Class information for:
Level 1: ANTHOCYANINS//ANTHOCYANIN//BILBERRY

Basic class information
ID Publications Average number
of references		 Avg. shr. active
ref. in WoS
658 3124 37.5 75%


Bar chart of Publication_year

Last years might be incomplete

Classes in level above (level 2)


ID, lev.
above		 Publications Label for level above
1192 8862 ANTHOCYANINS//PROCYANIDINS//COCOA

Terms with highest relevance score


Rank Term Type of term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 ANTHOCYANINS Author keyword 291 28% 28% 890
2 ANTHOCYANIN Author keyword 69 17% 12% 366
3 BILBERRY Author keyword 46 50% 2% 67
4 CHOKEBERRY Author keyword 38 65% 1% 36
5 BLUEBERRY Author keyword 36 27% 4% 115
6 BERRIES Author keyword 36 32% 3% 93
7 CYANIDIN 3 GLUCOSIDE Author keyword 33 49% 2% 49
8 BLUEBERRIES Author keyword 30 38% 2% 61
9 ARONIA MELANOCARPA Author keyword 29 58% 1% 34
10 BLACK RASPBERRIES Author keyword 27 92% 0% 11

Web of Science journal categories

Author Key Words


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class		 LCSH search Wikipedia search
1 ANTHOCYANINS 291 28% 28% 890 Search ANTHOCYANINS Search ANTHOCYANINS
2 ANTHOCYANIN 69 17% 12% 366 Search ANTHOCYANIN Search ANTHOCYANIN
3 BILBERRY 46 50% 2% 67 Search BILBERRY Search BILBERRY
4 CHOKEBERRY 38 65% 1% 36 Search CHOKEBERRY Search CHOKEBERRY
5 BLUEBERRY 36 27% 4% 115 Search BLUEBERRY Search BLUEBERRY
6 BERRIES 36 32% 3% 93 Search BERRIES Search BERRIES
7 CYANIDIN 3 GLUCOSIDE 33 49% 2% 49 Search CYANIDIN+3+GLUCOSIDE Search CYANIDIN+3+GLUCOSIDE
8 BLUEBERRIES 30 38% 2% 61 Search BLUEBERRIES Search BLUEBERRIES
9 ARONIA MELANOCARPA 29 58% 1% 34 Search ARONIA+MELANOCARPA Search ARONIA+MELANOCARPA
10 BLACK RASPBERRIES 27 92% 0% 11 Search BLACK+RASPBERRIES Search BLACK+RASPBERRIES

Key Words Plus


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 ANTHOCYANINS 156 20% 23% 714
2 CYANIDIN 94 62% 3% 97
3 CYANIDIN 3 O BETA D GLUCOSIDE 82 81% 2% 50
4 ANTIOXIDANT CAPACITY 52 13% 12% 374
5 BLACKBERRY 43 47% 2% 67
6 BERRY ANTHOCYANINS 43 79% 1% 27
7 BERRIES 42 20% 6% 184
8 BERRY PHENOLICS 40 55% 2% 50
9 BLACK CARROT ANTHOCYANINS 38 93% 0% 14
10 CYANIDIN 3 O BETA D GLUCOPYRANOSIDE 34 93% 0% 13

Journals

Reviews


Title Publ. year Cit. Active references % act. ref.
to same field
Edible berries: Bioactive components and their effect on human health 2014 29 87 60%
The strawberry: Composition, nutritional quality, and impact on human health 2012 68 141 79%
Dietary anthocyanin-rich plants: Biochemical basis and recent progress in health benefits studies 2012 70 95 69%
Anthocyanins and their role in cancer prevention 2008 232 55 73%
Chemical studies of anthocyanins: A review 2009 294 126 39%
Anthocyanins: Natural Colorants with Health-Promoting Properties 2010 145 93 62%
Strawberry as a health promoter: an evidence based review 2015 2 69 52%
The bioavailability and absorption of anthocyanins: Towards a better understanding 2007 184 74 88%
Strawberry and Human Health: Effects beyond Antioxidant Activity 2014 13 38 55%
The Case for Anthocyanin Consumption to Promote Human Health: A Review 2013 21 207 72%

Address terms


Rank Address term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 BIOMARKERS PREVENT MED 12 86% 0.2% 6
2 ENVIRONM CROP SCI S ROV 12 86% 0.2% 6
3 SECT WINE ANAL BEVERAGE TECHNOL 9 83% 0.2% 5
4 AGRON AGROCHEM ANIM PROD SCI 7 67% 0.2% 6
5 MICHIGAN INTEGRAT MED PROGRAM 7 67% 0.2% 6
6 FUNCT FOOD BIOACT CPDS 6 71% 0.2% 5
7 HENRY FOK FOOD SCI ENGN 6 71% 0.2% 5
8 PRECLIN CLIN PHARMACOL BIOCHEM 6 71% 0.2% 5
9 PLANTS HUMAN HLTH 6 23% 0.7% 21
10 NACL CIENCIA TECNOL ALIMENTOS CITA 6 50% 0.3% 8

Related classes at same level (level 1)


Rank Relatedness score Related classes
1 0.0000174874 CRANBERRY//MARUCCI BLUEBERRY CRANBERRY//CRANBERRY JUICE
2 0.0000126940 ACAI//VITAM ANAL//JABOTICABA
3 0.0000126084 ACYLATED ANTHOCYANINS//ACYLATED ANTHOCYANIN//HOKKAIDO JR
4 0.0000124322 AMELANCHIER ALNIFOLIA//ENTOMOSPORIUM MESPILI//SASKATOON FRUIT
5 0.0000100044 SWEET CHERRY//SWEET CHERRIES//CH2N2
6 0.0000094269 RED WINE//ANTHOCYANINS//PYRANOANTHOCYANINS
7 0.0000088218 DPPH//ORAC//ABTS
8 0.0000082562 HIBISCUS SABDARIFFA//HIBISCUS SABDARIFFA L//ROSELLE
9 0.0000081244 COCOA//ANALYT PL SCI//EPICATECHIN
10 0.0000080710 ELDERFLOWER EXTRACTS//SAMBUCUS NIGRA L//BLACK ELDER