Class information for: |
Basic class information |
| ID | Publications | Average number of references |
Avg. shr. active ref. in WoS |
|---|---|---|---|
| 30058 | 143 | 22.7 | 29% |
Classes in level above (level 2) |
| ID, lev. above |
Publications | Label for level above |
|---|---|---|
| 3188 | 1595 | TOTAL DIET STUDY//DUPLICATE STUDY//DUPLICATE PORTION SAMPLING |
Terms with highest relevance score |
| Rank | Term | Type of term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
|---|---|---|---|---|---|---|
| 1 | WHITE SUGAR | Author keyword | 3 | 32% | 6% | 8 |
| 2 | CTN IST | Address | 1 | 50% | 1% | 1 |
| 3 | DREDGE SEDIMENTS | Author keyword | 1 | 50% | 1% | 1 |
| 4 | EDUC ADEN | Address | 1 | 50% | 1% | 1 |
| 5 | HYDRIDE GENERATION ATOMIC ABSORPTION SPECTROMETRY HG AAS | Author keyword | 1 | 50% | 1% | 1 |
| 6 | INDUSTRIAL WASTEWATER EFFLUENTS | Author keyword | 1 | 50% | 1% | 1 |
| 7 | MINERAL ELEMENT COMPOSITION | Author keyword | 1 | 50% | 1% | 1 |
| 8 | POWDERED COCOA BEVERAGE | Author keyword | 1 | 50% | 1% | 1 |
| 9 | SUSCEPTIBILITY TO INFECTIOUS DISEASES | Author keyword | 1 | 50% | 1% | 1 |
| 10 | SYRUP ANALYSIS | Author keyword | 1 | 50% | 1% | 1 |
Web of Science journal categories |
Author Key Words |
Key Words Plus |
| Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
|---|---|---|---|---|---|
| 1 | EGYPTIAN CANE SUGAR | 2 | 67% | 1% | 2 |
| 2 | REFINED BEET SUGAR | 1 | 50% | 1% | 1 |
| 3 | STAPLE FOODS | 1 | 29% | 1% | 2 |
| 4 | EGYPTIAN CROPS | 1 | 22% | 1% | 2 |
| 5 | HUNGARIAN WINES | 0 | 14% | 2% | 3 |
| 6 | FURNACE AAS | 0 | 33% | 1% | 1 |
| 7 | WHITE SUGAR | 0 | 25% | 1% | 1 |
| 8 | BEET SUGAR | 0 | 17% | 1% | 1 |
| 9 | CONDITIONING FILM | 0 | 10% | 1% | 1 |
Journals |
Reviews |
| Title | Publ. year | Cit. | Active references |
% act. ref. to same field |
|---|---|---|---|---|
| Elemental Composition of White Refined Sugar by Instrumental Methods of Analysis | 2011 | 1 | 28 | 75% |
| Trace element food toxicology: An old and ever-growing discipline | 1996 | 13 | 38 | 3% |
Address terms |
| Rank | Address term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
|---|---|---|---|---|---|
| 1 | CTN IST | 1 | 50% | 0.7% | 1 |
| 2 | EDUC ADEN | 1 | 50% | 0.7% | 1 |
| 3 | UFRSGE | 1 | 50% | 0.7% | 1 |
| 4 | HOME RURAL ECON | 0 | 33% | 0.7% | 1 |
| 5 | AGROPARITECH | 0 | 20% | 0.7% | 1 |
| 6 | FORENS PROVENANCING | 0 | 20% | 0.7% | 1 |
| 7 | INGN AGR FO TAL TECNOL ALIMENTOS | 0 | 14% | 0.7% | 1 |
| 8 | QUIN ANALIT | 0 | 13% | 0.7% | 1 |
| 9 | ETS INGENIERIAS AGR | 0 | 100% | 0.7% | 1 |
| 10 | INGN AGRICOLA FO TAL TECHNOL ALIMENTOS | 0 | 100% | 0.7% | 1 |
Related classes at same level (level 1) |
| Rank | Relatedness score | Related classes |
|---|---|---|
| 1 | 0.0000141952 | GEOCODED//PREALLOYED SINTERED STEEL//ASHRAE STANDARD |
| 2 | 0.0000113406 | THE SOUTH MORAVIAN LIGNITE COALFIELD//IGI HGF//CALCULATION OF COAL RESERVES |
| 3 | 0.0000110044 | SUGARCANE QUALITY//MINERAL IMPURITY//ASH METHOD |
| 4 | 0.0000106973 | GOODNESS OF FIT METHODS//BENTHIC POPULATIONS//DIPARTIMENTO SCI GEOG STORICHE |
| 5 | 0.0000086978 | WEEKEND DAYS//PREVENT CARDIOL ADULTS//IONOME |
| 6 | 0.0000086700 | POWERFUL NANOSECOND ELECTROMAGNETIC PULSES//HIGH POWER NANOSECOND ELECTROMAGNETIC PULSES//PROBLEMS COMPLEX DEV BOWELS |
| 7 | 0.0000086452 | ENERGY CLEANER PROD BRANCH//GREEN AMARANTH//RIVER ALARO |
| 8 | 0.0000078428 | NAA TECHNIQUE//PACIFIC AGRIFOOD SUMMERLAND//DIRECTORATE SCI |
| 9 | 0.0000077268 | TOTAL DIET STUDY//DUPLICATE STUDY//TOTAL DIET |
| 10 | 0.0000077200 | BHASMA//TEA INFUSION//TEA INFUSIONS |