Class information for: |
Basic class information |
| ID | Publications | Average number of references |
Avg. shr. active ref. in WoS |
|---|---|---|---|
| 21970 | 341 | 21.6 | 28% |
Classes in level above (level 2) |
| ID, lev. above |
Publications | Label for level above |
|---|---|---|
| 250 | 19329 | POULTRY SCIENCE//BRITISH POULTRY SCIENCE//BROILER |
Terms with highest relevance score |
| Rank | Term | Type of term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
|---|---|---|---|---|---|---|
| 1 | HAUGH UNIT | Author keyword | 36 | 61% | 11% | 38 |
| 2 | YOLK INDEX | Author keyword | 21 | 69% | 5% | 18 |
| 3 | EMULSION COATING | Author keyword | 8 | 75% | 2% | 6 |
| 4 | ALBUMEN INDEX | Author keyword | 4 | 75% | 1% | 3 |
| 5 | CHITOSAN COATED EGG | Author keyword | 3 | 100% | 1% | 3 |
| 6 | YOLK CONTAMINATION | Author keyword | 3 | 100% | 1% | 3 |
| 7 | ALBUMEN QUALITY | Author keyword | 3 | 42% | 1% | 5 |
| 8 | ALBUMIN QUALITY | Author keyword | 2 | 67% | 1% | 2 |
| 9 | HAUGH UNITS | Author keyword | 2 | 26% | 2% | 6 |
| 10 | SHELL EGGS | Author keyword | 2 | 15% | 3% | 10 |
Web of Science journal categories |
Author Key Words |
| Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
LCSH search | Wikipedia search |
|---|---|---|---|---|---|---|---|
| 1 | HAUGH UNIT | 36 | 61% | 11% | 38 | Search HAUGH+UNIT | Search HAUGH+UNIT |
| 2 | YOLK INDEX | 21 | 69% | 5% | 18 | Search YOLK+INDEX | Search YOLK+INDEX |
| 3 | EMULSION COATING | 8 | 75% | 2% | 6 | Search EMULSION+COATING | Search EMULSION+COATING |
| 4 | ALBUMEN INDEX | 4 | 75% | 1% | 3 | Search ALBUMEN+INDEX | Search ALBUMEN+INDEX |
| 5 | CHITOSAN COATED EGG | 3 | 100% | 1% | 3 | Search CHITOSAN+COATED+EGG | Search CHITOSAN+COATED+EGG |
| 6 | YOLK CONTAMINATION | 3 | 100% | 1% | 3 | Search YOLK+CONTAMINATION | Search YOLK+CONTAMINATION |
| 7 | ALBUMEN QUALITY | 3 | 42% | 1% | 5 | Search ALBUMEN+QUALITY | Search ALBUMEN+QUALITY |
| 8 | ALBUMIN QUALITY | 2 | 67% | 1% | 2 | Search ALBUMIN+QUALITY | Search ALBUMIN+QUALITY |
| 9 | HAUGH UNITS | 2 | 26% | 2% | 6 | Search HAUGH+UNITS | Search HAUGH+UNITS |
| 10 | SHELL EGGS | 2 | 15% | 3% | 10 | Search SHELL+EGGS | Search SHELL+EGGS |
Key Words Plus |
| Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
|---|---|---|---|---|---|
| 1 | HAUGH UNIT CORRECTION | 8 | 50% | 4% | 12 |
| 2 | ROOM TEMPERATURE STORAGE | 8 | 75% | 2% | 6 |
| 3 | ALBUMEN | 4 | 75% | 1% | 3 |
| 4 | HAUGH UNIT | 2 | 44% | 1% | 4 |
| 5 | CHICKEN EGGS | 2 | 13% | 4% | 15 |
| 6 | COATED EGGS | 1 | 100% | 1% | 2 |
| 7 | FRESH EGGS | 1 | 50% | 1% | 2 |
| 8 | LAYER FLOCK AGE | 1 | 29% | 1% | 4 |
| 9 | NUMIDA MELEAGRIS | 1 | 25% | 1% | 3 |
| 10 | GAME PHEASANTS | 1 | 50% | 0% | 1 |
Journals |
Reviews |
| Title | Publ. year | Cit. | Active references |
% act. ref. to same field |
|---|---|---|---|---|
| Guinea fowl production in Nigeria | 1995 | 7 | 5 | 80% |
| DEVELOPMENTS IN PROCESSING QUAIL MEAT AND EGGS | 1990 | 23 | 28 | 46% |
| GUINEA FOWL (NUMIDA-MELEAGRIS) AS A PROTEIN-SUPPLEMENT IN NIGERIA | 1991 | 5 | 2 | 100% |
| SOME FACTORS AFFECTING ALBUMIN QUALITY WITH PARTICULAR REFERENCE TO HAUGH UNIT SCORE | 1992 | 77 | 11 | 36% |
| Effect of brining on egg quality, post hatch performances and carcass quality of broiler chicken | 2011 | 0 | 12 | 25% |
| ON THE PRODUCTION AND CHARACTERIZATION OF FOOD FOAMS FROM PROTEIC RAW-MATERIALS | 1984 | 8 | 18 | 17% |
Address terms |
| Rank | Address term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
|---|---|---|---|---|---|
| 1 | NUTR ANIM BREEDING ANIM HYG | 1 | 50% | 0.6% | 2 |
| 2 | ECON ENGN AGR | 1 | 50% | 0.3% | 1 |
| 3 | ESCUELA AGR PANAMERICANA | 1 | 50% | 0.3% | 1 |
| 4 | FARM ANIM ETHOL POULTRY SCI 470 | 1 | 50% | 0.3% | 1 |
| 5 | INSPECAO TECNOL PROD ORIGEM ANIM | 1 | 50% | 0.3% | 1 |
| 6 | DSPVPA | 0 | 33% | 0.3% | 1 |
| 7 | DZIAL OCHRONY ZASOBOW GENETYCZNYCH ZWIERZAT | 0 | 33% | 0.3% | 1 |
| 8 | UNAH | 0 | 33% | 0.3% | 1 |
| 9 | UNIDADE PESQUISA DESENVOLVIMENTO BROTAS | 0 | 33% | 0.3% | 1 |
| 10 | ANIM PROD HLTH SCI | 0 | 18% | 0.6% | 2 |
Related classes at same level (level 1) |
| Rank | Relatedness score | Related classes |
|---|---|---|
| 1 | 0.0000144630 | HATCHABILITY//EGGSHELL TEMPERATURE//CHICK QUALITY |
| 2 | 0.0000137282 | DIETARY FATTY ACID PROFILE//CORIANDER SATIVUM//HIGH OLEIC ACID SUNFLOWER SEED |
| 3 | 0.0000135214 | BROILER BREEDER//OVIPOSITION TIME//EGG PRODUCTION |
| 4 | 0.0000129094 | OVOMUCIN//S OVALBUMIN//OVOTRANSFERRIN |
| 5 | 0.0000126402 | MAYONNAISE//PHOSVITIN//EGG YOLK |
| 6 | 0.0000113087 | EGGSHELL//OVOCLEIDIN//EGGSHELL QUALITY |
| 7 | 0.0000106006 | SALMONELLA ENTERITIDIS//EGG CONTAMINATION//EGG SAFETY QUAL UNIT |
| 8 | 0.0000092958 | GROWTH CURVE//ASYMPTOTIC WEIGHT//POULTRY GENET BIOTECHNOL |
| 9 | 0.0000092006 | CHAIR BIOL BASES ANIM PROD//ANIM BREEDING HUSB ANIM CLIN//MONTHLY EGG PRODUCTION |
| 10 | 0.0000074272 | LIQUID SACCHAROPOLYSPORA SOLUBLES CONCENTRATE//BACITRACINS//BLOOD INDEXES |