Class information for: |
Basic class information |
ID | Publications | Average number of references |
Avg. shr. active ref. in WoS |
---|---|---|---|
11952 | 878 | 27.1 | 55% |
Classes in level above (level 2) |
ID, lev. above |
Publications | Label for level above |
---|---|---|
325 | 17474 | LISTERIA MONOCYTOGENES//JOURNAL OF FOOD PROTECTION//PREDICTIVE MICROBIOLOGY |
Terms with highest relevance score |
Rank | Term | Type of term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|---|
1 | HEAT RESISTANCE | Author keyword | 8 | 11% | 8% | 73 |
2 | THERMAL INACTIVATION | Author keyword | 8 | 15% | 5% | 48 |
3 | THERMOBACTERIOLOGY | Author keyword | 7 | 67% | 1% | 6 |
4 | CLOSTRIDIUM SPOROGENES PA 3679 | Author keyword | 6 | 80% | 0% | 4 |
5 | Z VALUES | Author keyword | 6 | 58% | 1% | 7 |
6 | SURVIVAL CURVES | Author keyword | 5 | 23% | 2% | 20 |
7 | PREDICTIVE MICROBIOLOGY | Author keyword | 5 | 11% | 5% | 42 |
8 | UNIV MICROBIOL PL QUIMPER | Address | 5 | 55% | 1% | 6 |
9 | IN PACKAGE PASTEURIZATION | Author keyword | 4 | 67% | 0% | 4 |
10 | CHENOWETH | Address | 4 | 13% | 4% | 31 |
Web of Science journal categories |
Author Key Words |
Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | HEAT RESISTANCE | 8 | 11% | 8% | 73 | Search HEAT+RESISTANCE | Search HEAT+RESISTANCE |
2 | THERMAL INACTIVATION | 8 | 15% | 5% | 48 | Search THERMAL+INACTIVATION | Search THERMAL+INACTIVATION |
3 | THERMOBACTERIOLOGY | 7 | 67% | 1% | 6 | Search THERMOBACTERIOLOGY | Search THERMOBACTERIOLOGY |
4 | CLOSTRIDIUM SPOROGENES PA 3679 | 6 | 80% | 0% | 4 | Search CLOSTRIDIUM+SPOROGENES+PA+3679 | Search CLOSTRIDIUM+SPOROGENES+PA+3679 |
5 | Z VALUES | 6 | 58% | 1% | 7 | Search Z+VALUES | Search Z+VALUES |
6 | SURVIVAL CURVES | 5 | 23% | 2% | 20 | Search SURVIVAL+CURVES | Search SURVIVAL+CURVES |
7 | PREDICTIVE MICROBIOLOGY | 5 | 11% | 5% | 42 | Search PREDICTIVE+MICROBIOLOGY | Search PREDICTIVE+MICROBIOLOGY |
8 | IN PACKAGE PASTEURIZATION | 4 | 67% | 0% | 4 | Search IN+PACKAGE+PASTEURIZATION | Search IN+PACKAGE+PASTEURIZATION |
9 | HEAT DESTRUCTION | 4 | 75% | 0% | 3 | Search HEAT+DESTRUCTION | Search HEAT+DESTRUCTION |
10 | D VALUE | 4 | 17% | 2% | 19 | Search D+VALUE | Search D+VALUE |
Key Words Plus |
Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | THERMAL INACTIVATION | 44 | 21% | 22% | 189 |
2 | HEAT RESISTANCE | 25 | 17% | 15% | 131 |
3 | INACTIVATION D VALUE | 24 | 91% | 1% | 10 |
4 | RISING TEMPERATURES | 24 | 91% | 1% | 10 |
5 | MICROBIAL SURVIVAL | 15 | 43% | 3% | 26 |
6 | NONISOTHERMAL HEAT TREATMENTS | 13 | 67% | 1% | 12 |
7 | STEAROTHERMOPHILUS SPORES | 13 | 47% | 2% | 20 |
8 | MICROBIAL SURVIVAL CURVES | 12 | 50% | 2% | 18 |
9 | NONLINEAR SURVIVAL CURVES | 12 | 75% | 1% | 9 |
10 | DESCRIBE | 11 | 21% | 6% | 49 |
Journals |
Reviews |
Title | Publ. year | Cit. | Active references | % act. ref. to same field |
---|---|---|---|---|
Reinterpretation of microbial survival curves | 1998 | 332 | 17 | 59% |
Quantification of spore resistance for assessment and optimization of heating processes: A never-ending story | 2010 | 12 | 9 | 100% |
A review of microbial injury and recovery methods in food | 2008 | 82 | 42 | 36% |
Thermal Inactivation of Microorganisms | 2014 | 4 | 125 | 34% |
Calculating microbial survival parameters and predicting survival curves from non-isothermal inactivation data | 2004 | 31 | 14 | 93% |
Estimating the heat resistance parameters of bacterial spores from their survival ratios at the end of UHT and other heat treatments | 2008 | 9 | 13 | 100% |
Heat resistance of Listeria monocytogenes | 2001 | 103 | 145 | 39% |
Kinetic models of complex biochemical reactions and biological processes | 2004 | 13 | 7 | 100% |
Modeling microbial survival during exposure to a lethal agent with varying intensity | 2000 | 71 | 19 | 68% |
Parameter Estimation in Food Science | 2013 | 4 | 93 | 35% |
Address terms |
Rank | Address term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | UNIV MICROBIOL PL QUIMPER | 5 | 55% | 0.7% | 6 |
2 | CHENOWETH | 4 | 13% | 3.5% | 31 |
3 | DEV POLICY NEW TECHNOL | 3 | 50% | 0.5% | 4 |
4 | CANNING TECHNOL | 3 | 60% | 0.3% | 3 |
5 | BIOTEC CHEM BIOCHEM PROC TECHNOL CONTROL SECT | 2 | 67% | 0.2% | 2 |
6 | MEBIOS MECHATRON BIOSTAT SENSORS | 2 | 67% | 0.2% | 2 |
7 | FOOD TECHNOL GRP | 2 | 50% | 0.3% | 3 |
8 | INGN CIENCIAS EXACTAS | 1 | 18% | 0.8% | 7 |
9 | MED PREVENT SALUD PUBL BROMATOL TOXICOL | 1 | 27% | 0.5% | 4 |
10 | DAIRY SCI FOOD PROC ENGN | 1 | 33% | 0.3% | 3 |
Related classes at same level (level 1) |
Rank | Relatedness score | Related classes |
---|---|---|
1 | 0.0000238686 | LAURIC ARGINATE//CIG KOFTE//SODIUM LACTATE |
2 | 0.0000230176 | PREDICTIVE MICROBIOLOGY//GROWTH NO GROWTH INTERFACE//BARANYI MODEL |
3 | 0.0000205813 | END POINT TEMPERATURE//ENDPOINT TEMPERATURE//KAMABOKO GEL |
4 | 0.0000195819 | ACID ADAPTATION//BACTERIAL ST S PONSE GRP//ACID TOLERANCE RESPONSE |
5 | 0.0000158356 | E COLI VTEC STEC//CONFIDENCE CALCULATION//QUANTITATIVE TREND ANALYSIS |
6 | 0.0000154298 | ALICYCLOBACILLUS ACIDOTERRESTRIS//ALICYCLOBACILLUS//ALICYCLOBACILLUS SPP |
7 | 0.0000145347 | PATIENT TRIALS//MICROWAVE STERILIZATION//CONTINUOUS FLOW MICROWAVE TREATMENT |
8 | 0.0000142257 | ASEPTIC PROCESSING//THERMAL PROCESSING//PARTICULATE FOODS |
9 | 0.0000114911 | BLOWN PACK SPOILAGE//CLOSTRIDIUM ESTERTHETICUM//SOUS VIDE |
10 | 0.0000111308 | FLUOROPHOS//INDIGENOUS ENZYME ACTIVITY//ABSORBANCE A340 |