Class information for: |
Basic class information |
ID | Publications | Average number of references |
Avg. shr. active ref. in WoS |
---|---|---|---|
17250 | 545 | 28.7 | 63% |
Classes in level above (level 2) |
ID, lev. above |
Publications | Label for level above |
---|---|---|
1197 | 8830 | 4 HYDROXYNONENAL//ISOPROSTANES//TOTAL POLAR COMPOUNDS |
Terms with highest relevance score |
Rank | Term | Type of term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|---|
1 | DIPHENYL 1 PYRENYLPHOSPHINE | Author keyword | 17 | 100% | 1% | 8 |
2 | PHOSPHATIDYLCHOLINE HYDROPEROXIDE | Author keyword | 16 | 47% | 5% | 25 |
3 | HPLC CHEMILUMINESCENCE | Author keyword | 4 | 67% | 1% | 4 |
4 | CHOLESTEROL HYDROPEROXIDES | Author keyword | 3 | 50% | 1% | 5 |
5 | CHOLESTEROL HYDROPEROXIDE | Author keyword | 3 | 39% | 1% | 7 |
6 | ACYL CHAIN REGION | Author keyword | 3 | 100% | 1% | 3 |
7 | DIPHENYL L PYRENYLPHOSPHINE | Author keyword | 3 | 100% | 1% | 3 |
8 | PHOSPHATIDYLCHOLINE HYDROXIDE | Author keyword | 3 | 100% | 1% | 3 |
9 | FOOD BIODYNAM CHEM | Address | 3 | 15% | 3% | 19 |
10 | FOOD BIOTECHNOL INNOVAT PROJECT | Address | 3 | 50% | 1% | 4 |
Web of Science journal categories |
Author Key Words |
Key Words Plus |
Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | PHOSPHOLIPID HYDROPEROXIDES | 26 | 57% | 6% | 31 |
2 | PHOSPHATIDYLCHOLINE HYDROPEROXIDE | 20 | 40% | 7% | 39 |
3 | LIPID HYDROPEROXIDES | 14 | 21% | 11% | 58 |
4 | POSTCOLUMN DETECTION | 12 | 75% | 2% | 9 |
5 | CHOLESTEROL ESTER HYDROPEROXIDES | 12 | 86% | 1% | 6 |
6 | DIPHENYL 1 PYRENYLPHOSPHINE | 11 | 48% | 3% | 16 |
7 | CATHODE ELECTROCHEMICAL DETECTION | 10 | 73% | 1% | 8 |
8 | CHEMI LUMINESCENCE ASSAY | 9 | 64% | 2% | 9 |
9 | SECONDARY AUTOXIDATION PRODUCTS | 8 | 52% | 2% | 11 |
10 | POSTCOLUMN DETECTION SYSTEM | 8 | 100% | 1% | 5 |
Journals |
Reviews |
Title | Publ. year | Cit. | Active references | % act. ref. to same field |
---|---|---|---|---|
FERROUS ION OXIDATION IN PRESENCE OF FERRIC ION INDICATOR XYLENOL ORANGE FOR MEASUREMENT OF HYDROPEROXIDES | 1994 | 557 | 13 | 23% |
Role of lipid hydroperoxides in photo-oxidative stress signaling | 2004 | 75 | 60 | 27% |
Determination of hydroperoxides in foods and biological samples by the ferrous oxidation-xylenol orange method: A review of the factors that influence the method's performance | 2008 | 52 | 114 | 31% |
Cholesterol as a singlet oxygen detector in biological systems | 2000 | 46 | 22 | 45% |
Lipid hydroperoxide generation, turnover, and effector action in biological systems | 1998 | 597 | 94 | 13% |
Studies Targeting alpha-Glucosidase Inhibition, Antiangiogenic Effects, and Lipid Modification Regulation: Background, Evaluation, and Challenges in the Development of Food Ingredients for Therapeutic Purposes | 2013 | 3 | 83 | 27% |
DETERMINATION OF PHOSPHOLIPID HYDROPEROXIDES USING LUMINOL CHEMILUMINESCENCE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY | 1994 | 66 | 18 | 67% |
Lipid hydroperoxide analysis by high-performance liquid chromatography with mercury cathode electrochemical detection | 1999 | 17 | 18 | 44% |
CHEMILUMINESCENCE-BASED HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY ASSAY OF LIPID HYDROPEROXIDES | 1994 | 39 | 7 | 86% |
DETERMINATION OF HYDROPEROXIDES WITH FLUOROMETRIC REAGENT DIPHENYL-1-PYRENYLPHOSPHINE | 1990 | 19 | 4 | 100% |
Address terms |
Rank | Address term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | FOOD BIODYNAM CHEM | 3 | 15% | 3.5% | 19 |
2 | FOOD BIOTECHNOL INNOVAT PROJECT | 3 | 50% | 0.7% | 4 |
3 | TOXICOL EFFICACY | 2 | 67% | 0.4% | 2 |
4 | AGR PL BIOCHEM AOBA KU | 1 | 100% | 0.4% | 2 |
5 | UNITAT DOCENT NUTR ALIMENTACIO ANIM | 1 | 50% | 0.4% | 2 |
6 | PHOTON FREE RAD | 1 | 22% | 0.7% | 4 |
7 | 352 SAKAE CHO ITABASHI KU | 0 | 33% | 0.2% | 1 |
8 | AIE | 0 | 33% | 0.2% | 1 |
9 | MED INTERNAL MED 1 ITABASHI KU | 0 | 33% | 0.2% | 1 |
10 | RLBM | 0 | 33% | 0.2% | 1 |
Related classes at same level (level 1) |
Rank | Relatedness score | Related classes |
---|---|---|
1 | 0.0000163443 | OXIDIZED PHOSPHOLIPIDS//LEVUGLANDIN//OX PAPC |
2 | 0.0000148603 | MALONALDEHYDE//LIPOFUSCIN LIKE PIGMENT//MALONDIALDEHYDE DETERMINATION |
3 | 0.0000136866 | COATINGS TECHNOL MAT INTER E CHEM//OXIDATIVE DRYING//ALKYD PAINT |
4 | 0.0000101074 | ENGN REACT CHEM//OXIDATION OF DNA//ALPHA TOCOPHERYL QUINONE |
5 | 0.0000082031 | POLAR PARADOX//BULK OIL//BIOACT NAT PROD GRP |
6 | 0.0000080207 | OXIDIZED LDL//LOW DENSITY LIPOPROTEIN//LIPOPROTEIN OXIDATION |
7 | 0.0000072665 | 4 HYDROXYNONENAL//4 HYDROXY 2 NONENAL//HNE |
8 | 0.0000069208 | MEROCYANINE 540//BIOMED SPECT//MEROCYANINE 540 MC540 |
9 | 0.0000067888 | TOTAL POLAR COMPOUNDS//DEEP FRYING//FRYING OIL |
10 | 0.0000065544 | IODOQUINOL//CHINOFORM//DIIODOQUIN |