Class information for: |
Basic class information |
ID | Publications | Average number of references |
Avg. shr. active ref. in WoS |
---|---|---|---|
15036 | 666 | 38.3 | 62% |
Classes in level above (level 2) |
ID, lev. above |
Publications | Label for level above |
---|---|---|
865 | 10917 | FOOD QUALITY AND PREFERENCE//TASTE//CHEMICAL SENSES |
Terms with highest relevance score |
Rank | Term | Type of term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|---|
1 | ELECTROGUSTOMETRY | Author keyword | 61 | 76% | 6% | 42 |
2 | DYSGEUSIA | Author keyword | 19 | 42% | 5% | 35 |
3 | TASTE DISORDERS | Author keyword | 14 | 60% | 2% | 15 |
4 | TASTE DISORDER | Author keyword | 13 | 51% | 3% | 18 |
5 | TASTE FUNCTION | Author keyword | 13 | 80% | 1% | 8 |
6 | TASTE STRIPS | Author keyword | 12 | 75% | 1% | 9 |
7 | PRIMARY GUSTATORY AREA | Author keyword | 11 | 100% | 1% | 6 |
8 | PRIMARY TASTE CORTEX | Author keyword | 11 | 100% | 1% | 6 |
9 | CHORDA TYMPANI NERVE | Author keyword | 10 | 25% | 5% | 35 |
10 | AGEUSIA | Author keyword | 8 | 46% | 2% | 13 |
Web of Science journal categories |
Author Key Words |
Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | ELECTROGUSTOMETRY | 61 | 76% | 6% | 42 | Search ELECTROGUSTOMETRY | Search ELECTROGUSTOMETRY |
2 | DYSGEUSIA | 19 | 42% | 5% | 35 | Search DYSGEUSIA | Search DYSGEUSIA |
3 | TASTE DISORDERS | 14 | 60% | 2% | 15 | Search TASTE+DISORDERS | Search TASTE+DISORDERS |
4 | TASTE DISORDER | 13 | 51% | 3% | 18 | Search TASTE+DISORDER | Search TASTE+DISORDER |
5 | TASTE FUNCTION | 13 | 80% | 1% | 8 | Search TASTE+FUNCTION | Search TASTE+FUNCTION |
6 | TASTE STRIPS | 12 | 75% | 1% | 9 | Search TASTE+STRIPS | Search TASTE+STRIPS |
7 | PRIMARY GUSTATORY AREA | 11 | 100% | 1% | 6 | Search PRIMARY+GUSTATORY+AREA | Search PRIMARY+GUSTATORY+AREA |
8 | PRIMARY TASTE CORTEX | 11 | 100% | 1% | 6 | Search PRIMARY+TASTE+CORTEX | Search PRIMARY+TASTE+CORTEX |
9 | CHORDA TYMPANI NERVE | 10 | 25% | 5% | 35 | Search CHORDA+TYMPANI+NERVE | Search CHORDA+TYMPANI+NERVE |
10 | AGEUSIA | 8 | 46% | 2% | 13 | Search AGEUSIA | Search AGEUSIA |
Key Words Plus |
Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | GUSTATORY RESPONSES | 30 | 39% | 9% | 61 |
2 | CAUDOLATERAL ORBITOFRONTAL CORTEX | 26 | 56% | 5% | 32 |
3 | FAT TEXTURE | 23 | 86% | 2% | 12 |
4 | AVERSIVE TASTE | 23 | 70% | 3% | 19 |
5 | AFFECTIVE VALUE ALTERS | 22 | 81% | 2% | 13 |
6 | ELECTROGUSTOMETRY | 22 | 68% | 3% | 19 |
7 | TASTE CORTEX | 19 | 74% | 2% | 14 |
8 | GUSTATORY DISTURBANCE | 18 | 89% | 1% | 8 |
9 | NEURONAL REPRESENTATIONS | 16 | 60% | 3% | 18 |
10 | ALERT CYNOMOLGUS MONKEY | 15 | 51% | 3% | 21 |
Journals |
Reviews |
Title | Publ. year | Cit. | Active references | % act. ref. to same field |
---|---|---|---|---|
Limbic systems for emotion and for memory, but no single limbic system | 2015 | 3 | 301 | 21% |
Taste, olfactory and food texture reward processing in the brain and obesity | 2011 | 43 | 92 | 50% |
Taste, olfactory, and food reward value processing in the brain | 2015 | 1 | 218 | 37% |
Taste representation in the human insula | 2010 | 62 | 79 | 37% |
A biased activation theory of the cognitive and attentional modulation of emotion | 2013 | 18 | 74 | 23% |
The orbitofrontal cortex and beyond: From affect to decision-making | 2008 | 188 | 211 | 24% |
Iatrogenic injury of the chorda tympani: a systematic review | 2012 | 9 | 36 | 58% |
Coming to Your Senses: Detecting Taste and Smell Alterations in Chemotherapy Patients. A Systematic Review | 2012 | 7 | 42 | 62% |
Functions of the orbitofrontal and pregenual cingulate cortex in taste, olfaction, appetite and emotion | 2008 | 66 | 88 | 47% |
Studies on the relationship between electrogustometry and sour taste perception | 2007 | 12 | 12 | 100% |
Address terms |
Rank | Address term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | HUMAN PERCEPT COGNIT GRP | 3 | 100% | 0.5% | 3 |
2 | NEUROBIOL SENSORIELLE | 3 | 35% | 0.9% | 6 |
3 | OXFORD COMPUTAT NEUROSCI | 2 | 67% | 0.3% | 2 |
4 | OXFORD FUNCT MAGNET ONANCE IMAGING | 2 | 40% | 0.6% | 4 |
5 | SENSORY COGNIT PHYSIOL | 2 | 29% | 0.9% | 6 |
6 | FLAVOUR GRP | 1 | 100% | 0.3% | 2 |
7 | OTORHINOLARYNGOLSMELL TASTE CLIN | 1 | 50% | 0.3% | 2 |
8 | NEUROIMAGING GRONINGEN | 1 | 33% | 0.5% | 3 |
9 | AFFECT SENSORY NEUROSCI | 1 | 40% | 0.3% | 2 |
10 | INTER NEUROSCI | 1 | 25% | 0.5% | 3 |
Related classes at same level (level 1) |
Rank | Relatedness score | Related classes |
---|---|---|
1 | 0.0000250417 | 6 N PROPYLTHIOURACIL//PROP//TAS2R38 |
2 | 0.0000168248 | SMELL TASTE CLIN//SMELL//OLFACTION |
3 | 0.0000140375 | FOOD ADDICTION//YALE FOOD ADDICTION SCALE//HLTH BEHAV NEUROSCI |
4 | 0.0000140272 | MOL NUTR SENSORY DISORDERS//TASTE SMELL CLIN//WHO 5 |
5 | 0.0000114624 | TASTE BUD//SECT ORAL NEUROSCI//GUSTDUCIN |
6 | 0.0000102624 | CONDITIONED TASTE AVERSION//REWARD COMPARISON//INSULAR CORTEX |
7 | 0.0000098739 | AMYGDALOHIPPOCAMPAL AREA//GLUCOSE MONITORING NEURONS//MEDIODORSAL PREFRONTAL CORTEX |
8 | 0.0000086565 | AROMA RELEASE//FLAVOR RELEASE//TIME INTENSITY |
9 | 0.0000079723 | UMAMI//PHYSIOL NUTR GRP//TASTE ENHANCER |
10 | 0.0000073957 | SUBMANDIBULAR GLAND TRANSPLANTATION//AFFILIATED BEIJING TONG REN HOSP//SUBMANDIBULAR GLAND TRANSFER |