 55 92% 1% 22

Journals

Reviews



Title Publ. year Cit. Active references % act. ref.
to same field
Diet, rumen biohydrogenation and nutritional quality of cow and goat milk fat 2007 268 138 93%
Invited review: Organic and conventionally produced milk-An evaluation of factors influencing milk composition 2015 1 156 45%
Lipid metabolism in the rumen: New insights on lipolysis and biohydrogenation with an emphasis on the role of endogenous plant factors 2012 25 147 75%
Examination of the persistency of milk fatty acid composition responses to fish oil and sunflower oil in the diet of dairy cows 2006 170 63 87%
BOARD-INVITED REVIEW: Recent advances in biohydrogenation of unsaturated fatty acids within the rumen microbial ecosystem 2008 187 69 49%
Dietary lipids and forages interactions on cow and goat milk fatty acid composition and sensory properties 2004 188 62 94%
Modifying milk fat composition of dairy cows to enhance fatty acids beneficial to human health 2004 213 76 82%
Increasing the concentrations of beneficial polyunsaturated fatty acids in milk produced by dairy cows in high-forage systems 2006 191 119 66%
Nutrigenomics, Rumen-Derived Bioactive Fatty Acids, and the Regulation of Milk Fat Synthesis 2011 48 127 54%
Nutritional regulation of milk fat synthesis 2003 385 61 52%

Address terms



Rank Address term Relevance score
(tfidf)
Class's shr.
of term's tot.
occurrences
Shr. of publ.
in class containing
term
Num. of
publ. in
class
1 INVEST CIENCIAS ALIMENTAC CSIC UAM 15 82% 0.3% 9
2 LANUPRO 9 67% 0.3% 8
3 ANIM NUTR ANIM PROD QUAL 8 22% 1.1% 32
4 UR HERBIVO 1213 7 31% 0.7% 20
5 ANIM NUTR FEED MANAGEMENT 7 16% 1.4% 40
6 UNITE MIXTE RECH PHYSIOL NUTR ALIMENTAT 6 100% 0.1% 4
7 ALIMENTAT 5 42% 0.3% 10
8 DIPARTIMENTO AGRON GEST AGROECOSISTEMA 5 22% 0.6% 18
9 ELEVAGE PROD 4 38% 0.3% 9
10 EXPT STN BALCARCE 4 75% 0.1% 3

Related classes at same level (level 1)



Rank Relatedness score Related classes
1 0.0000132186 CONJUGATED LINOLEIC ACID//CONJUGATED LINOLEIC ACID CLA//CLA
2 0.0000076449 RUMEN//ENTERIC METHANE//RUMEN FERMENTATION
3 0.0000074960 INTESTINAL DIGESTIBILITY//AGR BIO OURCES//PROTEIN MOLECULAR STRUCTURE
4 0.0000070702 CHEWING ACTIVITY//PHYSICALLY EFFECTIVE NEUTRAL DETERGENT FIBER//EFFECTIVE FIBER
5 0.0000070241 BEEF//TENDERNESS//MEAT GRADES
6 0.0000070154 SUBCLINICAL KETOSIS//KETOSIS//TRANSITION PERIOD
7 0.0000060691 STARCH DIGESTION//GRAIN PROCESSING//GLUTEN FEED
8 0.0000056910 MILK FAT GLOBULE MEMBRANE//BUTYROPHILIN//MILK FAT GLOBULE MEMBRANE MFGM
9 0.0000056866 TRANS FATTY ACIDS//TRANS FATTY ACID//ELAIDIC ACID
10 0.0000052923 KAPPA CASEIN//MILK COAGULATION PROPERTY//CSN1S1