Class information for:
Level 1: XANTHAN//GALACTOMANNAN//SEED GUM

Basic class information
ID Publications Average number
of references		 Avg. shr. active
ref. in WoS
8133 1216 29.1 51%


Bar chart of Publication_year

Last years might be incomplete

Classes in level above (level 2)


ID, lev.
above		 Publications Label for level above
2130 4611 KONJAC GLUCOMANNAN//SCLEROGLUCAN//GELLAN

Terms with highest relevance score


Rank Term Type of term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 XANTHAN Author keyword 21 23% 7% 82
2 GALACTOMANNAN Author keyword 16 17% 7% 86
3 SEED GUM Author keyword 15 67% 1% 14
4 LOCUST BEAN GUM Author keyword 12 23% 4% 46
5 GALACTOMANNANS Author keyword 11 33% 2% 26
6 FOOD HYDRO OIDS Address 7 50% 1% 10
7 GUAR Author keyword 6 21% 2% 25
8 NON TRADITIONAL GALACTOMANNANS Author keyword 6 100% 0% 4
9 HYDROCOLLOID Author keyword 5 16% 2% 27
10 SUCCINOGLYCAN Author keyword 5 32% 1% 12

Web of Science journal categories

Author Key Words


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class		 LCSH search Wikipedia search
1 XANTHAN 21 23% 7% 82 Search XANTHAN Search XANTHAN
2 GALACTOMANNAN 16 17% 7% 86 Search GALACTOMANNAN Search GALACTOMANNAN
3 SEED GUM 15 67% 1% 14 Search SEED+GUM Search SEED+GUM
4 LOCUST BEAN GUM 12 23% 4% 46 Search LOCUST+BEAN+GUM Search LOCUST+BEAN+GUM
5 GALACTOMANNANS 11 33% 2% 26 Search GALACTOMANNANS Search GALACTOMANNANS
6 GUAR 6 21% 2% 25 Search GUAR Search GUAR
7 NON TRADITIONAL GALACTOMANNANS 6 100% 0% 4 Search NON+TRADITIONAL+GALACTOMANNANS Search NON+TRADITIONAL+GALACTOMANNANS
8 HYDROCOLLOID 5 16% 2% 27 Search HYDROCOLLOID Search HYDROCOLLOID
9 SUCCINOGLYCAN 5 32% 1% 12 Search SUCCINOGLYCAN Search SUCCINOGLYCAN
10 DURIAN SEED GUM 4 75% 0% 3 Search DURIAN+SEED+GUM Search DURIAN+SEED+GUM

Key Words Plus


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 LOCUST BEAN GUM 71 42% 11% 129
2 INTERMOLECULAR BINDING 44 88% 2% 21
3 BACTERIAL POLYSACCHARIDE 33 62% 3% 34
4 GALACTOMANNANS 25 34% 5% 60
5 D GALACTOSYL GROUPS 21 90% 1% 9
6 DOUBLE STRANDED HELIX 20 47% 3% 32
7 XANTHAN 17 21% 6% 75
8 DOUBLE STRANDED XANTHAN 15 82% 1% 9
9 DISORDER CONFORMATIONAL TRANSITION 15 88% 1% 7
10 MANNOSE SPECIFIC INTERACTION 14 100% 1% 7

Journals

Reviews


Title Publ. year Cit. Active references % act. ref.
to same field
Guar gum: processing, properties and food applications-A Review 2014 10 41 44%
Seed gallactomannans: An overview 2005 81 27 96%
Galactomannan: A versatile biodegradable seed polysaccharide 2013 9 42 57%
STRUCTURE-FUNCTION-RELATIONSHIPS IN MICROBIAL EXOPOLYSACCHARIDES 1994 125 112 43%
A review study on chemical composition and molecular structure of newly plant gum exudates and seed gums 2012 18 67 40%
Role of substituents on the properties of some polysaccharides 2004 51 68 47%
Locust bean gum: Processing, properties and food applications-A review 2014 4 39 38%
Relationship between chemical structure and physical properties in carob galactomannans 2014 1 71 73%
Xanthan gum: A versatile biopolymer for biomedical and technological applications 2015 1 96 31%
Partial aqueous solubility of low-galactose-content galactomannans - What is the quantitative basis? 2006 15 34 68%

Address terms


Rank Address term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 FOOD HYDRO OIDS 7 50% 0.8% 10
2 DUPONT 3 100% 0.2% 3
3 PL BIOCHEM TECHNOL 3 100% 0.2% 3
4 SILSOE FOOD TECHNOL 3 100% 0.2% 3
5 CHEM E 2 44% 0.3% 4
6 TORBAT HEYDARIEH BRANCH 2 67% 0.2% 2
7 BIOPOLYMERS GRP 2 19% 0.8% 10
8 FOOD FOOD ADDIT S 1 100% 0.2% 2
9 FOOD HYDRO OID 1 100% 0.2% 2
10 TORBAT HEIDARIEH BRANCH 1 100% 0.2% 2

Related classes at same level (level 1)


Rank Relatedness score Related classes
1 0.0000246743 KONJAC GLUCOMANNAN//KONJAC GLUCOMANNAN KGM//CARBOXYMETHYL KONJAC GLUCOMANNAN
2 0.0000233430 GELLAN//GELLAN GUM//DEACYLATED GELLAN
3 0.0000152797 XANTHOMONAS CAMPESTRIS//XANTHAN PRODUCTION//AGROBACTERIUM SP
4 0.0000147435 GUM EXUDATES//GUM EXUDATE//INVEST QUIM PROD NAT
5 0.0000140628 SCLEROGLUCAN//SCHIZOPHYLLAN//CHEM PROC ENVIRONM
6 0.0000105845 AGR FO TRY ENGN ETSEA//CONSISTENCY COEFFICIENT//HOT PEPPER SOYBEAN PASTE
7 0.0000094488 POLYVALENT METAL ION//BORIC ACID COMPLEXES//BORATE IONS
8 0.0000087447 CERATONIA SILIQUA//CERATONIA SILIQUA L//CAROB
9 0.0000062388 CARBOXYMETHYL STARCH//TEXT GARMENTS//JAR TEST PROTOCOL
10 0.0000061919 BETA MANNANASE//MANNANASE//BETA 1 4 MANNANASE