Class information for: |
Basic class information |
ID | Publications | Average number of references |
Avg. shr. active ref. in WoS |
---|---|---|---|
25931 | 221 | 34.1 | 65% |
Classes in level above (level 2) |
Terms with highest relevance score |
Rank | Term | Type of term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|---|
1 | DIABETES SPECIFIC FORMULA | Author keyword | 6 | 80% | 2% | 4 |
2 | HIGH MONOUNSATURATED FATTY ACID DIET | Author keyword | 2 | 67% | 1% | 2 |
3 | EARLY NEUROL REHABIL | Address | 1 | 50% | 1% | 2 |
4 | FAT MIMETIC CARBOHYDRATE | Author keyword | 1 | 100% | 1% | 2 |
5 | SPECIFIC FORMULAS | Author keyword | 1 | 100% | 1% | 2 |
6 | HIGH MONOUNSATURATED FAT DIET | Author keyword | 1 | 40% | 1% | 2 |
7 | ABT INTENS FRUHREHABIL | Address | 1 | 50% | 0% | 1 |
8 | ALPHA GLUCOSIDE INHIBITORS | Author keyword | 1 | 50% | 0% | 1 |
9 | BIOINFORMATICS PROTEIN DATABASES | Author keyword | 1 | 50% | 0% | 1 |
10 | CHRON DIS INJURY | Address | 1 | 50% | 0% | 1 |
Web of Science journal categories |
Author Key Words |
Key Words Plus |
Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | ENTERAL FORMULA | 2 | 33% | 2% | 4 |
2 | SPANISH PEOPLE | 1 | 100% | 1% | 2 |
3 | CONTAINING DIETS | 1 | 50% | 0% | 1 |
4 | SOY POLYSACCHARIDE | 1 | 25% | 1% | 2 |
5 | MONOUNSATURATED FAT DIET | 1 | 12% | 2% | 4 |
6 | FEEDING PRODUCTS | 0 | 33% | 0% | 1 |
7 | NUTRITIONAL RECOMMENDATIONS | 0 | 33% | 0% | 1 |
8 | OLIVE OIL INCREASES | 0 | 33% | 0% | 1 |
9 | DIURNAL BLOOD PRESSURE | 0 | 25% | 0% | 1 |
10 | FRENCH NUTRITION | 0 | 25% | 0% | 1 |
Journals |
Reviews |
Title | Publ. year | Cit. | Active references | % act. ref. to same field |
---|---|---|---|---|
Enteral nutritional support and use of diabetes-specific formulas for patients with diabetes - A systematic review and meta-analysis | 2005 | 72 | 38 | 37% |
Evaluation of the Role of Enteral Nutrition in Managing Patients with Diabetes: A Systematic Review | 2014 | 0 | 19 | 47% |
THE DIABETIC DIET - EVIDENCE FOR A NEW APPROACH | 1995 | 0 | 8 | 100% |
Perioperative nutritional support in the diabetic patient | 2010 | 0 | 15 | 27% |
Fat modification in the diabetes diet | 2003 | 11 | 30 | 20% |
Optimum dietary therapy for patients with non-insulin-dependent diabetes mellitus | 1996 | 0 | 43 | 23% |
EFFECTS OF DIETARY CARBOHYDRATE AND FAT INTAKE ON GLUCOSE AND LIPOPROTEIN METABOLISM IN INDIVIDUALS WITH DIABETES-MELLITUS | 1991 | 27 | 51 | 16% |
EVALUATION OF METABOLIC EFFECTS OF SUBSTITUTION OF COMPLEX CARBOHYDRATES FOR SATURATED FAT IN INDIVIDUALS WITH OBESITY AND NIDDM | 1991 | 43 | 22 | 9% |
DIETARY THERAPY IN DIABETES-MELLITUS - IS THERE A SINGLE BEST DIET | 1991 | 43 | 12 | 8% |
Recommendations for the nutritional management of patients with diabetes mellitus | 1998 | 28 | 178 | 6% |
Address terms |
Rank | Address term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | EARLY NEUROL REHABIL | 1 | 50% | 0.9% | 2 |
2 | ABT INTENS FRUHREHABIL | 1 | 50% | 0.5% | 1 |
3 | CHRON DIS INJURY | 1 | 50% | 0.5% | 1 |
4 | FITNESS SPORT | 1 | 50% | 0.5% | 1 |
5 | KLIN STOFFWECHSELFOR | 1 | 50% | 0.5% | 1 |
6 | MED DIABET ENDOCRINOL C | 1 | 50% | 0.5% | 1 |
7 | SECT GERIATR MED GERONTOL | 1 | 50% | 0.5% | 1 |
8 | SERV DIABETOL MALADIES METABOL NUTR | 1 | 50% | 0.5% | 1 |
9 | SERV DIABETOL NUTR MALAD METABOL | 1 | 50% | 0.5% | 1 |
10 | TRAINING ADM DIETICIANS | 1 | 50% | 0.5% | 1 |
Related classes at same level (level 1) |
Rank | Relatedness score | Related classes |
---|---|---|
1 | 0.0000262491 | CARBOHYDRATE COUNTING//FLEXIBLE INTENSIVE INSULIN THERAPY//POPULATION BASED TRIAL |
2 | 0.0000239249 | GLYCEMIC INDEX//GLYCAEMIC INDEX//GLYCEMIC LOAD |
3 | 0.0000148306 | DIETARY CHOLESTEROL//SATURATED FAT//INTERDISCIPLINARY NUTR SCI PROGRAM |
4 | 0.0000133225 | LOW CARBOHYDRATE DIET//LOW CARBOHYDRATE DIETS//HIGH PROTEIN DIETS |
5 | 0.0000115573 | FAT BALANCE//CARBOHYDRATE BALANCE//MACRONUTRIENT BALANCE |
6 | 0.0000114190 | ISOMALTULOSE//SUCROSE ISOMERASE//PALATINOSE |
7 | 0.0000113928 | FRUCTOSE//SUCROSE RICH DIET//FRUCTOSE INTAKE |
8 | 0.0000106340 | IDOP//DIABET OLDER PEOPLE IDOP//ADMINISTRATIVE HEALTH CARE UTILIZATION DATA |
9 | 0.0000097146 | NEPHROL ENDOCRINOL P//GLYCATED LDL//GLYCATED APOLIPOPROTEIN B |
10 | 0.0000095973 | DASH DIET//DIETARY APPROACHES TO STOP HYPERTENSION DIET//OTSUKA INT PREVENT NUTR MEDSAKYO KU |