Class information for:
Level 1: ULTRA HIGH PRESSURE HOMOGENIZATION//ULTRA HIGH PRESSURE HOMOGENIZATION UHPH//CELL DISRUPTION

Basic class information
ID Publications Average number
of references		 Avg. shr. active
ref. in WoS
19971 418 27.8 58%


Bar chart of Publication_year

Last years might be incomplete

Classes in level above (level 2)


ID, lev.
above		 Publications Label for level above
1899 5366 PULSED ELECTRIC FIELDS//HIGH PRESSURE PROCESSING//HIGH HYDROSTATIC PRESSURE

Terms with highest relevance score


Rank Term Type of term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 ULTRA HIGH PRESSURE HOMOGENIZATION Author keyword 62 92% 6% 24
2 ULTRA HIGH PRESSURE HOMOGENIZATION UHPH Author keyword 24 91% 2% 10
3 CELL DISRUPTION Author keyword 12 23% 11% 48
4 CERPTAXARTAXIT Address 11 100% 1% 6
5 DYNAMIC HIGH PRESSURE Author keyword 8 50% 3% 12
6 ULTRA HIGH PRESSURE HOMOGENISATION Author keyword 8 56% 2% 10
7 PERIPLASMIC RELEASE Author keyword 8 100% 1% 5
8 HIGH PRESSURE HOMOGENIZATION Author keyword 7 14% 12% 49
9 ESPECIAL RECERCA PLANTA TECNOL ALIMENTS Address 7 67% 1% 6
10 UHPH Author keyword 6 80% 1% 4

Web of Science journal categories

Author Key Words


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class		 LCSH search Wikipedia search
1 ULTRA HIGH PRESSURE HOMOGENIZATION 62 92% 6% 24 Search ULTRA+HIGH+PRESSURE+HOMOGENIZATION Search ULTRA+HIGH+PRESSURE+HOMOGENIZATION
2 ULTRA HIGH PRESSURE HOMOGENIZATION UHPH 24 91% 2% 10 Search ULTRA+HIGH+PRESSURE+HOMOGENIZATION+UHPH Search ULTRA+HIGH+PRESSURE+HOMOGENIZATION+UHPH
3 CELL DISRUPTION 12 23% 11% 48 Search CELL+DISRUPTION Search CELL+DISRUPTION
4 DYNAMIC HIGH PRESSURE 8 50% 3% 12 Search DYNAMIC+HIGH+PRESSURE Search DYNAMIC+HIGH+PRESSURE
5 ULTRA HIGH PRESSURE HOMOGENISATION 8 56% 2% 10 Search ULTRA+HIGH+PRESSURE+HOMOGENISATION Search ULTRA+HIGH+PRESSURE+HOMOGENISATION
6 PERIPLASMIC RELEASE 8 100% 1% 5 Search PERIPLASMIC+RELEASE Search PERIPLASMIC+RELEASE
7 HIGH PRESSURE HOMOGENIZATION 7 14% 12% 49 Search HIGH+PRESSURE+HOMOGENIZATION Search HIGH+PRESSURE+HOMOGENIZATION
8 UHPH 6 80% 1% 4 Search UHPH Search UHPH
9 HIGH PRESSURE HOMOGENISATION 5 26% 4% 16 Search HIGH+PRESSURE+HOMOGENISATION Search HIGH+PRESSURE+HOMOGENISATION
10 LOCATION FACTOR 3 43% 1% 6 Search LOCATION+FACTOR Search LOCATION+FACTOR

Key Words Plus


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 DYNAMIC HIGH PRESSURE 85 75% 15% 62
2 FAT GLOBULE SIZE 39 67% 8% 35
3 BEAD MILL 19 53% 6% 25
4 RAW BOVINE MILK 13 71% 2% 10
5 MANGO NECTAR 12 75% 2% 9
6 CELL DISRUPTION 10 32% 6% 27
7 MICROBIAL CELL DISRUPTION 9 44% 4% 16
8 FRESH TASTE 8 100% 1% 5
9 INTRACELLULAR PRODUCTS 8 45% 3% 13
10 CONVENTIONAL THERMAL TREATMENTS 6 100% 1% 4

Journals

Reviews


Title Publ. year Cit. Active
references		 % act. ref.
to same field
Opportunities for Ultra-High-Pressure Homogenisation (UHPH) for the Food Industry 2015 1 83 77%
High-pressure homogenization as a non-thermal technique for the inactivation of microorganisms 2006 64 71 51%
Inactivation of microorganisms in orange juice by high-pressure homogenization combined with its inherent heating effect 2012 6 28 57%
PROCESS-SCALE DISRUPTION OF MICROORGANISMS 1995 150 99 31%
Advances in product release strategies and impact on bioprocess design 2009 26 63 43%
Methods for disruption of microbial cells for potential use in the dairy industry - a review 2002 95 27 48%
BACTERIAL-CELL DISRUPTION - A KEY UNIT OPERATION IN THE RECOVERY OF INTRACELLULAR PRODUCTS 1991 97 19 42%
ADVANCES IN PREPARATION OF BIOLOGICAL EXTRACTS FOR PROTEIN PURIFICATION 2009 15 25 36%
DISRUPTION OF MICROBIAL-CELLS FOR INTRACELLULAR PRODUCTS 1986 174 10 50%
Injured microbes and their significance in food sterilization and pasteurization 1999 1 14 36%

Address terms


Rank Address term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 CERPTAXARTAXIT 11 100% 1.4% 6
2 ESPECIAL RECERCA PLANTA TECNOL ALIMENTS 7 67% 1.4% 6
3 CERPTA 4 33% 2.6% 11
4 FOOD TECHNOL DTA 2 21% 2.4% 10
5 XARTATECNIOMALTA CONSOLIDER 2 67% 0.5% 2
6 FOOD ENGN FEA 2 15% 2.6% 11
7 ESPECIAL RECERCA PLANTA TECNOL DELS ALIMENTS 1 38% 0.7% 3
8 MALTA CONSOLIDER GRP 1 100% 0.5% 2
9 TECNIOMALTA CONSOLIDER GRP CIENCIA ANIM A 1 100% 0.5% 2
10 XARTATECNIOMALTA CONSOLIDER CIENCIA ANIM 1 50% 0.5% 2

Related classes at same level (level 1)


Rank Relatedness score Related classes
1 0.0000219338 ADV BIOCHEM ENGN//ULTRA SCALE DOWN//ANIONIC COPOLYMER
2 0.0000148165 ALICYCLOBACILLUS ACIDOTERRESTRIS//ALICYCLOBACILLUS//ALICYCLOBACILLUS SPP
3 0.0000139053 HIGH PRESSURE PROCESSING//HIGH HYDROSTATIC PRESSURE//PRESSURE SHIFT FREEZING
4 0.0000112305 MANOTHERMOSONICATION//MANOSONICATION//THERMOSONICATION
5 0.0000094535 EXPANDED BED ADSORPTION//EXPANDED BED//FLUIDIZED BED ADSORPTION
6 0.0000073987 GENIE PROCEDES ALIMENTAI BIOTECHNOL//GENIE PROC ALIMENTAI BIOTECHNOL//RUBBER SPHERE
7 0.0000073780 PROTEIN REFOLDING//INCLUSION BODIES//REFOLDING
8 0.0000072963 AGR FO TRY ENGN ETSEA//CONSISTENCY COEFFICIENT//HOT PEPPER SOYBEAN PASTE
9 0.0000072256 BETA 1 3 1 4 GLUCANASE//ENDO BETA 1 3 GLUCANASE//LICHENASE
10 0.0000069586 ROTOR STATOR MIXER//LIQUID LIQUID DISPERSION//DAUGHTER SIZE DISTRIBUTION