Class information for:
Level 1: CUCUMIS MELO//CUCUMIS MELO L//ORIENTAL SWEET MELON

Basic class information
ID Publications Average number
of references		 Avg. shr. active
ref. in WoS
20896 381 26.9 42%


Bar chart of Publication_year

Last years might be incomplete

Classes in level above (level 2)


ID, lev.
above		 Publications Label for level above
864 10918 CUCUMIS MELO//HORTICULTURA BRASILEIRA//CITRULLUS LANATUS

Terms with highest relevance score


Rank Term Type of term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 CUCUMIS MELO Author keyword 11 12% 24% 91
2 CUCUMIS MELO L Author keyword 8 18% 11% 41
3 ORIENTAL SWEET MELON Author keyword 4 75% 1% 3
4 POROUS CERAMIC CUP EXTRACTORS Author keyword 3 100% 1% 3
5 WATER SOAKED SYMPTOM Author keyword 3 100% 1% 3
6 FOOD PROC SENSORY QUAL UNIT Address 2 36% 1% 5
7 CASABA Author keyword 2 67% 1% 2
8 CUCUMIS MELO L VAR RETICULATUS Author keyword 2 67% 1% 2
9 FRUIT OVER RIPENING Author keyword 2 67% 1% 2
10 NIGHT IRRIGATION Author keyword 2 67% 1% 2

Web of Science journal categories

Author Key Words


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class		 LCSH search Wikipedia search
1 CUCUMIS MELO 11 12% 24% 91 Search CUCUMIS+MELO Search CUCUMIS+MELO
2 CUCUMIS MELO L 8 18% 11% 41 Search CUCUMIS+MELO+L Search CUCUMIS+MELO+L
3 ORIENTAL SWEET MELON 4 75% 1% 3 Search ORIENTAL+SWEET+MELON Search ORIENTAL+SWEET+MELON
4 POROUS CERAMIC CUP EXTRACTORS 3 100% 1% 3 Search POROUS+CERAMIC+CUP+EXTRACTORS Search POROUS+CERAMIC+CUP+EXTRACTORS
5 WATER SOAKED SYMPTOM 3 100% 1% 3 Search WATER+SOAKED+SYMPTOM Search WATER+SOAKED+SYMPTOM
6 CASABA 2 67% 1% 2 Search CASABA Search CASABA
7 CUCUMIS MELO L VAR RETICULATUS 2 67% 1% 2 Search CUCUMIS+MELO+L+VAR+RETICULATUS Search CUCUMIS+MELO+L+VAR+RETICULATUS
8 FRUIT OVER RIPENING 2 67% 1% 2 Search FRUIT+OVER+RIPENING Search FRUIT+OVER+RIPENING
9 NIGHT IRRIGATION 2 67% 1% 2 Search NIGHT+IRRIGATION Search NIGHT+IRRIGATION
10 CUCUMIS MELO VAR RETICULATUS 2 40% 1% 4 Search CUCUMIS+MELO+VAR+RETICULATUS Search CUCUMIS+MELO+VAR+RETICULATUS

Key Words Plus


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 CV MAKDIMON 11 100% 2% 6
2 MUSKMELON FRUIT 10 36% 6% 23
3 NONCLIMACTERIC BEHAVIOR 8 100% 1% 5
4 CANTALOUPE MELONS 6 80% 1% 4
5 RIPENING PATHWAYS 6 80% 1% 4
6 CUCUMIS MELO 6 14% 10% 37
7 CANTALOUPE 5 17% 7% 28
8 OXIDASE ANTISENSE GENE 4 36% 3% 10
9 CHARENTAIS CANTALOUPE MELONS 3 43% 2% 6
10 AROMA VOLATILES 3 15% 5% 18

Journals

Reviews


Title Publ. year Cit. Active
references		 % act. ref.
to same field
Climacteric fruit ripening: Ethylene-dependent and independent regulation of ripening pathways in melon fruit 2008 86 45 31%
Impact of potassium nutrition on postharvest fruit quality: Melon (Cucumis melo L) case study 2010 12 37 32%
SULFUR VOLATILES IN CUCUMIS-MELO CV MAKDIMON (MUSKMELON) AROMA - SENSORY EVALUATION BY GAS-CHROMATOGRAPHY OLFACTOMETRY 1994 23 14 50%
Ethanol vapor treatment maintains postharvest storage quality and inhibits internal ethylene biosynthesis during storage of oriental sweet melons 2013 3 28 32%
Pre- and Postharvest Muskmelon Fruit Cracking: Causes and Potential Remedies 2013 2 33 27%
Development of flavor attributes in the fruit of C-melo during ripening and storage 1996 13 5 80%
KEY AROMA COMPOUNDS IN MELONS - THEIR DEVELOPMENT AND CULTIVAR DEPENDENCE 1995 18 13 54%
KIDD,FRANKLIN, WEST,CHARLES AND BLACKMAN,F.F - THE START OF MODERN POSTHARVEST PHYSIOLOGY 1995 5 7 29%
Natural lipid-lowering agents and their effects: an update 2014 1 44 2%
The role of esterified compounds in the development of staleness in fresh-cut fruit 2004 1 16 13%

Address terms


Rank Address term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 FOOD PROC SENSORY QUAL UNIT 2 36% 1.3% 5
2 CIENCIAS AMBIENTAIS TECNOL 2 18% 2.4% 9
3 KIKA GARZA SUBTROP AGR 1 11% 3.1% 12
4 AGROTECNOL CIENCIAS SOCIAIS 1 25% 1.0% 4
5 NEAS 1 30% 0.8% 3
6 METABOLOME IL 1 40% 0.5% 2
7 PROTECTED HORT EDUC MINIST LIAONING PRO 1 40% 0.5% 2
8 RECERCA AGRIGENOM 1 16% 1.3% 5
9 PESQUISA AGROPECUARIA TROP SEMI ARIDO 1 23% 0.8% 3
10 ASAKIT KU 1 50% 0.3% 1

Related classes at same level (level 1)


Rank Relatedness score Related classes
1 0.0000164742 1 METHYLCYCLOPROPENE//1 MCP//POSTHARVEST BIOLOGY AND TECHNOLOGY
2 0.0000161656 BUTTERCUP SQUASH//VERTICAL TRAINING//TAKETOYO VEGETABLE STN
3 0.0000143501 FRUIT SINK STRENGTH//FRUIT SETTING RATIO//GENETIC DISEASE RESISTANCE
4 0.0000130558 BOTTLE GOURD LAGENARIA SICERARIA STANDL//ENVIRONMENTAL RISK EVALUATION//FILTER PAPER WICKS
5 0.0000108476 2 5 DIMETHYL 4 HYDROXY 32H FURANONE//FURANEOL//SHOYU POLYSACCHARIDES
6 0.0000108313 CUCURBITA MAXIMA X CUCURBITA MOSCHATA//VINE DECLINE//MONOSPORASCUS CANNONBALLUS
7 0.0000107658 FRUIT SOFTENING//POLYGALACTURONASE//FRUIT RIPENING
8 0.0000097123 ZIRCONIUM ASCORBATE//INDEX PARTS//GEN PLANT PROD
9 0.0000095778 DURIAN//ALDH INHIBITION//CHILLED TEMPERATURE
10 0.0000095513 FRESH CUT//MINIMAL PROCESSING//MODIFIED ATMOSPHERE PACKAGING