Class information for:
Level 1: NOBILETIN//HESPERIDIN//HESPERETIN

Basic class information
ID Publications Average number
of references		 Avg. shr. active
ref. in WoS
4163 1759 35.5 76%


Bar chart of Publication_year

Last years might be incomplete

Classes in level above (level 2)


ID, lev.
above		 Publications Label for level above
2599 3136 NARINGIN//NOBILETIN//HESPERIDIN

Terms with highest relevance score


Rank Term Type of term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 NOBILETIN Author keyword 156 76% 6% 111
2 HESPERIDIN Author keyword 110 48% 10% 170
3 HESPERETIN Author keyword 86 59% 5% 95
4 NARINGIN Author keyword 81 39% 9% 162
5 TANGERETIN Author keyword 69 74% 3% 51
6 POLYMETHOXYLATED FLAVONES Author keyword 44 70% 2% 37
7 POLYMETHOXYFLAVONES Author keyword 44 76% 2% 31
8 NARINGENIN Author keyword 42 28% 7% 125
9 NEOHESPERIDIN Author keyword 25 73% 1% 19
10 POLYMETHOXYLATED FLAVONE Author keyword 21 85% 1% 11

Web of Science journal categories

Author Key Words


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class		 LCSH search Wikipedia search
1 NOBILETIN 156 76% 6% 111 Search NOBILETIN Search NOBILETIN
2 HESPERIDIN 110 48% 10% 170 Search HESPERIDIN Search HESPERIDIN
3 HESPERETIN 86 59% 5% 95 Search HESPERETIN Search HESPERETIN
4 NARINGIN 81 39% 9% 162 Search NARINGIN Search NARINGIN
5 TANGERETIN 69 74% 3% 51 Search TANGERETIN Search TANGERETIN
6 POLYMETHOXYLATED FLAVONES 44 70% 2% 37 Search POLYMETHOXYLATED+FLAVONES Search POLYMETHOXYLATED+FLAVONES
7 POLYMETHOXYFLAVONES 44 76% 2% 31 Search POLYMETHOXYFLAVONES Search POLYMETHOXYFLAVONES
8 NARINGENIN 42 28% 7% 125 Search NARINGENIN Search NARINGENIN
9 NEOHESPERIDIN 25 73% 1% 19 Search NEOHESPERIDIN Search NEOHESPERIDIN
10 POLYMETHOXYLATED FLAVONE 21 85% 1% 11 Search POLYMETHOXYLATED+FLAVONE Search POLYMETHOXYLATED+FLAVONE

Key Words Plus


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 NOBILETIN 131 80% 5% 81
2 HESPERIDIN 117 53% 9% 157
3 POLYMETHOXYLATED FLAVONES 101 71% 5% 82
4 HYDROXYLATED POLYMETHOXYFLAVONES 65 81% 2% 39
5 CITRUS FLAVONOIDS 58 57% 4% 69
6 FLAVANONE GLYCOSIDES 46 70% 2% 38
7 HESPERETIN 41 50% 3% 60
8 NARINGIN 40 36% 5% 89
9 IMPROVES MEMORY IMPAIRMENT 37 81% 1% 22
10 NEOHESPERIDIN 35 72% 2% 28

Journals

Reviews


Title Publ. year Cit. Active references % act. ref.
to same field
Molecular mechanisms behind the biological effects of hesperidin and hesperetin for the prevention of cancer and cardiovascular diseases 2015 2 78 71%
Chemistry and bioactivity of nobiletin and its metabolites 2014 6 53 87%
Preclinical Evidence for the Pharmacological Actions of Naringin: A Review 2014 9 183 58%
Citrus flavonoids: Molecular structure, biological activity and nutritional properties: A review 2007 244 96 49%
A comprehensive review on flavanones, the major citrus polyphenols 2014 11 200 45%
Citrus flavonoids and lipid metabolism 2013 23 46 57%
An insight into the role of citrus bioactives in modulation of colon cancer 2015 2 178 29%
Antioxidant and Anti-Inflammatory Properties of the Citrus Flavonoids Hesperidin and Hesperetin: An Updated Review of their Molecular Mechanisms and Experimental Models 2015 1 53 51%
Natural Products for Cancer-Targeted Therapy: Citrus Flavonoids as Potent Chemopreventive Agents 2012 37 53 42%
Citrus Flavanones: What Is Their Role in Cardiovascular Protection? 2012 27 107 53%

Address terms


Rank Address term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 MED PLANT SCI 7 29% 1.1% 20
2 ANTIDEMENTIA FUNCT FOOD DEV 5 63% 0.3% 5
3 KOREA ANIM BIO OURCE BANK 5 55% 0.3% 6
4 KOREA ANIM OURCE 5 55% 0.3% 6
5 ANTIDEMENTIA FUNCT FOOD DEVAOBA KU 3 100% 0.2% 3
6 TOZUKA KU 3 37% 0.4% 7
7 US CITRUS SUBTROP PROD 3 31% 0.5% 8
8 TOURISM HOTEL CULINARY ART 2 67% 0.1% 2
9 CITRICULTURE 2 11% 1.0% 17
10 SCI EXPT 2 12% 0.7% 12

Related classes at same level (level 1)


Rank Relatedness score Related classes
1 0.0000165915 ALPHA L RHAMNOSIDASE//NARINGINASE//LIMONIN
2 0.0000143688 LINOLEIC ACID EMULSION SYSTEM//LOISELEURIA PROCUMBENS//URTICA DIOICA ROOT EXTRACTS
3 0.0000120257 CAUCALIS PLATYCARPOS L//CHINESE OLIVE//FLAVONOL PENTAGLYCOSIDES
4 0.0000116127 COLD PRESSED PEEL OIL//PEEL OIL//PETITGRAIN
5 0.0000103834 AEGLE MARMELOS//AURAPTENE//BOROPINIC ACID
6 0.0000093740 QUERCETIN//QUERCETIN METABOLITES//QUERCETIN CONJUGATES
7 0.0000075312 DRYNARIA FORTUNEI//DRYNARIAE RHIZOMA//DRYNARIA QUERCIFOLIA
8 0.0000055586 APIGENIN//LUTEOLIN//RESEDA LUTEOLA L
9 0.0000047967 HYDROXYETHYLRUTOSIDES//TROXERUTIN//O BETA HYDROXYETHYL RUTOSIDES
10 0.0000047365 ASPALATHUS LINEARIS//ROOIBOS//ROOIBOS TEA