Class information for:
Level 1: BREADFRUIT//ARTOCARPUS MARIANNENSIS//ARTOCARPUS ALTILIS

Basic class information
ID Publications Average number
of references		 Avg. shr. active
ref. in WoS
23512 288 29.6 34%


Bar chart of Publication_year

Last years might be incomplete

Classes in level above (level 2)


ID, lev.
above		 Publications Label for level above
1927 5261 OSMOTIC DEHYDRATION//MYRTACEAE//VACUUM IMPREGNATION

Terms with highest relevance score


Rank Term Type of term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 BREADFRUIT Author keyword 19 50% 10% 28
2 ARTOCARPUS MARIANNENSIS Author keyword 6 58% 2% 7
3 ARTOCARPUS ALTILIS Author keyword 5 27% 6% 16
4 ARTOCARPUS CAMANSI Author keyword 4 56% 2% 5
5 ARTOCARPUS Author keyword 4 36% 3% 9
6 PANDANUS FRUIT Author keyword 2 67% 1% 2
7 DISTILLATION EXTRACTION Author keyword 2 50% 1% 3
8 JACKFRUIT Author keyword 2 16% 4% 11
9 UMR QUALITROP Address 2 33% 1% 4
10 BIODIVERSITY OF TRADITIONAL FOOD SYSTEMS Author keyword 1 100% 1% 2

Web of Science journal categories

Author Key Words


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class		 LCSH search Wikipedia search
1 BREADFRUIT 19 50% 10% 28 Search BREADFRUIT Search BREADFRUIT
2 ARTOCARPUS MARIANNENSIS 6 58% 2% 7 Search ARTOCARPUS+MARIANNENSIS Search ARTOCARPUS+MARIANNENSIS
3 ARTOCARPUS ALTILIS 5 27% 6% 16 Search ARTOCARPUS+ALTILIS Search ARTOCARPUS+ALTILIS
4 ARTOCARPUS CAMANSI 4 56% 2% 5 Search ARTOCARPUS+CAMANSI Search ARTOCARPUS+CAMANSI
5 ARTOCARPUS 4 36% 3% 9 Search ARTOCARPUS Search ARTOCARPUS
6 PANDANUS FRUIT 2 67% 1% 2 Search PANDANUS+FRUIT Search PANDANUS+FRUIT
7 DISTILLATION EXTRACTION 2 50% 1% 3 Search DISTILLATION+EXTRACTION Search DISTILLATION+EXTRACTION
8 JACKFRUIT 2 16% 4% 11 Search JACKFRUIT Search JACKFRUIT
9 BIODIVERSITY OF TRADITIONAL FOOD SYSTEMS 1 100% 1% 2 Search BIODIVERSITY+OF+TRADITIONAL+FOOD+SYSTEMS Search BIODIVERSITY+OF+TRADITIONAL+FOOD+SYSTEMS
10 BRIX ACID RATIO 1 100% 1% 2 Search BRIX+ACID+RATIO Search BRIX+ACID+RATIO

Key Words Plus


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 ALTILIS 6 58% 2% 7
2 MICRONESIAN BANANA 5 40% 3% 10
3 TARO 2 23% 3% 9
4 BREADFRUIT ARTOCARPUS 2 50% 1% 3
5 PROVITAMIN A 2 14% 5% 13
6 RIPENING BANANAS 2 29% 2% 5
7 ALPHITONIA ZIZYPHOIDES 1 100% 1% 2
8 TUMIDA SEEDS 1 100% 1% 2
9 CAVENDISH 1 16% 2% 5
10 ARTOCARPUS HETEROPHYLLUS L 1 50% 0% 1

Journals

Reviews


Title Publ. year Cit. Active references % act. ref.
to same field
Bananas, raw materials for making processed food products 2009 70 52 25%
Diversity of Breadfruit (Artocarpus altilis, Moraceae) Seasonality: A Resource for Year-Round Nutrition 2010 2 9 67%
"Inedible" to "edible": Firewalking and the ti plant [Cordyline fruticosa (L.) A. Chev.] 2000 1 4 50%
Banana Cultivars, Cultivation Practices, and Physicochemical Properties 2009 9 46 30%
Jackfruit and Its Many Functional Components as Related to Human Health: A Review 2012 2 47 11%
Banana (Musa spp) from peel to pulp: Ethnopharmacology, source of bioactive compounds and its relevance for human health 2015 0 91 11%
Evaluation of some Samoan and Peruvian medicinal plants by prostaglandin biosynthesis and rat ear oedema assays 1997 12 55 13%
Functional Properties and Postharvest Utilization of Commercial and Noncommercial Banana Cultivars 2013 0 106 6%

Address terms


Rank Address term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ.
in class
1 BREADFRUIT 11 69% 3.1% 9
2 UMR QUALITROP 2 33% 1.4% 4
3 OCCUPAT LEISURE SCI 1 16% 2.4% 7
4 POLE RECH AGRON MARTIN 1 33% 0.7% 2
5 BIA MC2 1 50% 0.3% 1
6 BIOSYST CROP BIOTECH 1 50% 0.3% 1
7 TROP PLANT GENET OURCES DIS 1 50% 0.3% 1
8 UNITE MIXTE RECH ECOSYST INSULAI OCEANIENS 241 1 50% 0.3% 1
9 UPR SYST CULTURE BANANIERS PLANTAINS ANANAS 1 50% 0.3% 1
10 AGR INT DEV 0 33% 0.3% 1

Related classes at same level (level 1)


Rank Relatedness score Related classes
1 0.0000125407 KENTUCKY BANANA//ATWOOD IL//ASIMINA TRILOBA
2 0.0000121657 FRUIT TREE SPECIES//ACID METABOLISM//SUCROSE COMPARTMENTATION
3 0.0000117193 MUSA//MYCOSPHAERELLA FIJIENSIS//MUSA SPP
4 0.0000111661 SPONDIAS SPP//CAMPOMANESIA PHAEA//JELLY
5 0.0000104000 2 5 DIMETHYL 4 HYDROXY 32H FURANONE//FURANEOL//SHOYU POLYSACCHARIDES
6 0.0000085388 RED SOKOTO GOATS//CAUSTIC POTASH//HASSAKEH AGR DIRECTORATE
7 0.0000080415 FRUIT BAR//FOAM MAT//FOAM MAT DRYING
8 0.0000072404 1 METHYLCYCLOPROPENE//1 MCP//POSTHARVEST BIOLOGY AND TECHNOLOGY
9 0.0000071701 COSMOPOLITES SORDIDUS//RADOPHOLUS SIMILIS//BANANA WEEVIL
10 0.0000065281 ADAPTIVE CONTROL OF THOUGHT RATIONAL ACT R//PECTOLASE//SAPOTA JUICE