Class information for:
Level 1: HIGH PRESSURE CARBON DIOXIDE//HIGH PRESSURE CO2//FRUIT VEGETABLE PROC ENGN

Basic class information
ID Publications Average number
of references		 Avg. shr. active
ref. in WoS
14356 709 30.4 73%


Bar chart of Publication_year

Last years might be incomplete

Classes in level above (level 2)


ID, lev.
above		 Publications Label for level above
614 13256 LIPASE//LIPASES//CUTINASE

Terms with highest relevance score


Rank Term Type of term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 HIGH PRESSURE CARBON DIOXIDE Author keyword 55 70% 6% 45
2 HIGH PRESSURE CO2 Author keyword 13 49% 3% 20
3 FRUIT VEGETABLE PROC ENGN Address 11 69% 1% 9
4 DENSE PHASE CARBON DIOXIDE Author keyword 9 64% 1% 9
5 COMPRESSED PROPANE Author keyword 8 100% 1% 5
6 LEUVEN BIOSCI BIOENGN BIOTECHNOL BIOSCENTRE Address 6 80% 1% 4
7 FRUIT VEGETABLE PROCMINIST AGR Address 5 55% 1% 6
8 BIOSYST BIOSYST MEBIOS Address 4 75% 0% 3
9 HIGH PRESSURE CARBONATION Author keyword 4 75% 0% 3
10 ENGN FRUIT VEGETABLE PROC Address 3 35% 1% 8

Web of Science journal categories

Author Key Words


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class		 LCSH search Wikipedia search
1 HIGH PRESSURE CARBON DIOXIDE 55 70% 6% 45 Search HIGH+PRESSURE+CARBON+DIOXIDE Search HIGH+PRESSURE+CARBON+DIOXIDE
2 HIGH PRESSURE CO2 13 49% 3% 20 Search HIGH+PRESSURE+CO2 Search HIGH+PRESSURE+CO2
3 DENSE PHASE CARBON DIOXIDE 9 64% 1% 9 Search DENSE+PHASE+CARBON+DIOXIDE Search DENSE+PHASE+CARBON+DIOXIDE
4 COMPRESSED PROPANE 8 100% 1% 5 Search COMPRESSED+PROPANE Search COMPRESSED+PROPANE
5 HIGH PRESSURE CARBONATION 4 75% 0% 3 Search HIGH+PRESSURE+CARBONATION Search HIGH+PRESSURE+CARBONATION
6 LOW PRESSURE CARBON DIOXIDE MICROBUBBLES 3 100% 0% 3 Search LOW+PRESSURE+CARBON+DIOXIDE+MICROBUBBLES Search LOW+PRESSURE+CARBON+DIOXIDE+MICROBUBBLES
7 NATURAL MICROBIAL FLORA 3 100% 0% 3 Search NATURAL+MICROBIAL+FLORA Search NATURAL+MICROBIAL+FLORA
8 PRESSURIZED CO2 3 60% 0% 3 Search PRESSURIZED+CO2 Search PRESSURIZED+CO2
9 DENSE PHASE CO2 2 44% 1% 4 Search DENSE+PHASE+CO2 Search DENSE+PHASE+CO2
10 BUTYL LAURATE SYNTHESIS 2 67% 0% 2 Search BUTYL+LAURATE+SYNTHESIS Search BUTYL+LAURATE+SYNTHESIS

Key Words Plus


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 MICRO BUBBLE METHOD 38 93% 2% 14
2 PHYSIOLOGICAL SALINE 19 74% 2% 14
3 ONLINE EXTRACTION REACTION 18 89% 1% 8
4 CARBON DIOXIDE INACTIVATION 15 88% 1% 7
5 PRESSURE CARBON DIOXIDE 11 31% 4% 28
6 LIPASE CATALYZED ESTERIFICATION 9 23% 5% 35
7 CO2 MICROBUBBLES 8 100% 1% 5
8 ENZYMATIC ALCOHOLYSIS 6 48% 1% 10
9 LACTOBACILLUS FRUCTIVORANS 6 100% 1% 4
10 COMPRESSED FLUIDS 5 63% 1% 5

Journals

Reviews


Title Publ. year Cit. Active references % act. ref.
to same field
High pressure carbon dioxide inactivation of microorganisms in foods: The past, the present and the future 2007 160 63 83%
A Review on the Effects of Supercritical Carbon Dioxide on Enzyme Activity 2010 35 102 69%
Review of dense phase CO2 technology: Microbial and enzyme inactivation, and effects on food quality 2006 72 47 87%
Effects of High-Pressure CO2 Processing on Flavor, Texture, and Color of Foods 2015 1 66 48%
Sterilization and virus inactivation by supercritical fluids (a review) 2012 10 46 89%
High pressure carbon dioxide pasteurization of solid foods: Current knowledge and future outlooks 2011 13 41 63%
Biocatalysis in supercritical fluids, in fluorous solvents, and under solvent-free conditions 2007 125 325 43%
Effects of pressure and temperature on enzymatic reactions in supercritical fluids 2007 42 55 73%
Recent progress in biocatalysis using supercritical carbon dioxide 2013 7 51 35%
Enzymatic reactions in dense gases 2009 18 74 72%

Address terms


Rank Address term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ.
in class
1 FRUIT VEGETABLE PROC ENGN 11 69% 1.3% 9
2 LEUVEN BIOSCI BIOENGN BIOTECHNOL BIOSCENTRE 6 80% 0.6% 4
3 FRUIT VEGETABLE PROCMINIST AGR 5 55% 0.8% 6
4 BIOSYST BIOSYST MEBIOS 4 75% 0.4% 3
5 ENGN FRUIT VEGETABLE PROC 3 35% 1.1% 8
6 ENGN FRUIT VEGETABLE PROCMINIST EDUC 3 100% 0.4% 3
7 GRP ANAL SIMULAT PROC AGROALIMENTARIOS 2 67% 0.3% 2
8 BUSINESS UNIT SEPARAT CONVERS TECHNOL 2 26% 0.7% 5
9 PROGRAMA MESTRADO ENGN PROC PEP UNIT 1 38% 0.4% 3
10 THERM VERFAHRENS UMWELTTECH 1 50% 0.3% 2

Related classes at same level (level 1)


Rank Relatedness score Related classes
1 0.0000154389 IMMOBILIZED LIPASE//FLAVOR ESTER//PING PONG BI BI MECHANISM
2 0.0000129143 KOSMOTROPICITY//R S 1 PHENYLETHANOL//FILL
3 0.0000097563 HIGH PRESSURE PROCESSING//HIGH HYDROSTATIC PRESSURE//PRESSURE SHIFT FREEZING
4 0.0000088718 SUPERCRITICAL FLUID EXTRACTION//SUPERCRITICAL EXTRACTION//SUPERCRITICAL CO2 EXTRACTION
5 0.0000081569 REFRIGERATED MILK//ANTHOTYROS//ACTIVE COATING
6 0.0000079534 ERS SCI//SPECIALTY SEPARAT//CO2 EXPANDED LIQUIDS
7 0.0000077642 SUPERCRITICAL CARBON DIOXIDE//DENSITY BASED CORRELATIONS//SUPERCRITICAL SOLUBILITY
8 0.0000072781 ENZYMATIC PEPTIDE SYNTHESIS//ASPARTAME PRECURSOR//ALPHA CHYMOTRYPSIN
9 0.0000066966 STRUCTURED LIPIDS//INTERESTERIFICATION//GLYCEROLYSIS
10 0.0000059155 SOLID GAS BIOREACTOR//SOLID GAS BIOFILTER//SOLID GAS PHASE