Class information for:
Level 1: OZONATED WATER//GASEOUS OZONE//AGRI FOOD APPLICATIONS

Basic class information
ID Publications Average number
of references		 Avg. shr. active
ref. in WoS
16104 606 29.5 51%


Bar chart of Publication_year

Last years might be incomplete

Classes in level above (level 2)


ID, lev.
above		 Publications Label for level above
2324 4033 SLIGHTLY ACIDIC ELECTROLYZED WATER//ELECTROLYZED OXIDIZING WATER//OZONE THERAPY

Terms with highest relevance score


Rank Term Type of term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 OZONATED WATER Author keyword 14 44% 4% 24
2 GASEOUS OZONE Author keyword 6 47% 1% 9
3 AGRI FOOD APPLICATIONS Author keyword 4 75% 0% 3
4 AGRICULTURAL APPLICATIONS Author keyword 3 25% 1% 9
5 EXCELLENCE POSTHARVEST BIOTECHNOL CEPB Address 2 67% 0% 2
6 OZONE PENETRATION Author keyword 2 67% 0% 2
7 UREIDS Author keyword 2 67% 0% 2
8 MYCOTOXICOL FOOD CONTAMINANTS Address 2 40% 1% 4
9 DISSOLVED OZONE CONCENTRATION Author keyword 2 43% 0% 3
10 HEAT BIOTECHNOL ENGN Address 1 25% 1% 5

Web of Science journal categories

Author Key Words


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class		 LCSH search Wikipedia search
1 OZONATED WATER 14 44% 4% 24 Search OZONATED+WATER Search OZONATED+WATER
2 GASEOUS OZONE 6 47% 1% 9 Search GASEOUS+OZONE Search GASEOUS+OZONE
3 AGRI FOOD APPLICATIONS 4 75% 0% 3 Search AGRI+FOOD+APPLICATIONS Search AGRI+FOOD+APPLICATIONS
4 AGRICULTURAL APPLICATIONS 3 25% 1% 9 Search AGRICULTURAL+APPLICATIONS Search AGRICULTURAL+APPLICATIONS
5 OZONE PENETRATION 2 67% 0% 2 Search OZONE+PENETRATION Search OZONE+PENETRATION
6 UREIDS 2 67% 0% 2 Search UREIDS Search UREIDS
7 DISSOLVED OZONE CONCENTRATION 2 43% 0% 3 Search DISSOLVED+OZONE+CONCENTRATION Search DISSOLVED+OZONE+CONCENTRATION
8 ALTERNATIVE POSTHARVEST TREATMENTS 1 100% 0% 2 Search ALTERNATIVE+POSTHARVEST+TREATMENTS Search ALTERNATIVE+POSTHARVEST+TREATMENTS
9 AUTO HAEMOTHERAPY 1 100% 0% 2 Search AUTO+HAEMOTHERAPY Search AUTO+HAEMOTHERAPY
10 FUNGI INACTIVATION 1 50% 0% 2 Search FUNGI+INACTIVATION Search FUNGI+INACTIVATION

Key Words Plus


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 GASEOUS OZONE 40 59% 7% 44
2 OZONATED WATER 33 45% 9% 56
3 STRAWBERRY QUALITY 11 67% 2% 10
4 DIFFERENT SANITIZERS 4 56% 1% 5
5 MAIN OXIDATION PRODUCTS 3 100% 0% 3
6 AQUEOUS OZONE 3 21% 2% 12
7 POSTHARVEST TREATMENTS 3 22% 2% 11
8 BIOACTIVE PHENOLICS 2 50% 0% 3
9 FREE PHOSPHATE BUFFER 2 33% 1% 4
10 FRESH CUT LETTUCE 1 20% 1% 6

Journals

Reviews


Title Publ. year Cit. Active references % act. ref.
to same field
Application of Ozone for the Postharvest Treatment of Fruits and Vegetables 2014 8 88 68%
A Review on Ozone-Based Treatments for Fruit and Vegetables Preservation 2013 6 121 69%
Application of ozone in grain processing 2010 30 60 53%
Ozone applications in fruit and vegetable processing 2007 43 53 58%
Application of ozone for enhancing the microbiological safety and quality of foods: A review 1999 242 52 50%
Microbiological aspects of ozone applications in food: A review 2001 154 45 51%
Decontamination of Raw Foods Using Ozone-Based Sanitization Techniques 2011 11 69 57%
Ozonolysis mechanism and influencing factors of aflatoxin B-1: A review 2013 2 32 63%
Ozone applications to prevent and degrade mycotoxins: a review 2010 8 56 63%
Ozonation as post-harvest technology in conservation of fruits and vegetables: A review 2015 0 16 88%

Address terms


Rank Address term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ.
in class
1 EXCELLENCE POSTHARVEST BIOTECHNOL CEPB 2 67% 0.3% 2
2 MYCOTOXICOL FOOD CONTAMINANTS 2 40% 0.7% 4
3 HEAT BIOTECHNOL ENGN 1 25% 0.8% 5
4 7690 1 38% 0.5% 3
5 CHEM LIGHT ENGN 1 40% 0.3% 2
6 EXCELLENCE POSTHARVEST BIOTECHNOL 1 40% 0.3% 2
7 SECT FOOD TECHNOL 1 22% 0.7% 4
8 CEPB 1 25% 0.5% 3
9 AGR FOOD SAFETY 1 50% 0.2% 1
10 BIOSYST ENGN UCD AGR FOOD SCI VET MED 1 50% 0.2% 1

Related classes at same level (level 1)


Rank Relatedness score Related classes
1 0.0000215215 OZONE THERAPY//OZONE//OZONE OXIDATIVE PRECONDITIONING
2 0.0000142338 SLIGHTLY ACIDIC ELECTROLYZED WATER//ELECTROLYZED OXIDIZING WATER//NEUTRAL ELECTROLYZED WATER
3 0.0000133068 ENVIRONM CHEM WATER WASTEWATER TECHNOL//CHEM WATER WASTEWATER TECHNOL//IN SITU OZONATION
4 0.0000122917 FRESH PRODUCE//FOOD SAFETY INTERVENT TECHNOL UNIT//PRODUCE
5 0.0000118145 UV DISINFECTION//DISINFECTION//SEQUENTIAL DISINFECTION
6 0.0000100149 ENERGET AD TAT//MEDICAL OZONE//ASSIMILATION OF SUBSTRATE
7 0.0000082721 PULSED LIGHT//BIOL ANIM HLTH//UV C LIGHT
8 0.0000077955 CATALYTIC OZONATION//OZONE-SCIENCE & ENGINEERING//OZONATION
9 0.0000076660 FRESH CUT//MINIMAL PROCESSING//MODIFIED ATMOSPHERE PACKAGING
10 0.0000057869 SO2 ALTERNATIVE//TABLE GRAPES//BERRY ABSCISSION